首页 | 本学科首页   官方微博 | 高级检索  
相似文献
 共查询到20条相似文献，搜索用时 31 毫秒
1.
The performance of the Pacific white shrimp Litopenaeus vannamei (Boone) under various stocking strategies was evaluated in earthen ponds filled with freshwater amended with major ions. Six 0.1‐ha earthen ponds located in Pine Bluff, AR, USA, were filled with freshwater in 2003 and 2004, and potassium magnesium sulphate added to provide 50 mg K+ L?1 and stock salt added to provide 0.5 g L?1 salinity. In 2003, three ponds either were stocked with PL15 shrimp (39 PL m?2) for 125 days of grow out or with PL25 shrimp for 55 days (23 PL m?2) followed by a 65‐day (28 PL m?2) grow‐out period. In 2004, ponds were stocked with 7, 13 or 30 PL15 m?2 for 134 days of grow out. Salinity averaged 0.7 g L?1 during both years, and concentration of SO4?2, K+, Ca2+ and Mg2+ was higher, and Na+ and Cl? was lower in amended pond water than in seawater at 0.7 g L?1 salinity. Potassium concentration in amended water was 52–61% of the target concentration. Shrimp yields ranged from 3449 kg ha?1 in 2003 to 4966 kg ha?1 in 2004 in ponds stocked with 30–39 PL15 m?2 for a 125–134‐day culture period. At harvest, mean individual weight ranged from 17.1 to 19.3 g shrimp?1. In ponds stocked with PL25 shrimp, yields averaged 988 and 2462 kg ha?1 for the 1st and 2nd grow‐out periods respectively. Gross shrimp yield in 2004 increased linearly from 1379–4966 kg ha?1 with increased stocking rate. These experiments demonstrated that L. vannamei can be grown successfully in freshwater supplemented with major ions to a final salinity of 0.7 g L?1.  相似文献   

2.
In an attempt to improve post‐harvest skin colour in cultured Australian snapper Pagrus auratus, a two‐factor experiment was carried out to investigate the effects of a short‐term change in cage colour before harvest, followed by immersion in K+‐enriched solutions of different concentrations. Snapper supplemented with 39 mg unesterified astaxanthin kg?1 for 50 days were transferred to black (for 1 day) or white cages (for 1 or 7 days) before euthanasia by immersing fish in seawater ice slurries supplemented with 0, 150, 300, 450 or 600 mmol L?1 K+ for 1 h. Each treatment was replicated with five snapper (mean weight=838 g) held individually within 0.2 m3 cages. L*, a* and b* skin colour values of all fish were measured after removal from K+ solutions at 0, 3, 6, 12, 24 and 48 h. After immersion in K+ solutions, fish were stored on ice. Both cage colour and K+ concentration significantly affected post‐harvest skin colour (P<0.05), and there was no interaction between these factors at any of the measurement times (P>0.05). Conditioning dark‐coloured snapper in white surroundings for 1 day was sufficient to significantly improve skin lightness (L*) after death. Although there was no difference between skin lightness values for fish held for either 1 or 7 days in white cages at measurement times up to 12 h, fish held in white cages for 7 days had significantly higher L* values (i.e. they were lighter) after 24 and 48 h of storage on ice than those held only in white cages for 1 day. K+ treatment also affected (improved) skin lightness post harvest although not until 24 and 48 h after removal of fish from solutions. Before this time, K+ treatment had no effect on skin lightness. Snapper killed by seawater ice slurry darkened (lower L*) markedly during the first 3 h of storage in contrast with all K+ treatments that prevented darkening. After 24 and 48 h of storage on ice, fish exposed to 450 and 600 mmol L?1 K+ were significantly lighter than fish from seawater ice slurries. In addition, skin redness (a*) and yellowness (b*) were strongly dependent on K+ concentration. The initial decline in response to K+ was overcome by a return of a* and b* values with time, most likely instigated by a redispersal of erythrosomes in skin erythrophores. Fish killed with 0 mmol L?1 K+ maintained the highest a* and b* values after death, but were associated with darker (lower L*) skin colouration. It is concluded that a combination of conditioning snapper in white surroundings for 1 day before harvest, followed by immersion in seawater ice slurries supplemented with 300–450 mmol L?1 K+ improves skin pigmentation after >24 h of storage on ice.  相似文献   

3.
A 60‐d growth trial was conducted with the black tiger prawn, Penaeus monodon (ca. 0.8 g juveniles) at CIFE Rohtak Centre to evaluate the effects of salinity and Na+/K+ ratio of inland saline water on shrimp growth, survival, and osmoregulation. Three different salinities (5, 10, and 15 ppt) and five different Na+/K+ ratios (25:1, 45:1, 65:1, 85:1, and 27.9:1), for a total of 15 treatments were prepared by ionic manipulation. The medium with Na+/K+ ratio 27.9 was reconstituted seawater and was used as the reference treatment. At the end of the 60‐d trial both salinity and Na+/K+ ratio significantly influenced the survival and growth of shrimp in inland saline water (P < 0.05). Final mean individual weight, weight gain (%) (WG [%]) increased with decreasing Na+/K+ ratios. Survival rates were significantly higher (P < 0.05) for Na+/K+ ratio 45 and 27.9 at salinities 10 and 15 ppt, respectively. Minimum growth and survival (0–24%) were observed in mediums with Na+/K+ ratio 85 at all salinities. Serum osmolality and osmoregulatory capacity were similar across all treatments at identical salinities except for sodium to potassium ratio (Na+/K+) 85. The serum sodium and potassium levels did not show any significant difference (P > 0.05) for mediums with Na+/K+ ratio 25, 45, 65, and 27.9 at all salinities. Significantly different (P < 0.05) serum sodium levels were observed in mediums with Na+/K+ ratio 85 at all salinities at the end of the trial. The serum potassium levels were significantly low in treatments with Na+/K+ ratio 85. There was no significant difference in the serum magnesium levels between treatments and the serum calcium levels were significantly lower for shrimp reared in the reference mediums. Results of this study confirm that P. monodon can be successfully cultured in low salinity waters with Na+/K+ ratio ranging between 25 and 45:1.  相似文献   

4.
A series of four trials were conducted on inland saline groundwater of 58 g L?1 diluted to lower salinities up to 10 g L?1 and later manipulating its ionic concentrations to enhance the survival and growth of Penaeus monodon postlarvae (PL). In the first experiment, the survival of PL was tested at several salinities (10, 20, 30, 40, 50 and 58 g L?1), and the survival of PL was studied in comparison with natural sea water of similar salinities. Complete mortality of PL was observed at all salinity levels within 144 h. Longest survival for 96 h followed by 72 h was found at 10 and 20 g L?1 salinity respectively. In the second experiment, survival of PL was tested at 10–20 g L?1 salinity at different concentrations of calcium varying between 100 and 300 mg L?1. The survival of PL could be increased to 7 days at 12.5 g L?1 salinity by reducing the calcium level to 200 from 921.8 mg L?1 with magnesium and potassium levels of 208.5 and 30.03 mg L?1 respectively. In the third experiment, the survival of PL could be further enhanced to 18 days at the same salinity by increasing the magnesium level from 208.5 to 400 mg L?1 with potassium held at 30.03 mg L?1. Survival and growth of PL in inland saline water of 12.5 g L?1 salinity similar to performance in sea water of the same salinity was achieved by increasing the potassium concentration from 30.03 to 200 mg L?1 with calcium and magnesium levels of 199.5 and 199.4 mg L?1 respectively.  相似文献   

5.
Effect of salinity on carrying capacity of a recirculation system for Nile tilapia, Oreochromis niloticus L.; production was assessed. Survival, growth and feed conversion ratio of adult Nile tilapia fed 30% crude protein diet for 88 days were measured at three different salinity levels (8, 15 and 25 g L?1) and two stocking densities (20 and 40 m?3) in three independent recirculating systems. Highest survival (98%) and a linear growth in net biomass (P<0.01) was observed in both densities at 8 g L?1 and in 20 m?3 treatment at 15 g L?1. Highest net biomass growth was observed in the 40 m?3 stocking density treatment at 8 g L?1 salinity level (P<0.05). Overall biomass growth was significantly affected by salinity indicating a decrease in Nile tilapia carrying capacity with increased salinity. About 11 000 kg ha?1 crop?1 of Nile tilapia can be obtained in recirculating systems at 8 g L?1 salinity, significantly higher than the net production at 15 g L?1 (5200 kg ha?1 crop?1) and 22 g L?1 (4425 kg ha?1 crop?1).  相似文献   

6.
A 117‐day feeding trial was conducted in ponds with juvenile Australian red claw crayfish (Cherax quadricarinatus) to evaluate the effects on growth, survival, body composition, and processing traits when fed diets containing three different protein levels (22%, 32%, and 42%), and the effects of feeding these diets on pond water quality. Juvenile crayfish (mean weight of 4.6±2.2 g) were randomly stocked into nine 0.02‐ha ponds at a rate of 500 per pond (25 000 ha?1), and each diet was fed to three ponds. There were two feedings per day, each consisting of one‐half of the total daily ration. At harvest, there were no significant differences (P>0.05) in the individual weight, percentage weight gain, or specific growth rate among treatments, which averaged 75.3 g, 1535%, and 2.38% day?1 respectively. Red claw fed the 42% crude protein diet had significantly higher (P<0.05) feed conversion ratio (7.34) compared with crayfish fed diets containing 22% (5.18) or 32% (5.13) crude protein, and had significantly lower percentage survival (46.1%) compared with red claw fed diets with 22% (61.1%) or 32% (58.2%) protein. Total yield was significantly lower (P<0.05) in red claw fed the 42% protein diet (640 kg ha?1) compared with red claw fed diets containing 22% (920 kg ha?1) or 32% (904 kg ha?1) protein. Mean total ammonia nitrogen (TAN) levels were significantly higher (P<0.05) in ponds with red claw fed the 42% protein diet (0.55 mg L?1) compared with ponds with red claw fed diets containing 22% (0.32 mg L?1) or 32% (0.38 mg L?1) protein. Mean total nitrite concentrations in ponds with red claw fed the 42% protein diet was significantly higher (0.05 mg L?1) compared with red claw fed diets containing 22% (0.01 mg L?1) or 32% (0.02 mg L?1) protein. These results indicate that a practical diet containing 22% (as fed basis) protein may be adequate for pond production of red claw when stocked at the density used in this study, and that a diet containing 42% protein adversely affected levels of TAN and nitrite, possibly reducing overall survival of red claw. Use of a diet with 22% protein may allow red claw producers to reduce diet costs and thereby increase profits.  相似文献   

7.
The suitability of inland saline water (ISW) from the Lahli‐Baniyani Fish Farm, Rohtak was investigated for the larval rearing of giant freshwater prawn (GFP), Macrobrachium rosenbergii. Six experiments were conducted. In Experiment‐I, 54% of the larvae metamorphosed to postlarvae (PL) in constituted seawater (CSW) whereas total mortality occurred at larval stages (LS)‐II and LS‐III in ISW with salinity of 12 g L?1. Larvae survived to LS‐IV in Experiment‐II, when ISW was supplemented with K+~ SW. In Experiment‐III, total hardness in ISW was reduced serially, but K+ ~ SW was supplemented. The larvae did not survive beyond LS‐V. In Experiment‐IV, ISW was amended with different ratios of Mg2+/Ca2+ and K+ ~ SW. The larvae successfully metamorphosed to postlarvae with highest survival of 51.6% in Mg2+/Ca2+ ratio of 2.5. In Experiment‐V, eight larval cycles were run with water quality used in Experiment V, where all the cycles produced PL's with a survival rate of 20–67%. In Experiment VI, the larvae were reared in Mg2+/Ca2+ ratio of 2.5 and different levels of K+ to optimize its requirement. The ISW amended with K+ 80% ~ SW and Mg2+/Ca2+ ratio of 2.5 was found to be commercially suitable for the seed production of GFP.  相似文献   

8.
Two experiments over 21 days were conducted to assess the effect of different ionic profiles (mainly K+) of inland saline water (ISW) on the survival, growth, osmoregulation and moisture content of juvenile greenlip abalone Haliotis laevigata. In experiment I, the juveniles were cultured in five different water types: ocean water (OW) as a control, inland saline water (ISW or ISW K+0), ISW fortified with 33%, 66% and 100% K+ as in OW (ISW K+33, ISW K+66 and ISW K+100 respectively). In experiment II, five different culture media, 100% OW(control), 75% OW mixed with 25% ISW (ISW25), 50% OW mixed with 50% ISW (ISW50), 25% OW mixed with 75% ISW (ISW75) and 100% ISW (ISW or ISW100), were tested. Within 21 days, all of the abalone in ISW (ISW K+0 and ISW100; Na+/K+ ratio of 111 L?1) died compared with 100% survival in OW. One‐hundred per cent K+ fortification of ISW increased the specific growth rate (SGR) and serum osmolality of the surviving juveniles. The 96 h acute LC50 value was between ISW50 and ISW75. The increased proportion of ISW in OW resulted in significantly (P<0.05) lower survival, SGR and serum osmolality of juveniles. The moisture content of the juveniles was not influenced by any water type. The results suggested that abalone cannot survive in raw ISW, but survival can increase when it is fortified with K+ and ionic ratios of ISW are brought closer to OW by mixing it with OW. Furthermore, abalone survival is influenced by other ions in ISW besides K+.  相似文献   

9.
An 8‐week feeding experiment was conducted to determine the dietary magnesium (Mg) requirement and physiological responses of Litopenaeus vannamei in low salinity water of 2 g L?1. Casein–gelatin‐based diets supplemented with seven levels of Mg (0, 0.4, 0.8, 1.6, 3.2, 6.4 and 8.0 g kg?1) were fed to juvenile shrimp. Prior to the experiment, the postlarvae were gradually acclimated to the low salinity media and fed with a basal diet (0.5 g Mg kg?1) for 2 weeks. After 8 weeks of feeding, survival ranged from 80.11% to 85.65% with no significant difference among the treatments. Hepatopancreas Mg2+‐ATPase and Na+/K+‐ATPase activities and muscle content of lipid and protein were not significantly affected by graded levels of Mg. The weight gain and mineral (calcium, potassium, sodium and total phosphorus) content of different tissues were significantly affected by dietary Mg levels, while there were no significant differences in ash and zinc content in tissues. The Mg content in tissues except hepatopancreas was maintained relatively constant regardless of dietary treatments. The dietary Mg requirement for optimal growth was 2.60–3.46 g Mg kg?1 by using the polynomial regression analysis based on growth.  相似文献   

10.
An experiment was conducted to evaluate the effect of a hot water extract of brown seaweeds Sargassum duplicatum and Sargassum wightii on the growth and white spot syndrome virus (WSSV) resistance in shrimp Penaeus monodon postlarvae (PL). Artemia nauplii (instar II) were enriched with both seaweed extracts at various concentrations (250, 500 and 750 mg L?1) and fed to the respective P. monodon (PL15–35) group for 20 days. A control group was also maintained without seaweed extract supplementation. The weight gain of the experimental groups was significantly higher (0.274–0.323 g) than the control group (0.261 g). Similarly, the specific growth rate was also significantly higher (16.27–17.06%) in the experimental groups than in the control group (16.03%). After 20 days of the feeding experiment, the shrimp PL were challenged with WSSV for 21 days. During the challenge test, the control shrimp displayed 100% mortality within 8 days. In contrast, the mortality percentage of the highest concentration (750 mg L?1) of seaweed extract enriched Artemia nauplii fed shrimp was 54–79%. Comparatively, low mortality was observed in S. wightii extract‐enriched Artemia nauplii fed shrimp. The polymerase chain reaction analysis indicated the concentration‐dependent infection of WSSV in P. monodon PL.  相似文献   

11.
This paper reports on experiments conducted to examine the combined effects of salinity and potassium concentration on survival and growth of juvenile mulloway (Argyrosomus japonicus, Temminck and Schlegel) in inland saline groundwater. Three separate experiments were conducted in 20 (±1)°C water. In the first experiment, mulloway were held in 60 L aquaria (triplicate) with salinities of 5, 15, 25 or 35 g L?1 and potassium concentrations of 20%, 40%, 60% or 80% of the concentration present in oceanic water of the equivalent salinity in a 4 × 4 factorial combination for 7 days. Response surface contour diagrams were generated from survival data to estimate optimal conditions. The results showed that maximum survival of juvenile mulloway occurred at salinities of >14 g L?1 and potassium concentrations of >38%. Survival was lowest at salinities of <7 and >33 g L?1 and potassium concentrations of <25%. The second experiment was conducted with mulloway held in 60 L aquaria at salinities of 15, 25 or 35 g L?1 and potassium concentrations of 40%, 60%, 80% or 100% in a 3 × 4 factorial combination for 44 days. Optimal conditions for maximum survival and growth of mulloway were within a salinity range of 15–35 g L?1 and potassium concentration above 40%. The third experiment was conducted in three 500 L tanks to record the survival and growth of mulloway fingerlings held at 20 (±1)°C, 23 g L?1 salinity and potassium concentrations of 50% for 8 months. Survival and growth of mulloway fingerling in inland saline groundwater were similar to those reported from a semi‐intensive floating tank system in inland saline water and sea cage trials in oceanic water.  相似文献   

12.
First‐feeding halibut larvae (245‐day degrees; 40 days post hatch), reared at 34 g L?1 salinity and 7°C, were subjected to handling and allowed to recover in a range of salinities (0–34 g L?1) and at 10°C. Survival of the unfed larvae was determined daily for 18 days. Mortality rates approached 0 after 4 days in all treatments and presumed starvation‐induced mortality started at about 11 days post handling. By 20 days post treatments, all larvae had died. Salinities in the range of 10–20 g L?1 produced significantly (anova , P<0.01) higher initial survival (71–95%) than salinities above 20 g L?1 (24–48%) or below 10 g L?1 (0–19%) and this survival pattern changed little in unfed larvae for the first 10 days following the stressor. For example, 24 hour post handling, survival of halibut was improved from 28.7±16.5% (mean±standard error, n=3) at 34.0 g L?1 to 95.2±4.8% at 13 g L?1. A second‐order polynomial regression of 4‐day post‐handling survival data (y=?0.002x 2+0.0603x+0.0699, r2=0.3936) predicted a maximum survival at 15.1 g L?1 salinity. These results have important implications for halibut aquaculture and research when handling of larvae is unavoidable. For practical applications, we recommend reducing salinity of receiving waters to 15–20 g L?1 with a slow (3–4 days) reacclimation to ambient conditions.  相似文献   

13.
The production performance of genetically improved farmed tilapia (GIFT, Oreochromis niloticus) and freshwater prawn (Macrobrachium rosenbergii) in periphyton‐based systems were studied in farmers' ponds at Mymensingh, Bangladesh. Fifteen ponds (200–300 m2 area and 1.0–1.5 m in depth) were used to compare five stocking ratios in triplicate: 100% GIFT, 75% GIFT plus 25% prawn, 50% GIFT plus 50% prawn, 25% GIFT plus 75% prawn and 100% prawn. Ponds were stocked at a total density of 20 000 GIFT and/or prawn ha?1. Bamboo poles (mean diameter 6.2 cm and 5.5 pole m?2) were posted in pond bottoms vertically as periphyton substrate. Periphyton biomass in terms of dry matter (DM), ash‐free DM and chlorophyll a were significantly higher in ponds stocked with prawn alone than in ponds with different combinations of GIFT and prawn. Survival of GIFT was significantly lower in ponds stocked with 100% GIFT (monoculture) whereas, that of prawn was significantly higher in its monoculture ponds indicating detrimental effects of GIFT on prawn's survival. Individual weight gains for both species were significantly higher in polyculture than in monoculture. The highest total fish and prawn yield (1623 kg GIFT and 30 kg prawn ha?1) over 125–140 days culture period was recorded in ponds with 75% GIFT and 25% prawn followed by 100% GIFT alone (1549 kg ha?1), 50% GIFT plus 50% prawn (1114 kg GIFT and 68 kg prawn ha?1), 25% GIFT plus 75% prawn (574 kg GIFT and 129 kg prawn ha?1) and 100% prawn alone (157 kg ha?1). This combination also gave the highest economic return. Therefore, a stocking ratio of 75% GIFT plus 25% prawn at a total density of 20 000 ha?1 appeared to be the best stocking ratio in terms of fish production as well as economics for a periphyton‐based polyculture system.  相似文献   

14.
The synchronous effects of aqueous Na/K and dietary potassium (K+) on growth and physiological characters was studied on the Pacific white shrimp (Litopenaeus vannamei) reared in low‐salinity well water (4 ppt) for 8 weeks with initial weight of 0.28 ± 0.01 g. Three practical diets were formulated with supplement of 0, 0.3%, 0.6% K+ which contained 1.29 g/100 g, 1.60 g/100 g, 1.93 g/100 g K+ respectively. The supplement of K+ to the low‐salinity well water was 10, 20, 40 mg L?1 which formed Na:K ratios of 42:1, 33:1, 23:1 respectively. Results showed that when the aqueous Na:K ratio was 42 and dietary K+ was 1.93 g/100 g K+, the WGR and PER of L. vannamei were the highest and the FCR was lower than that of others (P < 0.01). Supplement of K+ into well water and diets did not showed significant effects on haemolymph ammonia‐N, uric acid, urea content (P > 0.05), but had a extremely significant effect on arginase activity and Cl? concentration (P < 0.01). Moreover, similar results were observed in alkaline phosphatase (ALP), bacteriolytic activity (LSZ) and respiratory burst activity (O2?) (P < 0.05). These results suggested that aqueous Na/K in the low‐salt well water and dietary K had significant synergistic effect on the growth, osmoregulation and immunity of L. vannamei. Concluded from the growth performance, nitrogen metabolism, osmoregulation and immunity, as the Na/K in the low‐salinity well water descended from 42 to 23, the requirement of dietary K+ was also decreased.  相似文献   

15.
This study was conducted to help provide a framework for Australian regulation of shrimp farm siting and discharges. Monitoring of farm water usage, and intake and discharge water quality was conducted at three commercial intensive shrimp farms, chosen to represent different operating environments, latitudes, cultured species and management styles. Weekly samples were taken over 3 years, for 3–12 months at each farm, to investigate intake and discharge concentrations and loads of total suspended solids (TSS), total nitrogen (TN) and total phosphorus (TP). Mean water exchange was 1.4 ML ha?1 day?1 (about 10% day?1) at the first farm studied and 0.5 ML ha?1 day?1 (about 3.6% day?1) at the others. Farm mean discharge concentration varied as follows: TSS, from 36.9 to 119 mg L?1; TN, from 2.1 to 3.1 mg L?1 and TP, from 0.22 to 0.28 mg L?1. Farm mean intake concentrations were from 11% to 91% of equivalent mean discharge concentration (for TN at Farm B and TSS at Farm C respectively). Mean net discharge loads, related to area of production ponds at each farm, varied as follows: TSS, from 4.8 to 85.7 kg ha?1 day?1; TN, from 1 to 1.8 kg ha?1 day?1 and TP, from 0.11 to 0.22 kg ha?1 day?1. The highest net loads of TSS, TN and TP were all from the farm with the highest water exchange rate, located on a coastal river, and studied during a year of high rainfall with associated poor water quality. These results can be used to help predict likely discharge characteristics for new shrimp farms, and provide a benchmark against which to evaluate future improvements in shrimp farm environmental management.  相似文献   

16.
We evaluated the performance of whiteleg shrimp Penaeus vannamei (Boone, 1931) in response to different stocking densities and acclimation periods. Shrimp postlarvae were acclimated from seawater (30 g L?1) to low‐salinity well water (<1.0 g L?1) at a constant hourly reduction rate of 40, 60, 80 and 100 h. After acclimation to low‐salinity well water, postlarvae from each acclimation time treatment were stocked in three replicate tanks at densities of 50, 100, 150 or 200 shrimps m?2 for 12 weeks of growth. Salinity averaged <1.0 g L?1 for each growth study. The different treatments resulted in significant differences in both the final body weight and the survival rate (SR). Shrimp acclimated for 100 h showed substantially improved survival (83%) relative to shrimp acclimated for shorter periods. Shrimp yields for all cultured periods ranged from 0.32 kg m?2 in tanks stocked at 50 m?2 to 1.14 kg m?2 in tanks stocked at 200 m?2. We conclude that whiteleg shrimp can be successfully grown in low‐salinity well water, and that the growth, production output and SRs are significantly higher when shrimp are acclimated for longer periods.  相似文献   

17.
The effects of NaCl supplementation (0.0%, 2.5%, 5.0%, 7.5% and 10.0% dry weight of a basal diet) on growth, gill histological alterations and osmoregulation of juvenile cobia reared in low‐salinity water (5 g L?1) were assessed. At the end of the experiment, gills were sampled for Na+, K+‐ATPase activity determination and histological evaluation. In all treatments, no mortality was observed. Results showed that dietary NaCl supplementation did not alter growth. At the highest supplementations (7.5% and 10.0%), juvenile cobia showed higher feed intake and feed conversion ratio. Na+, K+‐ATPase activity was higher in fish fed the diet without salt supplementation than in those fed with NaCl‐supplemented diets. The number of chloride cells significantly increased with increasing dietary salt level, being 2.5‐fold higher in fish fed with 10.0% NaCl supplementation (41 cells mm?2) than in those from the non‐supplemented fed group (16 cells mm?2). These findings indicate that dietary salt supplementation stimulated chloride cell proliferation paralleled with a reduction in the gill Na+, K+‐ATPase activity, suggesting a possible decrease in energy consumption associated with osmoregulation. However, the suggested energy sparing did not have a significant impact on juvenile cobia growth.  相似文献   

18.
An integrated aquaculture of freshwater prawn (Macrobrachium rosenbergii) and self‐recruiting small fish mola (Amblypharyngodon mola) was conducted in farmers' rice fields at Mymensingh, Bangladesh. There were four treatments with three replications. Four stocking densities, 10 000, 15 000, 20 000 and 25 000 ha?1, of freshwater prawn were applied. The stocking density of mola was the same (20 000 ha?1) in all treatments. During land preparation, triple super phosphate (TSP) and murate of potash (MP) were applied at the rate of 150 and 75 kg ha?1 respectively. Urea was applied at the rate of 200 kg ha?1 in equally distributed three installments after 16, 45 and 65 days of rice plantation. Prawns were fed with commercial pelleted feed at 3–8% body weight. All water quality parameters were found to be within the suitable range for freshwater prawn culture. There was a homogenous abundance of plankton communities in all treatments. The results of a 4‐month culture period showed that the average production of prawn ranged from 222 to 388 kg ha?1, mola 51 to 68 kg ha?1 and rice 2 880 to 3 710 kg ha?1. Significantly higher production of both prawn and mola was recorded in the plots where the freshwater prawn stocking density was 15 000 ha?1. This treatment resulted in a net profit of USD 1100 ha?1.  相似文献   

19.
The survival of milkfish broodstock (body weight range 1–11 kg) was determined until 30 days after handling and transport in open tanks or in sealed oxygenated bags containing chilled sea water (20–25 °C). Maintenance of cool sea water was achieved by the gradual addition of ice chunks or frozen gel packs. A survival rate of 50% after transporting fish at a loading density of 45 kg m?3 for 4 h in open tanks was not significantly different from those that were handled but not transported (86%). Similarly, survival rates (67–83%) among broodstock confined for 8 h in chilled sea water at 40 and 60 kg m?3 were not significantly different from each other or from a group not subjected to confinement. Nevertheless, low dissolved oxygen (DO) and accumulation of total ammonia–nitrogen beginning 1 h after transport and confinement may be responsible for low survival rates of milkfish in open tanks. In contrast, all milkfish survived 10 h of overland transport in sealed bags with chilled and diluted (28 g L?1) sea water. Likewise, all milkfish survived after being bagged and immediately transferred to a communal rearing tank, or bagged and placed in a styrofoam box for 10 h. Except for total ammonia–nitrogen levels, which increased slightly (0.7–0.8 mg L?1) above background, seawater temperature (20–24 °C), salinity (28 g L?1) and DO (6 to > 20 mg mL?1) titres in transport bags were maintained during the 10‐h test. The effectiveness of handling and transporting milkfish broodstock in sealed bags containing chilled sea water was verified in actual field trials. Spawning of sexually mature milkfish subjected to these stressors was not impaired. These results demonstrate that mortalities of large milkfish broodstock can be minimized when fish are handled and transported in sealed oxygenated bags containing chilled sea water.  相似文献   

20.
Tilapia has a significant potential for culture in saline environments. There is an increasing demand among tilapia producers to develop a tilapia hybrid that can survive well in marine water conditions. This study compared mean weight (MWT), daily growth rate (DGR), specific growth rate (SGR), survival, feed conversion ratio (FCR), condition factor (K), production rate (PR) and rate of skin lesions, and tail and fin rot as well as eye cataract in the Genetically Improved Farmed Tilapia strain (GIFT) of the Nile tilapia, Oreochromis niloticus (NN) and the salt‐tolerant Oreochromis spilurus (SS), and their F1 reciprocal hybrids; O. niloticus ♀ x O. spilurus ♂ (NS) and O. spilurus ♀ x GIFT O. niloticus ♂ (SN) in freshwater (0 g L?1) and seawater (40 g L?1). Fish (3.5 g) were stocked at 150‐fish m?3 and fed with sea bream pellets (47% protein) for 180 days. Results showed that in seawater, the SN hybrid had the highest values for MWT (165.9 g), DGR (0.9 g fish?1 day?1), SGR (2.14% day?1), survival (96.3%), PR (23.9 kg m?3) and best FCR (1.53) followed by the NS hybrid and the NN parent. Both hybrids had significantly lower rates of skin lesions and fin and tail rot than the NN genotype. In freshwater, the NN had the highest values for MWT (255.1 g), DGR (1.40 g fish?1 day?1), SGR (2.38% day?1), K (2.13%) and PR (34.9 kg m?3) followed by the NS and SN hybrids. High estimate of heterosis for MWT (41.3%), DGR (42.5%), SGR (10.7%) and survival (22.1%) was obtained in the hybrids reared in seawater, indicating that a hybrid vigor was produced and the fast growth trait from the GIFT parent was successfully combined with the salinity tolerance trait from the O. spilurus parent. The better growth performance and survival of the SN hybrid in seawater indicate that this hybrid is more suitable for culture in seawater than its reciprocal hybrid.  相似文献   

设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号