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1.
In 2016, the Norwegian health monitoring programme for wild salmonids conducted a real‐time PCR‐based screening for salmon gill poxvirus (SGPV) in anadromous Arctic char (Salvelinus alpinus L.), anadromous and non‐anadromous Atlantic salmon (Salmo salar L.) and trout (Salmo trutta L.). SGPV was widely distributed in wild Atlantic salmon returning from marine migration. In addition, characteristic gill lesions, including apoptosis, were detected in this species. A low amount of SGPV DNA, as indicated by high Ct‐values, was detected in anadromous trout, but only in fish cohabiting with SGPV‐positive salmon. SGPV was not detected in trout and salmon from non‐anadromous water courses, and thus seems to be primarily linked to the marine environment. This could indicate that trout are not a natural host for the virus. SGPV was not detected in Arctic char but, due to a low sample size, these results are inconclusive. The use of freshwater from anadromous water sources may constitute a risk of introducing SGPV to aquaculture facilities. Moreover, SGPV‐infected Atlantic salmon farms will hold considerable potential for virus propagation and spillback to wild populations. This interaction should therefore be further investigated. 相似文献
2.
Embryonic development of common wolffish (Anarhichas lupus L.) was studied at constant temperatures 5.0, 7.0, 9.0, 11.0, 13.0 and 15.0°C. Duration of development from egg activation to several morphological stages including 50% hatching was determined. At 5.0–11.0°C, the survival rate of eggs to hatching ranged from 51 to 88% with a tendency to increase at 5.0 and 7.0°C. Morphological anomalies, bacterial contamination and large mortalities were observed in eggs incubated at 13.0 and 15.0°C. The period of hatching lasted from 10 to 50 d in different egg groups. Embryo length and yolk sac volume at identical morphological stages of development showed only slight relation to temperature. At lower temperatures newly hatched larvae were longer and at more advanced stages of ontogeny. Normal numbers of fin rays in larvae (mean values 74 for dorsal fin and 46 for anal fin) were observed at 5.0 and 7.0°C and in most larvae at 9.0°C. At 11.0 and 13.0°C, many rays were absent, with mean values for dorsal fin 60 and 39 respectively and for anal fin 28 and 4 respectively. The approximate upper limit for normal development of fin rays appeared to be 9.0 °C. 相似文献
3.
Mortality of artificially fertilized, laboratory incubated eggs of common wolffish,Anarhichas lupus L., was 100% within 2–3 weeks, at the gastrulation step. The eggs from batches with a high proportion of normally cleavaged eggs died later than the eggs from batches with a low proportion of such eggs. Light micrographs of egg shells showed ulceration of the outer layer and subsequent destruction of the inner layer of zona radiata, caused byFlexibacter sp. The bacterial infection provoked premature hatching at later stages of embryonal development. Treating eggs with glutaraldehyde at a concentration of 600 mg l–1 every third to fifth day during incubation prevented the mortality caused by bacteria. 相似文献
4.
Odd Inge Forsberg 《Aquaculture International》1994,2(3):180-196
Oxygen consumption rates of post-smolt Atlantic salmon (Salmo salar L.) were recorded during various growth trials at four land-based salmon farms in south-west Norway, during the period 1988–1992. Principle component analysis indicated that fish size, water temperature and current speed had the greatest influence on oxygen consumption of fish in all the farms. A multiple regression analysis showed that 70% of the variation in the oxygen consumption could be explained by these three parameters. The predicted effect of fish size, water temperature and current speed on oxygen consumption are consistent with those reported in studies conducted on salmonids held in tunnel respirometers. The model described in this study may be a useful tool for the estimation of oxygen and water requirements needed for the design and operation of land-based farms. 相似文献
5.
Deformities of skeletal structures, the heart, and other organs are a recurrent problem in species used in intensive aquaculture.
Elevated egg incubation temperature appears to be a high risk factor in the development of these malformations, but the causal
relation has not been established. Our aim was to identify candidate genes involved in the development of heat induced deformities
in Atlantic salmon (Salmo salar). Temperature sensitive genes were isolated by RNA Arbitrarily Primed (RAP)-PCR. A total of 33 RAP-PCR products were successfully
sequenced, and the expression of eight identified genes was further examined by RT-PCR from pooled samples of heat exposed
embryos. Five of these genes were demonstrated to be temperature sensitive, of which four were shown to be up-regulated and
one was down-regulated at elevated water temperatures. The atrial natriuretic peptide (ANP) gene, which is a promising candidate for heart deformities, showed the highest level of heat induction. Three additional
RAP-PCR products identified as heterogeneous nuclear ribonucleprotein (hnRNP) A0, acyl CoA binding protein (ACBP) and mitochondrial (mt)-HSP70 showed up-regulated mRNA expression in response to elevated water temperature. The single down-regulated gene was identified
as an Atlantic salmon (Salmo salar) homolog of the cysteine and tyrosine-rich 1 (CYYR1) gene. This study demonstrated that a temperature elevation of only 4 °C during the early stages of the organogenesis in
Atlantic salmon induce altered expression of a number of genes, which are candidates for the development of heat induced deformities. 相似文献
6.
Campbell C Pert A Jennifer Mordue Bríd O'Shea Ian R Bricknell 《Aquaculture Research》2012,43(6):799-805
The reproductive success of Lepeophtheirus salmonis settled on host and non‐host fish has been compared. Triplicate single species tanks of Atlantic salmon, marine three‐spined sticklebacks, saithe and Atlantic cod were exposed to 10 adult female L. salmonis per tank (n=30 lice per species). Adult female L. salmonis settlement and egg string production occurred only on salmon and cod, with no egg production occurring on saithe and three‐spined sticklebacks. The number of eggs in egg strings, hatching success of eggs and the survival of all larval stages to the copepodid stage were severely affected by the species of fish on which female L. salmonis had settled. L. salmonis settled on cod produced significantly fewer eggs, lower hatching rates and lower survival rates of larvae than females on Atlantic salmon. The production of egg strings by L. salmonis females infecting cod, which successfully hatch and moult through to the infective copepodid stage, albeit in small numbers, is discussed in terms of the implications to aquaculture and salmon and cod farming scenarios. 相似文献
7.
se Helen Garseth Torfinn Moldal Siri Kristine Gsnes Monika Jankowska Hjortaas Vegard Pedersen Sollien Anne‐Gerd Gjevre 《Journal of fish diseases》2019,42(3):391-396
In 2017, a PCR‐based survey for Piscine orthoreovirus‐3 (PRV‐3) was conducted in wild anadromous and non‐anadromous salmonids in Norway. In seatrout (anadromous Salmo trutta L.), the virus was present in 16.6% of the fish and in 15 of 21 investigated rivers. Four of 221 (1.8%) Atlantic salmon (Salmo salar L.) from three of 15 rivers were also PCR‐positive, with Ct‐values indicating low amounts of viral RNA. All anadromous Arctic char (Salvelinus alpinus L.) were PCR‐negative. Neither non‐anadromous trout (brown trout) nor landlocked salmon were PRV‐3 positive. Altogether, these findings suggest that in Norway PRV‐3 is more prevalent in the marine environment. In contrast, PRV‐3 is present in areas with intensive inland farming in continental Europe. PRV‐3 genome sequences from Norwegian seatrout grouped together with sequences from rainbow trout (Oncorhynchus mykiss Walbaum) in Norway and Coho salmon (Oncorhynchus kisutch Walbaum) in Chile. At present, the origin of the virus remains unknown. Nevertheless, the study highlights the value of safeguarding native fish by upholding natural and artificial barriers that hinder introduction and spread, on a local or national scale, of alien fish species and their pathogens. Accordingly, further investigations of freshwater reservoirs and interactions with farmed salmonids are warranted. 相似文献
8.
E. MOKSNESS 《Aquaculture Research》1994,25(4):363-371
Abstract. Field-caught fry of the common wolfish, Anarhichas lupus L., and the spotted wolffish, A. minor Olafsen, were reared on a commercial dry pellet. Both species experienced the same environmental conditions, including an annual fluctuation in temperature from 5·8 to 13·7°C. The spotted wolffish reached 1·58 kg in 2 years from hatching, more than four times the weight of common wolffish (0·37kg). Analysis showed that for both species the specific growth rate decreased with increasing fish size and increasing temperature. Estimates, based upon optimum conditions, indicate that the spotted wolffish would reach a total wet weight of 5 kg (<7°C) in 2 years from hatching, and the common wolffish (7–9°C) a total wet weight of 2·5kg within that same period. Female common wolffish matured at a weight above 0·5kg, whereas those of the spotted wolffish matured at a weight above 2·5kg. The spotted wolffish had a significantly higher fillet proportion (∼50%) than the common wolffish (∼45%) and a significantly lower hepato-somatic index (3·7% and 5% respectively). 相似文献
9.
I. Abdel E. Abellán O. López-Albors P. Valdés M.J. Nortes A. García-Alcázar 《Aquaculture International》2005,12(6):523-538
Osteological malformations are always considered an important problem in intensive aquaculture. This work studies the effect of rearing temperature on malformations in sea bass, Dicentrarchus labrax. To this end, two batches of the species were subjected to the following incubation/cultivation temperatures: 15 °C/natural and 19/19 °C, from fertilization until 190 days after hatching. The different malformations were studied in 1643 juveniles at 190 days and classified by categories. The Chi-square statistic was calculated to verify the relationship between the presence of anomalies and the application of different temperatures. The percentage of anomalies observed in individuals reared at a high temperature (19/19 °C) was 66.44%. In both temperature systems, opercular malformations were those which caused a greater delay in growth. The results found indicated that temperature played a very important role in the development of deformations, which may be of interest from the viewpoint of aquaculture. 相似文献
10.
Cardiomyopathy syndrome in Atlantic salmon Salmo salar L.: A review of the current state of knowledge 
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下载免费PDF全文 Å H Garseth C Fritsvold J C Svendsen B Bang Jensen A B Mikalsen 《Journal of fish diseases》2018,41(1):11-26
Cardiomyopathy syndrome (CMS) is a severe cardiac disease affecting Atlantic salmon Salmo salar L. The disease was first recognized in farmed Atlantic salmon in Norway in 1985 and subsequently in farmed salmon in the Faroe Islands, Scotland and Ireland. CMS has also been described in wild Atlantic salmon in Norway. The demonstration of CMS as a transmissible disease in 2009, and the subsequent detection and initial characterization of piscine myocarditis virus (PMCV) in 2010 and 2011 were significant discoveries that gave new impetus to the CMS research. In Norway, CMS usually causes mortality in large salmon in ongrowing and broodfish farms, resulting in reduced fish welfare, significant management‐related challenges and substantial economic losses. The disease thus has a significant impact on the Atlantic salmon farming industry. There is a need to gain further basic knowledge about the virus, the disease and its epidemiology, but also applied knowledge from the industry to enable the generation and implementation of effective prevention and control measures. This review summarizes the currently available, scientific information on CMS and PMCV with special focus on epidemiology and factors influencing the development of CMS. 相似文献
11.
为了解大西洋鲑(Salmo salar)、三倍体虹鳟(Oncorhynchus mykiss)、金鳟(Oncorhynchus mykiss)3种鱼肌肉营养成分和品质特性,利用生化分析、物性分析方法分析3种鱼肌肉的营养成分、氨基酸和脂肪酸组成、肉色、系水力和质构特性。结果表明,大西洋鲑、三倍体虹鳟、金鳟肌肉的水分质量分数分别为62.91%、67.15%、73.02%,粗蛋白质量分数分别为22.39%、21.03%、22.11%,粗脂肪质量分数分别为14.64%、17.16%、5.11%。3种鱼肌肉的滴水损失、黄色值(b~*)、羟脯氨酸含量、内聚性均显著不差异(P0.05)。3种鱼肌肉的硬度和咀嚼性由低到高依次为大西洋鲑、三倍体虹鳟、金鳟,而pH值的结果则与之相反(P0.05)。大西洋鲑和三倍体虹鳟肌肉的灰分、解冻损失、蒸煮损失、回复性、弹性和红色值(a~*)差异不显著(P0.05),但灰分、蒸煮损失、回复性均小于金鳟肌肉的对应指标(P0.05),弹性和红色值(a~*)则均大于金鳟肌肉的对应指标(P0.05)。大西洋鲑、三倍体虹鳟、金鳟肌肉中必需氨基酸含量占氨基酸总量分别为42.28%、41.84%、41.63%(质量分数),必需氨基酸/非必需氨基酸(EAA/NEAA)比值分别为73.25%、71.94%、71.32%,均符合联合国粮农组织/世界卫生组织(FAO/WHO)对优质蛋白质的评价标准;3种鱼肌肉中均检测到22种脂肪酸,组成丰富,其中不饱和脂肪酸含量较高。综上所述,3种鱼的肌肉都是符合人体营养需求的优质水产品,其中大西洋鲑和三倍体虹鳟肉质接近,且都优于金鳟的肉质。 相似文献
12.
R.E. Olsen R.J. Henderson J. Sountama G.-I. Hemre E. Ring W. Melle D.R. Tocher 《Aquaculture (Amsterdam, Netherlands)》2004,240(1-4):433-449
Against a background of decreasing availability of fish oils for use in aquaculture, the present study was undertaken to examine whether a wax ester-rich oil derived from the calanoid copepod Calanus finmarchicus, could be used effectively by Atlantic salmon when supplied in their diet. Individually tagged Atlantic salmon of initial weight around 500 g were divided into replicate tanks of two dietary groups and fed either a fish oil supplemented diet, or an experimental diet coated with Calanus oil. Wax esters accounted for 37.5% of the lipids in the Calanus oil diet but were absent from the fish oil diet in which triacylglycerols (TAG) were the major lipid class. Over the feeding period (140 days) the salmon fed fish oil displayed a greater increase in length, but there was no significant difference between the two groups in weight gained. The specific growth rates (0.75) and the feed conversion ratio of fish fed the two diets were similar throughout the study. No differences were observed in the apparent digestibility coefficients (ADC) of fish fed Calanus oil or fish oil. The ADC of fatty acids decreased with chain length and increased with unsaturation. Long-chain alcohol utilization showed a similar tendency although there was a notable difference in that saturated long-chain alcohols were utilized better than the comparable fatty acid homologue. In fecal lipid of fish fed Calanus oil, the content of 16:0 alcohol decreased in both the free long-chain alcohol and wax ester fractions, while the corresponding fatty acid increased in the feces of both dietary groups of fish. In contrast, the proportion of the 22:1n−11 alcohol increased in both fecal wax esters and free long-chain alcohol fractions whereas 22:1n−11 fatty acid displayed no accumulation. The observed patterns of fatty acid and long-chain alcohol compositions in fecal lipid compared to those of the initial dietary lipid are consistent with the digestive lipases of salmon preferentially hydrolyzing esters containing polyunsaturated fatty acid (PUFA) moieties. The wax esters of Calanus oil contained substantial amounts of the n−3 PUFA, 20:5n−3 and 22:6n−3, that were effectively deposited in muscle and liver tissues. No major differences were seen in either lipid content/lipid classes or in gross fatty acid composition of these tissues between the two dietary groups. It is concluded that that Atlantic salmon in seawater can effectively utilize diets in which a major lipid component is derived from zooplankton rich in wax ester without any detrimental change in growth or body lipid composition. This finding gives support to the use of lipid from zooplankton from high latitudes as an alternative or as a supplement to fish oil and a provider of long-chain n−3 PUFA in diets for use in salmon aquaculture. 相似文献
13.
Pilot experiments were carried out in mesocosms (5.3 m3 plastic bag enclosures) for larval rearing of the commercially important saithe [Pollachius virens (L.)], and two wrasse species, goldsinny [Ctenolabrus rupestris (L.)] and corkwing [Crenilabrus melops (L.)] which are both used as cleaner-fishes for control of sea-lice infestations in Atlantic salmon farming. Fertilized saithe eggs were collected from natural spawning in a simple and inexpensive tank system. Goldsinny and corkwing eggs were obtained by stripping mature individuals collected from the sea. Egg mortality during incubation was low in all species. Larvae were released in the rearing enclosures a few days after hatching and fed natural plankton (mainly copepod nauplii). Survival through metamorphosis was low for saithe (3%), which may be attributed to specific environmental requirements, in terms of water quality, in this species. Survival in the wrasse was good (20–40%), indicating that the use of mesocosms may have potential for mass-production of these species. 相似文献
14.
Competitive effects between rainbow trout and Atlantic salmon in natural and artificial streams 下载免费PDF全文
下载免费PDF全文 Aimee Lee S. Houde Andrew D. Smith Chris C. Wilson Pedro R. Peres‐Neto Bryan D. Neff 《Ecology of Freshwater Fish》2016,25(2):248-260
Competition with non‐native species may impede the restoration of native species, but differences in competitive abilities among intraspecific native populations may make some populations more suitable for reintroduction than others. Here, juvenile Atlantic salmon (Salmo salar) from two allopatric populations (LaHave and Sebago) being used for reintroduction into Lake Ontario were placed into two natural stream sites differing in the presence of ecologically similar rainbow trout (Oncorhynchus mykiss). We assessed the effects of competition in the natural streams on fitness‐related traits and habitat use of the Atlantic salmon. We then compared these effects to those observed in artificial streams from a previous study. Atlantic salmon in natural streams had reduced fitness‐related traits that were associated with suboptimal microhabitats in the presence of rainbow trout, but utilised optimal microhabitats in their absence. In the presence of rainbow trout, the two Atlantic salmon populations exhibited comparable recapture proportions to each other, but the individuals from the Sebago population had better performance (body size and condition) than those from the LaHave population. Responses of both Atlantic salmon populations to competition with rainbow trout were generally similar in both direction and magnitude when compared to results from the artificial stream study. The combined results suggest that native species restoration efforts should be focused on candidate populations that are ecologically suitable to reintroduction environments, as well as on suitable habitats that do not contain exotic competitors. Moreover, this study highlights the value of controlled experiments in artificial environments for predicting fitness‐related performance in natural environments. 相似文献
15.
Colin Adams Felicity Huntingford Jimmy Turnbull Steve Arnott Aly Bell 《Aquaculture International》2000,8(6):543-549
Aggression in groups of 0+ Atlantic salmon (Salmo salar) was monitoredat weekly intervals in two tanks containing 100 fish each. Three 1 + salmonparr were added to one of these. After 5 weeks, fish weights were measuredin both tanks and the conditions reversed. At ten weeks, weights of fish inboth tanks were measured again. In both populations, levels of aggressionamong the smaller fish were significantly lower and growth ratessignificantly higher when the large fish were present. Although the largefish attacked the small ones, the rate at which they did so was an order ofmagnitude lower that the rate at which small fish attacked each other in theabsence of larger conspecifics. This raises the possibility that levels ofaggression among farmed salmon might be reduced by the addition of a fewlarge conspecifics. 相似文献
16.
Diets to which testosterone (1 or 10 ng/g diet) had been added were fed to juvenile Atlantic salmon (Salmo salar) for nine months beginning for months after hatching (Experiment 1) and upon completion of yolk absorption (Experiment 2) to determine the effects on growth, gonadal development, and sex ratio. Dietary testosterone at 10 ng/g fed to juvenile salmon at four months after hatching (Exp. 1) induced significant changes in condition factor (0.69±0.01) compared to controls (0.79±0.01) at the end of the test period. In both experiments, salmon treated with 10 ng/g diet induced a significantly higher percentage of male fish compared to controls. Dietary testosterone at 1 ng/g fed to juvenile salmon beginning four months after hatching induced significant increases in weight (18.95±0.99) and length (13.58±0.23) compared to controls (14.55±1.50 and 11.94±0.43, respectively). In Experiment 1 or 2, there was no apparent influence of dietary testosterone on precocious male sexual development. Dietary testosterone at 1 or 10 ng/g fed to juvenile salmon upon completion of yolk absorption (Exp. 2) induced no consistent changes in growth in juvenile Atlantic salmon. These studies indicate that low levels of dietary testosterone may influence physiological responses in juvenile Atlantic salmon dependent upon timing of treatment. 相似文献
17.
The growth and feed utilization of Atlantic cod (Gadus morhua) (437 g), Atlantic salmon (Salmo salar) (485 g) and rainbow trout (Oncorhynchus mykiss) (413 g) fed a diet (170 g kg−1 fat, 600 g kg−1 crude protein; LE) similar to that used in commercial cod production or one that was top dressed with additional fat (280 g kg−1 fat, 530 g kg−1 crude protein; HE), were compared in an 11‐week trial. In the cod, relative feed intake was 41–58% and thermal growth coefficient 63% of that in the salmonids, but the feed efficiency ratio (FER) was 38% better (P ≤ 0.05). In contrast to the cod where there was no effect of diet on feed intake, growth or FER, both the salmon and trout fed the HE diet had greater feed intake than those fed the LE diet, but the effect of this was only positive for growth in the salmon. The cod retained more of the digested nitrogen (44.9 ± 2.7%) than the salmon (39.4 ± 0.8%), and both of these species retained more than the trout (33.6 ± 1.1%) (P ≤ 0.05). The retention of digested energy was significantly higher in the salmon (52.2 ± 0.9%) than in the trout (44.8 ± 1.1%), with the cod (44.9 ± 4.9%) not different from either of the other species. There were no differences between the species in the retention of absorbed phosphorus (65.9 ± 3.6%). There were very few dietary effects on nutrient utilization in this trial and, for the cod, this indicates that higher energy diets may be feasible for use in production. 相似文献
18.
Effects of intra‐ and interspecific competition and hydropeaking on growth of juvenile Atlantic salmon (Salmo salar) 下载免费PDF全文
下载免费PDF全文 Michael Puffer Ole K. Berg Ari Huusko Teppo Vehanen Sigurd Einum 《Ecology of Freshwater Fish》2017,26(1):99-107
The effects of hydropeaking and intra‐ and interspecific competition on the growth performance (growth in length, mass and lipid content) of juvenile Atlantic salmon Salmo salar and brown trout Salmo trutta were studied in six experimental channels (three experiencing hydropeaking and three controls with a stable discharge of water). Changes in the water‐covered area in the hydropeaking channels were small to avoid fish stranding. Each channel was divided into three similar‐sized sections and stocked with either low or high density of Atlantic salmon, or a mix of Atlantic salmon and brown trout, with the density of the latter equalling the high‐density treatment of Atlantic salmon. A marked effect of competition was visible as salmon in the low‐density treatment were significantly larger (27–33%) and had a higher mass (30–38%) than salmon in both the high‐density salmon treatment and the high‐density salmon and trout treatment. Hydropeaking had only minor and insignificant effects on the growth performance: overall final length, mass and body lipid content in the salmon experiencing hydropeaking differed by ?9%, ?7% and +2% compared with controls. Furthermore, there was no indication that the competitive regime influenced hydropeaking effects. The increase in both intra‐ and interspecific competition among the juvenile salmon had a pronounced and significant effect on growth. Our study adds to the growing evidence that energetic consequences of hydropeaking are likely to be small for Atlantic salmon and that stress and mortality associated with stranding represent the main source of population impact. 相似文献
19.
The virulence of two Vibrio strains, previously isolated from diseased corkwing wrasse Symphodus melops and identified as V. tapetis and V. splendidus, to corkwing and goldsinny wrasse Ctenolabrus rupestris and to Atlantic salmon Salmo salar, was studied under laboratory conditions. Both bacteria were shown to be opportunistically pathogenic to corkwing wrasse,
causing significantly higher mortality in the challenged groups than in the controls. Bacterial cultivation of kidney samples
and re-isolation of V. tapetis and V. splendidus from most mortalities confirmed the two strains as the probable cause of mortality in the challenged groups. The control
group also suffered relatively high mortality, but no specific pathogens that were suspected to be the main cause of death
were isolated, other than a mixture of Vibrio spp. and, in the case of one individual, atypical Aeromonas salmonicida. Following injection challenge with both bacterial strains, no mortality was recorded in Atlantic salmon. In bath challenge
trials with goldsinny wrasse, only slight mortality was observed in the challenged groups and the unchallenged control group.
Bacterial examination showed that atypical Aeromonas salmonicida was the probable cause of death in both bath challenged and control groups of goldsinny wrasse, and no indication of infection
by any Vibrio sp. was found. 相似文献
20.
Goldsinny wrasse, Ctenolabrus rupestris (L.). were experimentally and naturally infected with Aeromonas salmonicida. Goldsinny wrasse were found to be susceptible to infection with A. salmonicida but significantly more resistant to infection than Atlantic salmon, Salmo salar L. The pathology of the acute infection is described. Following infection significantly higher levels of agglutinating antibody were detected in the sera of recovered wrasse than those observed in the Atlantic salmon controls. However, a large proportion of the recovered wrasse were culture positive for A. salmonicida and appeared to have entered a chronic stage of infection quite distinct from the carrier status that can develop in Atlantic salmon. This study indicates that, although goldsinny wrasse are susceptible to A. salmonicida, these fish are unlikely to become primarily infected, but contract furunculosis from infected Atlantic salmon. However, goldsinny wrasse may act as a reservoir for subsequent infections of cultivated Atlantic salmon because of the development of a chronic form of the disease. The potential for the vaccination of goldsinny wrasse against furunculosis is discussed. 相似文献