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1.
Survival rate, growth and feed intake were determined for late juveniles (4.31 ± 0.18 g) of river prawn Macrobrachium rosenbergii in freshwater with total ammonia‐N (NH3‐N+NH4‐N) concentrations of 0.015 (control), 0.5, 1.0 and 1.5 mg L−1 for 60 days at pH 7.53 ± 0.04 and temperature 24.0 ± 2.5°C. Survival rate was significantly (P<0.05) lower (54 ± 4.2–70 ± 5.4%) for total ammonia concentrations from 0.5 to 1.5 mg L−1 [0.0139–0.0419 mg L−1 of unionized ammonia (NH3)]. Growth (0.026–0.030 g day−1 range) of the prawns did not differ for the different NH3 levels but were significantly (P<0.05) lower compared with control (0.056 g day−1). Feed intake rates also diminished significantly (P<0.05) from 77.60 ± 2.45% at control (0.015 mg L−1 NH3‐N) to 48.69 ± 2.13% at 1.5 mg L−1 NH3‐N (0.0419 mg L−1 of unionized NH3).  相似文献   

2.
The lined seahorse, Hippocampus erectus (Perry), is an important species in both medicinal and aquarium trades. The aim of this study was to evaluate the effects of stocking density (1, 3 and 5 individuals L−1) on the growth performance and survival of the early-stage juvenile H. erectus. The height (HT), wet weight, weight gain (WG) and specific growth rate (SGR) were affected significantly by the stocking density during the 40-day study. The HT, WG and SGR of the seahorse at 1 and 3 juveniles L−1 were significantly higher than that at 5 juveniles L−1. The survival of juveniles at the three stocking densities was not significantly different at day 25 (90.3 ± 4.5%, 86.7 ± 4.2% and 86.2 ± 3.8% for 1, 3 and 5 juveniles L−1 respectively), but was significantly different at day 40 (87.8 ± 3.9%, 69.6 ± 4.2% and 52.9 ± 2.8% for 1, 3 and 5 juveniles L−1 respectively). For the early-stage juvenile H. erectus, we recommend a stocking density of 3 juveniles L−1, but the density should be reduced to 1–2 juveniles L−1 to avoid reduced and variable growth and high mortality after 25 days.  相似文献   

3.
The objectives of this study were to evaluate the effects of 2‐phenoxyethanol (2‐PE), which is an anaesthetic, on survival rates of normal juveniles and malformed juveniles having lordosis or nonfunctional swim bladders of European sea bass (Dicentrarchus labrax L., 1758) and to establish the LC50 (the concentration lethal to 50% of test animals at concentrations of 0.05, 0.1, 0.15, 0.2, 0.25, 0.3, 0.35, 0.4 and 4.5 mL L−1) and LT50 (the time lethal to 50% of test animals after 10‐, 20‐, 30‐, 40‐, 50‐ and 60‐min time periods) of 2‐PE at 19±0.5°C, salinity 38 g L−1, pH 7.4–7.8 and dissolved oxygen >8 mg L−1. Between concentrations of 0.05 and 0.25 mL L−1, 2‐PE did not cause any mortality or toxicity on normal, lordosis and nonfunctional swimbladder juveniles of sea bass during the 60‐min exposure period. On the other hand, significance in each group fish in their mortality rates between concentrations of 0.30 and 0.45 mL L−1 was observed (P<0.05). The nonfunctional swimbladder juveniles showed lower LC50 than normal and lordosis juveniles respectively. Also, nonfunctional swimbladders juveniles showed lower LT50 than normal and lordosis juveniles respectively. At concentrations of 0.30, 0.35, 0.40 and 0.45 mL L−1, induction times were found to be significantly different among the three groups (P<0.05). Recovery times were not found to be significantly different in two groups at concentrations of 0.30 and 0.40 mL L−1 (P>0.05). The toxic effect of 2‐PE on sea bass juveniles increased depending on the exposure times (P<0.05). The most suitable concentrations of 2‐PE were 0.30–0.35 mL L−1 between minutes 10 and 30, although the normal juveniles can resist to 0.45 mL L−1 of 2‐PE concentration for 20 min. The 2‐PE showed toxicity in relation to the concentrations and exposure time combinations among the three groups in the order; nonfunctional swimbladder fish >lordosis fish >normal fish.  相似文献   

4.
The effects of salinity fluctuation on the growth, intermoult period and energy budget of juvenile Litopenaeus vannamei were investigated. Salinity fluctuation regimes were set in different frequencies of 2, 4 and 8 days and different amplitudes of ±2, ±5 and ±10 g L?1 from a control salinity of 20 g L?1. After a 48‐day feeding trial, the intermoult period of shrimp became shorter with increasing amplitude and frequency of salinity fluctuation (P<0.05). Both the frequency and the amplitude of salinity fluctuation had a significant effect on the growth rate of L. vannamei juveniles (P<0.05). At the frequency of 4 days, the highest growth rates occurred at amplitudes of 5–10 g L?1, whereas the growth rate was the lowest at 10 g L?1 when the frequency was reduced to 2 days. Feed intake (FI) and assimilation efficiency (AE) of shrimp were also significantly affected by the salinity fluctuation (P<0.05) and matched the growth rate response. The energy expenditures for growth (G), respiration (R), excretion (U) and exuviae (E) to the energy consumed as food (C) were not affected by salinity fluctuation. However, salinity fluctuation significantly affected the percentage of C as faeces (F), with the lowest value occurring at salinity amplitudes of 5–10 g L?1 and frequencies of 4–8 days. Therefore, salinity fluctuations (every 4 days by ±5–10 g L?1) result in higher growth rates than constant salinity conditions (20 g L?1) through greater FI, enhanced feed assimilation and reduced faecal energy loss.  相似文献   

5.
Few marine rotifer species (e.g. Encentrum linheii and Synchaeta cecilia) have been cultured successfully besides Brachionus plicatilis and B. rotundiformis, commonly used to rear larvae of many marine fish species. The development of culture techniques for marine rotifers smaller in size than the Brachionus species may be useful for rearing fish species for which the currently used prey are too large. We evaluated the possibility of culturing Colurella dicentra isolated from a Mississippi Gulf Coast estuary. An experiment was conducted to determine the effects of salinity (10–35 g L?1) on its population growth rate. Rotifers were fed Nannochloropsis oculata at a density of 100 000 cells mL?1 for 15 days. Colurella dicentra survived in water with a salinity of 10–47 g L?1. Densities of up to 300 rotifers mL?1 were sometimes attained in cultures. Salinity influenced C. dicentra production (P<0.001). The mean rotifer numbers at 10 g L?1 (22 840±2604 SD), 15 g L?1 (25 980±7071 SD) and 20 g L?1 (19 780±1029 SD) at the end of the experiment were similar (P>0.05), but were higher (P=0.05) than numbers at 25 g L?1 (4240±1783), 30 g L?1 (1300±264 SD) and 35 g L?1 (100±101 SD). The population growth rate (r) of the rotifers was the highest at 15 g L?1 (0.37–0.42 day?1), and the lowest at 35 g L?1 (?0.33–0.06 day?1). This is the first report of C. dicentra in the estuarine waters of the Gulf of Mexico, and also the first time it has been cultured successfully.  相似文献   

6.
The farming of abalone, Haliotis midae L., can be intensified in serial‐pass systems, but water re‐use increases the concentration of NH3 (free ammonia nitrogen, FAN) and reduces water pH. Changing the percentage dietary protein from 33% to 26% reduced the concentration of FAN (F42, 252 = 2.79; P < 0.0001) in a serial‐pass system and did not reduce weight gain (F1, 12 = 1.09; P = 0.31) or length gain (F1, 12 = 1.08; P = 0.31). Low water pH was the most important variable to contribute to a reduction in abalone growth (weight gain: F1, 19 = 64.5; P < 0.0001; r2 = 0.76; length gain: F1, 19 = 41.9; P < 0.0001; r2 = 0.67). In addition, supplemental oxygen (103% saturation) improved length gain (t = 3.45, P = 0.026) in abalone exposed to an average FAN concentration of 2.43 ± 1.1 μg L?1) and an average pH value of 7.6 ± 0.13, relative to a treatment with no oxygen supplementation. Thus, in an abalone serial‐use raceway with three passes, FAN was not the first growth‐limiting variable. It is suggested that future studies should examine the major causes of reduced water pH in serial‐use systems and their effect on the growth and health of H. midae.  相似文献   

7.
Sperm density, mineral and organic composition of the seminal plasma and their physiological relationship were investigated in the Caspian brown trout (Salmo trutta caspius). To establish a rapid and accurate method for assessment of sperm density, three different techniques were used: sperm counting, spectrophotometry (at 480 nm) and determination of the spermatocrit. The seminal plasma contained 159.26±8.84 mM sodium (Na), 33.72±2.01 mM potassium (K), 133.04±5.96 mM chlorine (Cl), 1.68±0.2 mM calcium (Ca) and 0.988±0.13 mM magnesium (Mg). The following organic components were found: total protein 0.75±0.14 mg 100 mL−1, cholesterol 2.86±0.58 mg L−1 and glucose 3.81±1.04 mM L−1. The mean sperm density was estimated to be 3.3 × 109 spermatozoa mL−1. The spermatocrit (%) ranged from 25 to 52 in sperm samples. Highly significant linear relationships were found between sperm density and spermatocrit (R2=0.703, P<0.001) and sperm density and optical density (R2=0.909, P<0.001), indicating that optical density can be used as a quick and accurate method of estimating sperm density. Significant relationships were also found between sperm density and Ca, Mg and total protein of seminal plasma. A significant correlation was also observed between the Ca and Mg concentrations (R2=0.774, P<0.01). The following correlations were observed between mineral and organic components: total protein and Ca (R2=0.462, P<0.05), total protein and Mg (R2=0.518, P<0.05) and glucose and Cl (R2=0.374, P<0.05). These parameters should be considered when developing procedures for either artificial fertilization or for cryopreservation of sperm.  相似文献   

8.
Farmed gilthead sea bream, Sparus aurata, frequently escape from the sea cages and interact with wild populations. The impact of these interactions on the wild populations will depend, in part, on differences in performance of the bream. This study compared the swimming performance of the wild and farmed fish in a current channel. The absolute critical swimming speed (Ucrit) increased with increasing size while the relative Ucrit decreased. Even at the same length there were noticeable performance differences between the individuals. The wild sea bream have significantly higher (P<0.05) absolute Ucrit performance (0.86±0.01 m s−1) than the farmed fish (0.79±0.01 m s−1) and significantly higher (P<0.05) relative Ucrit performance (4.52±0.05 BL s−1) than the farmed fish (4.21±0.05 BL s−1). The present study suggests that cultured sea bream may not have the ability to compete with wild sea bream in native seawaters.  相似文献   

9.
No data have previously been reported on Eurasian perch Perca fluviatilis L. in Lake Varese. In this study, the growth, diet, and reproductive biology of the Eurasian perch population were investigated with the aim of providing information that may serve as a basis for efficient resource management. A total of 240 specimens were caught during the monthly sampling campaign from November 2006 through October 2008. The length-to-weight relationships were W t = 8.4 × 10−3 L t3.10 (males) and W t = 4.1 × 10−3 L t3.36 (females). The parameters for the von Bertalanffy growth function for pooled sexes were L  = 33.17 cm, k = 0.20 year−1, and t 0 = −1.34 year. Perch in Lake Varese spawn from April through May. Sexual maturity is reached when males are 2 years old, in females mostly when they are 3 years old. Relative fecundity (F rel) and absolute fecundity (F abs) were assessed for females. Fecundity values were similar to data reported for other European populations: females of age 2+ F rel = 102,457 ± 12,275, age 3+ F rel = 131,767 ± 5,891, and age 4+ F rel = 131,252 ± 15,555. Perch diet spectrum was wide and somewhat characterized by season. Perch in Lake Varese feed on macroinvertebrates, mainly Chironomidae and Chaoborus, zooplankton, and juvenile rudd Scardinius erythrophthalmus.  相似文献   

10.
This study aimed to evaluate the tolerance of common snook Centropomus undecimalis larvae and juveniles exposed to acute concentrations of un-ionized ammonia for 96 h at 35g L?1 salinity, after 24 h starvation. For that, 10 larvae (20.85 ± 1.46 mm) of 47 days post hatch (DPH) per experimental unit (1.5 L) were exposed to 0.00 ± 0.00, 0.65 ± 0.04, 1.29 ± 0.09, 2.59 ± 0.18, 3.88 ± 0.27, 5.17 ± 0.34, and 6.47 ± 0.43 mg L?1 NH3, in triplicates, at 26.72 ± 0.08°C, dissolved oxygen at 5.72 ± 0.10 mg L?1 and pH 8.45 ± 0.06. During this period, no mortalities were observed. Another trial was performed with five juveniles (20.35 ± 6.10 g, 13.90 ± 1.75 cm) per experimental unit (60 L) exposed to 0.00 ± 0.00, 2.26 ± 0.07, 2.68 ± 0.11, 3.20 ± 0.13, 3.68 ± 0.17, and 4.27 ± 0.16 mg L?1 NH3, in triplicates, at 21.90 ± 0.76°C, dissolved oxygen at 6.27 ± 0.21 mg L?1 and pH at 8.38 ± 0.04. Fish mortality increased as ammonia concentrations increased at each day, and LC50 96 h was 3.52 mg L?1 NH3. Larvae were less sensitive than juveniles, demonstrating that the environmental toxicity of ammonia to common snook is influenced by age. Sublethal exposition to ammonia caused histological damages in gills of common snook juveniles and variation on glucose levels, hematocrit, and red blood cells number, showing negative effects on fish homeostasis. Moreover, compared to other species, the common snook has great resistance to ammonia.  相似文献   

11.
Experiments were designed to determine the effects of temperature and salinity on the virulence of Edwardsiella tarda to Japanese flounder, Paralichthys olivaceus. In the temperature experiment, a two‐factor design was conducted to evaluate the effects of both pathogen incubation temperature and fish cultivation temperature on pathogen virulence. E. tarda was incubated at 15, 20, 25 and 30±1°C, and the fish (mean weight: 10 g) were reared at 15, 20 and 25±1°C respectively. The fish reared at different temperatures were infected with the E. tarda incubated at different temperatures. The results of a 4‐day LD50 test showed that temperature significantly affected the virulence of E. tarda (P<0.01) and the interaction between the two factors was also significant (P<0.01). For fish reared at 15°C the virulence of E. tarda was the highest at 25°C of pathogen incubation, followed by 20, 15 and 30°C. When the fish rearing temperature was raised to 20 and 25°C, the virulence of E. tarda incubated at all temperatures increased. Isolation testing demonstrated results similar to those of LD50. The higher rearing temperature increased the proliferation rate of the pathogen in fish. In the salinity experiment, the incubation salinity of E. tarda was at 0, 10, 20 and 30 g L?1, respectively, and the fish with mean weight of 50 g were cultured in natural seawater of 30 g L?1. The results of one‐way anova in 4‐day LD50 test showed that incubation salinity significantly affected virulence. Virulence was lower when the salinity of the incubation medium was at 0 and 30 g L?1, higher at 10 and 20 g L?1. The results of isolation test were in accordance with those of LD50. At 20 g L?1E. tarda had a faster proliferation rate than that at 10 g L?1.  相似文献   

12.
Abstract Estimates of the growth parameters (L and K), mortality coefficients (Z, M and F) and exploitation rate (E) for the blackspot snapper, Lutjanus fulviflamma (Forsskål) from the Mafia Island Marine Park (MIMP) and adjacent intensively fished areas in Tanzania were determined. Sectioned otoliths showed that L. fulviflamma in the MIMP attained a maximum age of 18 years, with a high proportion of fish between 6 and 10 years old. The maximum age was 8 years in the intensively fished areas, with a preponderance of 2‐ and 4‐year‐old fish. The size structures of the populations in the MIMP and that in the intensively fished areas were markedly different, with the MIMP fish averaging (±SE) 211.4 ± 0.38 mm TL, but 154.6 ± 0.32 mm TL in the intensively fished areas. The von Bertalanffy growth parameters were L = 290.3 mm TL, K = 0.15 year?1 and t0 = ?2.7 years. There was no significant difference in growth between the four populations (L: F‐stat = 0.14, P = 1.000, and K: F‐stat = 0.26, P = 0.992). Total mortality was 0.55 and 1.64 year?1 in the MIMP and intensively fished areas, respectively, natural mortality 0.27 year?1 and fishing mortality 0.18 and 1.37 year?1 in the MIMP and intensively fished areas, respectively. The exploitation rate was 0.51 and 0.84 in the MIMP and intensively fished areas, respectively. The artisanal seine net fishery is directed mainly at younger fish in the intensively fished areas resulting in growth overfishing. The protracted life span, the slow growth and natural mortality rates imply that L. fulviflamma is vulnerable to overfishing and that the protection provided by the park, although limited, is vital for sustaining the fishery at Mafia Island.  相似文献   

13.
Two consecutive experiments were conducted to study the effects of stocking density on growth, food utilization, production and farming profitability of Nile tilapia (Oreochromis niloticus) fingerlings (initial mean weight: 16.2 ± 0.2 g) fed Azolla, as a main component in diet. In experiment 1, fish were hand‐fed twice daily with three isonitrogenous (28.5% crude protein) and isocaloric (14.5 kJ g−1) diets A30, A35 and A40 containing 30%, 35% and 40%Azolla, respectively, for 90 days. Diets were formulated by mixing Azolla with locally available by‐products. No significant differences were found in growth parameters and production (P>0.05). Total investment cost was significantly higher with A30 (P<0.05), but same profitability values were obtained with all diets (P>0.05). In experiment 2, three stocking densities, 1, 3 and 5 m−2, were assigned to three treatments T1, T2 and T3 respectively. Fish were hand‐fed twice daily with diet A40. The final mean weight (89.53–115.12 g), the mean weight gain (0.81–1.10 g day−1), the specific growth rate (1.90–2.20% day−1) and the apparent food conversion ratio (1.29–1.58) were affected by stocking density, with significant difference (P<0.05) at 5 m−2, compared with the other densities. Stocking density did not affect survival rate (P>0.05). Yield and annual production increased with increasing stocking density, ranging from 7.10 ± 0.90 to 25.01 ± 1.84 kg are−1 and 28.79 ± 3.66 to 101.42 ± 7.48 kg are−1 year−1, respectively, with significant differences between all densities (P<0.05). Higher stocking density resulted in higher gross return and lower cost of fish production, with significant variations (P<0.05). The net return increased with increasing stocking density (P<0.05). However, both densities of 3 and 5 m−2 produced the same profitability values. On the basis of growth values and economic return, it was concluded that Nile tilapia could be raised at a density of 3 fish m−2 with A40 to improve production and generate profit for nutritional security and poverty alleviation in rural areas.  相似文献   

14.
In this study, we tested the lower salinity tolerance of juvenile shrimps (Litopenaeus vannamei) at a relatively low temperature (20 °C). In the first of two laboratory experiments, we first abruptly transferred shrimps (6.91 ± 0.05 g wet weight, mean ± SE) from the rearing salinity (35 000 mg L?1) to salinities of 5000, 15 000, 25 000, 35 000 (control) and 40 000 mg L?1 at 20 °C. The survival of L. vannamei juvenile was not affected by salinities from 15 000 to 40 000 mg L?1 during the 96‐h exposure periods. Shrimps exposed to 5000 mg L?1 were significantly affected by salinity, with a survival of 12.5% after 96 h. The 24‐, 48‐ and 96‐h lethal salinity for 50% (LS50) were 7020, 8510 and 9540 mg L?1 respectively. In the second experiment, shrimps (5.47 ± 0.09 g wet weight, mean ± SE) were acclimatized to the different salinity levels (5000, 15 000, 25 000, 35 000 and 40 000 mg L?1) and then maintained for 30 days at 20 °C. Results showed that the survival was significantly lower at 5000 mg L?1 than at other salinity levels, but the final wet weight under 5000 mg L?1 treatment was significantly higher than those under other treatments (P<0.05). Feed intake (FI) of shrimp under 5000 mg L?1 was significantly lower than those of shrimp under 150 00–40 000 mg L?1; food conversion efficiency (FCE), however, showed a contrasting change (P<0.05). Furthermore, salinity significantly influenced the oxygen consumption rates, ammonia‐N excretion rates and the O/N ratio of test shrimps (P<0.05). The results obtained in our work provide evidence that L. vannamei juveniles have limited capacity to tolerate salinities <10 000 mg L?1 at a relatively low temperature (20 °C). Results also show that L. vannamei juvenile can recover from the abrupt salinity change between 15 000 and 40 000 mg L?1 within 24 h.  相似文献   

15.
The effects of ammonia and nitrite on survival, growth and moulting were investigated in juvenile tiger crab, Orithyia sinica (carapace length 3.91±0.15 mm, carapace width 3.84±0.23 mm, n=440), after 30 days exposure to ammonia‐N (0, 20, 50, 100 and 150 mg L?1) and nitrite‐N (0, 50, 100, 150, 200 and 250 mg L?1) using a continuous flow system. Survival rates of tiger crab exposed to ammonia and nitrite decreased linearly with the exposure time and concentration. The growth rate of tiger crab exposed to 50, 100 and 150 mg L?1 ammonia was significantly lower than that of control crabs. The growth rate of tiger crab exposed to nitrite decreased at 150, 200 and 250 mg L?1 nitrite. During the ammonia and nitrite exposure, the intermoult period of the juveniles of tiger crab O. sinica was shortened between the first and second moult, and the number of moulting of crabs exposed to a higher concentration were significantly higher than that of control crabs.  相似文献   

16.
The results of a 56‐day experiment on juvenile Murray cod, Maccullochella peelii peelii, an Australian native fish with a high aquaculture potential, of mean weight 14.9 ± 0.04 g, fed with five experimental diets, one a series of 40% protein content and lipid levels of 10, 17 and 24% (P40L10, P40L17 and P40L24), and another of 50% protein and 17 and 24% (P50L17 and P50L24) lipid are presented. The specific growth rate (SGR) (% day?1) of fish maintained on different diets ranged from 1.18 to 1.41, and was not significantly different between dietary treatments, except P40L10 and the rest. However, there was a general tendency for SGR to increase with increasing dietary lipid content at both protein levels. The food conversion ratio (FCR) for the 40% protein series diets were poorer compared with those of the 50% protein diets, and the best FCR of 1.14 was observed with the P50L17 diet. The protein efficiency ratio (PER), however, was better in fish reared on low protein diets. The net protein utilization (NPU) also did not differ significantly (P > 0.05) in relation to dietary treatment. As in the case of PER the highest NPU was observed in Murray cod reared on diet P40L24 and the lowest in fish fed with diet P50L24. The carcass lipid content reflected that of the diets, when significant increases in the lipid content was observed in relation to dietary lipid content at both protein levels. However, body muscle lipid content did not increase with increasing dietary lipid content, and was significantly lower than in the whole body. The fatty acids found in highest concentration amongst the saturates, monoenes and polyunsaturates (PUFAs) were 16 : 0, 18 : 1n‐9 and 22 : 6n‐3, respectively, and each of these accounted for more than 60% of each of the group's total. The muscle fatty acid content was affected by the dietary lipid content; for example the total amount (in μg mg?1 lipid) of monoenes ranged from 72 ± 5.1 (P40L10) to 112 ± 10 (P40L24) and 112 ± 2.8 (P50L17) to 132 ± 11.8 (P50L24) and the n‐6 series fatty acids increased with increasing dietary lipid content, although not always significant. Most notably, 18 : 2n‐6 increased with the dietary lipid level in both series of diets.  相似文献   

17.
The aim of the study was to optimize burbot juveniles rearing in recirculating aquaculture system. In experiment 1 (17 °C, photoperiod 24L:0D), the fish (initial: body weight [W] = 15.36 ± 3.72 g, standard length [SL] = 12.48 ± 1.09 cm) were divided into four groups (I, II, III and IV). Different feeding levels were applied: 1, 2, 3 and 4 % of biomass daily (counted based on dry feed weight). The feed conversion ratio (FCR) and specific growth rate (SGR) were recorded. In experiment 2 (17 °C, feeding level of 2 % of biomass day?1), fish (W = 5.24 ± 2.43 g and SL = 8.54 ± 1.24 cm) were divided into two groups where different light conditions were applied (I: 24 h light [1,800 lx] and II: 24 h darkness [4 lx]). In experiment 1, the highest SGR was recorded in group II (1.93 % day?1), whereas the lowest SGR (1.27 % day?1) and final W (P < 0.05) was in I group. The lowest (P < 0.05) FCR (0.63) was in group II. In the remaining groups, FCR was similar (0.68–0.70, P > 0.05). The feed consumption in group I reached 100 %, in group II, it was 71.3 % (P < 0.05) and it was the lowest in groups III (39.26 %) and IV (36.93 %). In experiment 2 no differences in the growth and survival rate were recorded (final SL between 14.16 and 14.19 cm, P > 0.05; W between 23.33–23.35 g; P > 0.05). The results from experiment 1 indicate that the feeding 2 % of biomass day?1 was the most efficient. Also, it was proven, for the first time, that there was no effect of using different constant light conditions.  相似文献   

18.
The extensively farmed giant freshwater shrimp, Macrobrachium rosenbergii, can survive salinities up to 26 g L?1, but the commercially important grow‐out occurs exclusively in freshwater areas. Recent studies suggest the shrimp equally capable of growing in brackish as fresh water and a better understanding of how this species responds to changing salinity could significantly impact freshwater prawn farming in deltas and coastal areas. Here, the effect of salinity (0 and 15 g L?1) on standard metabolic rate (SMR) and critical oxygen tension (Pcrit) was measured in adult M. rosenbergii using intermittent closed respirometry. SMR was 79.8 ± 3.1 and 72.7 ± 2.9 μmol kg?1 min?1 in fresh and brackish water, respectively, with no significant difference between the two salinities (P = 0.122). During hypoxia M. rosenbergii maintained oxygen uptake down to a Pcrit of 26.3 ± 1.4 mmHg in fresh and 27.2 ± 2.0 mmHg in brackish water (P = 0.682), showing that salinity had no overall effect on oxygen conductance in the animals. These findings are in agreement with recent growth studies and provide further evidence that grow‐out phase could be accomplished in brackish water areas. Thus, the predicted intrusions of brackish water in tropical deltas as a consequence of future global warming may not impact this important production.  相似文献   

19.
Length–weight relationship (LWR) of 661 numbers of hatchery‐produced magur, Clarias magur of all the life stages such as hatchlings, fry, fingerlings, juveniles and adults, was studied. The LWR of all the life stages of magur was estimated and the equations are as follows, hatchlings W = 0.0052*L1.282 (r2 = 0.8784), fry W = 0.0088*L3.028 (r2 = 0.8113), fingerlings W = 0.0065*L3.226 (r2 = 0.8906), juveniles W = 0.0028*L3.420 (r2 = 0.8175) and adults W = 0.0017*L3.491 (r2 = 0.8310). A positive allometric growth (b > 3) was observed in all the life stages except hatchlings. The annual growth rate of magur was observed with the body length and weight of 24 ± 1 cm and 115 ± 17 g, respectively, under the commercial production system. This is the first kind of study that describes about the LWR and growth performance of all the life stages of hatchery‐produced C. magur catfish from hatchlings to adults under commercial production system. This study will be more useful to the hatchery managers and fish growers to optimize the resources and husbandry practices to improve the growth, survival, and biomass production.  相似文献   

20.
The growth and mortality rate of different size of mussels, Mytilus galloprovincialis, were compared in Mersin bay, Izmir. Mussel sampling was performed on a monthly basis over 1 year, together with hyrobiological parameters. Water temperature, salinity, chlorophyll a, total particulate matter (TPM) and particulate organic carbon (POC) were determined. Average chlorophyll a, TPM and POC values were 3.88±1.62 μg L−1, 13.12±3.68 mg L−1 and 252±121.89 μg L−1 respectively. Initial mean lengths of mussels for each size group were 10 mm (9.91±0.25 mm), 20 mm (20.14±0.29 mm), 30 mm (30.66±0.21 mm), 40 mm (40.14±0.21 mm), 50 mm (50.62±0.21 mm), 60 mm (59.77±0.21 mm) and 70 mm (69.47±0.62 mm). Maximum growth in length occurred during the spring–summer months. The annual length increments of mussel size groups were 46.22, 41.42, 30.3, 28.03, 20.63, 16.34 and 12.03 mm from small to large size groups respectively. Small mussels grew faster than large mussels and reached commercial size at the same time. Mortality was <5% for all groups at the end of the experiment.  相似文献   

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