首页 | 本学科首页   官方微博 | 高级检索  
相似文献
 共查询到20条相似文献，搜索用时 31 毫秒
1.
Dissection and chemical analysis data from 197 bulls of 15 breedtypes were used to examine the distribution of total fat (TOTFAT) among carcass fat (CFAT), viscera fat (VIF), kidney plus pelvic fat (KPF) and blood fat (BLF). The bulls were obtained from a five-breed diallel involving Angus, Brahman, Hereford, Holstein and Jersey; reciprocal crosses were pooled. One or two bulls of each breedtype were slaughtered at each of seven ages: 6, 9, 12, 15, 18, 24 and 30 mo. An allometric equation was utilized to describe growth rate of each fat depot relative to either TOTFAT or carcass side weight (CSW). The pooled within-breedtype differential growth rates obtained from the allometric equation indicated that as TOTFAT or CSW increased, the proportion composed of CFAT and KPF increased (growth coefficients significantly greater than 1), whereas the proportion composed of VIF and BLF decreased (growth coefficients significantly less than 1). Holstein and Jersey tended to have more CFAT than Hereford, Angus and Brahman. Jersey had more KPF than other breeds. Crossbreds exhibited positive heterosis for CFAT and VIF, and negative heterosis for KPF. On a constant CSW basis, there were no significant breedtype differences in TOTFAT: nevertheless, differences in fat distribution among breedtypes persisted. There were different amounts of fat at the depots studied, but fat growth coefficients relative to TOTFAT tended to be homogeneous among breedtypes.  相似文献   

2.
Mature Hereford cows (766) were mated to 97 sires from seven breeds (Jersey, Wagyu, Angus, Hereford, South Devon, Limousin, and Belgian Blue), resulting in 1,215 calves born over 4 yr (1994 to 1997). These cattle comprised Australia's 'Southern Crossbreeding Project." Heifers were slaughtered at an average of 16 mo with hot standard carcass weight of 219 kg and 9 mm fat over the rump. Steers were slaughtered at an average of 23 mo with carcass weight of 319 kg and 13 mm fat over the rump. Meat and fat samples were taken from the carcass on the day after slaughter for subsequent laboratory analysis of i.m. fat content and fatty acid composition. Data were analyzed using uni- and bivariate animal models containing fixed effects of cohort, management group, birth month, and sire breed. March-born calves had fat with a 0.5 degrees C lower melting point, 0.6% higher total monounsaturated fatty acids, and 0.7% higher fatty acid desaturation index than calves born in April. Steers born in 1997 were the only cohort finished on pasture, and they had much more yellow fat than the other cohorts. Four heavy breed crosses (Angus, South Devon, Limousin, and Belgian Blue) averaged 284 kg carcass weight, followed by purebred Hereford (268 kg), Wagyu (244 kg) and Jersey (236 kg). Angus had the greatest fat depth (14.3 mm), ahead of Hereford and Wagyu (11.9 mm), Jersey (10.7 mm), South Devon and Limousin (9.9 mm) and Belgian Blue (8.0 mm). Jersey, Wagyu, and Angus had themost i.m. fat (4.6%), followed by Hereford and South Devon (3.8%), and Limousin and Belgian Blue (3.1%). The highly marbled Jersey and Wagyu had softer fat (6% lower fat melting point) than the other breeds. Angus were more highly marbled, similar to Jersey and Wagyu, but had harder fat similar to the leaner breeds. Heritabilities for all traits were low to moderate (16 to 36%). Genetic correlations between fatty add composition and carcass traits were not significant, indicating little evidence of antagonisms between traits that would prevent genetic progress in both production and quality.  相似文献   

3.
Feedlot traits, carcass traits and distribution of commercial cuts of crossbred intact male progeny (n = 556) from young and mature Hereford, Red Poll, Hereford X Red Poll, Red Poll X Hereford, Angus X Hereford, Angus X Charolais, Brahman X Hereford and Brahman X Angus dams were evaluated. First-calf heifers were bred to Red Angus bulls; Santa Gertrudis sires were used for each cow's second and third breeding seasons. Calves from these young dams were slaughtered at 13 mo. Calves of mature dams were all sired by Limousin bulls and slaughtered at 12 mo. Dam breed was a major source of variation in most bull traits. Progeny of Brahman-cross dams were inferior (P less than .01) in daily gain, final weight, carcass weight and in edible cuts/day of age compared with progeny from Bos taurus dams. Intact male progeny of Angus X Charolais dams ranked highest in longissimus area, cutability, and edible cuts/day of age. The range of dam breed means in percentage of steak, roast, bone-in cuts (chuck short ribs and back ribs), short plate and thin cuts, and lean trim was just over 1%. Greater variation among dam breeds existed in fat measurements. Analyses in which Hereford-Red Poll diallel data for young dams and mature dams were combined showed positive maternal heterosis for dressing percentage (P less than .05), carcass weight (P less than .05), carcass weight/day of age (P less than .05), estimated carcass fat (P less than .05), fat thickness (P less than .01) and marbling score (P less than .01). Reciprocal effects were inconsequential. Results illustrate the importance of dam breed-type effects in formulating breeding strategies for commercial beef herds.  相似文献   

4.
In order to estimate genetic parameters, abattoir carcass data on 1,713 Angus and 1,007 Hereford steers and heifers were combined with yearling live-animal ultrasound measurements on 8,196 Angus and 3,405 Hereford individuals from seedstock herds. Abattoir measures included carcass weight (CWT), percentage of retail beefyield (RBY), near-infrared measured intramuscular fat percentage (CIMF), preslaughter scanned eye muscle area (CEMA), and subcutaneous fat depth at the 12th rib (CRIB) and at the P8 site (CP8). Ultrasound scans on yearling animals included 12th-rib fat depth (SRIB), rump fat depth at the P8 site (SP8), eye muscle area (SEMA), and percentage of intramuscular fat (SIMF). Records on CWT were adjusted to 650-d slaughter age, and the remaining abattoir traits were adjusted to 300-kg CWT. Scan data were analyzed treating records on males and females as different traits. Multivariate analyses were performed on a variety of trait combinations using animal model and REML algorithm. Heritability (h2) estimates for CWT, RBY, CIMF, CP8, CRIB, and CEMA were .31, .68, .43, .44, .28, and .26, respectively, for Angus and .54, .36, .36, .08, .27, .38, respectively, for Hereford. Pooled across sexes, h2 estimates for SIMF, SP8, SRIB, and SEMA were .33, .55, .51, and .42, respectively, for Angus and .20, .31, .18, and .38, respectively, for Hereford. Genetic correlations (r(g)) between the same pair of carcass traits measured at yearling through scanning and directly at the abattoir were moderate to strongly positive, suggesting that selection using yearling ultrasound measurements of seedstock cattle should result in predictable genetic improvement for abattoir carcass characteristics. Estimates of r(g) between the scanned fat measurements and RBY were negative, ranging from -.85 for Angus heifers to -.05 for Hereford heifers. Also, the estimates of r(g) between SEMA and the fat records measured at the abattoir were negative and ranged from -.94 in Hereford heifers to -.02 in Angus heifers.  相似文献   

5.
Growth and carcass data on 7,154 cattle from a purebred project and 1,241 cattle from a crossbred project, comprising 916 first-crosses and 325 purebred Brahman controls, were analyzed to estimate genetic parameters, including the genetic correlations between purebred and crossbred performance (rpc). The data also allowed the estimation of sire breed means for various growth and carcass traits. Crossbred calves were produced using 9 Angus, 8 Hereford, 7 Shorthorn, 14 Belmont Red, and 8 Santa Gertrudis sires bred to Brahman dams. These same sires produced 1,568 progeny in a separate purebreeding project. Cattle in both projects were managed under two finishing regimens (pasture and feedlot) to representative market live weights of 400 (domestic), 520 (Korean), and 600 kg (Japanese). The traits studied included live weight at around 400 d of age (400W), hot carcass weight (CWT), retail beef yield percentage (RBY), intramuscular fat percentage (IMF), rump fat depth (P8), and preslaughter ultrasound scanned eye muscle area (SEMA). Estimated breeding values (EBV) of sires from their BREEDPLAN genetic evaluations were used to assess their value in predicting crossbred performance. Regressions of actual crossbred calf performance on sire EBV for each of the traits differed little from their expectation of 0.5. Angus sires produced crossbred carcasses with the highest P8 and lowest RBY but highest IMF. In contrast, crossbred progeny from Belmont Red sires had the lightest 400W and CWT, lowest P8, and highest RBY. Estimates of rpc were 0.48, 0.48, 0.83, 0.95, 1.00, and 0.78 for 400W, CWT, RBY, IMF, P8, and SEMA, respectively. Commercial breeders selecting sires for crossbreeding programs with Brahman females, based on EBV computed from purebred data, might encounter some reranking of sire's performance for weight-related traits, with little expected change in carcass traits.  相似文献   

6.
Steer progeny (n = 122) of tropically adapted breeds [Tuli (TU) and Brahman (BR)] and temperate breeds [Angus (AN) and Hereford (HP)] was evaluated for carcass traits for 3 yr. Multiparous British (Bt) cows were bred to each sire breed. Following weaning in the fall, steers were provided bermudagrass hay and a supplement until rye was available, which they grazed until March. Steers were fed for 100 to 110 d beginning in March. Live weight (LWT); hot carcass weight (HCW); longissimus area (LEA); percentage kidney, pelvic, and heart fat (KPH); actual fat thickness (ACT); adjusted fat thickness (ADJ); marbling score(MARB); maturity score(MAT); quality grade (QG); yield grade (YG); dressing percentage(DP); and LEA per unit of LWT (LEACWT) were collected. Data were analyzed by Proc MIXED using a model that included year, sire breed, and year × sire breed. Sire breed was a significant source of variation for all traits except LEA. The effect of year was significant for all traits, and year × sire breed was significant for only LWT. Least square means for LWT and HCW ranked the breeds similarly; the AN-sired calves (576 kg, 333 kg) and BR-sired calves (574 kg, 334 kg) were heavier than the TU-sired calves (526 kg, 304 kg), and the HP-sired calves had intermediate LWT and HCW (562 kg, 320 kg). The actual and adjusted fat means were larger (P<0.02) for AN-sired calves, HP-sired cavles were intermediate, and the BR- and TU-sired steers were similar with less external fat. The TU-sired calves had the largest LEA relative to weight. The AN- and TU-sired groups had a similar percentage grading Choice (26 and 21%, respectively), and the percentage grading Choice for the other two sire breed groups was 12% for BR and 18% for HP. In conclusion, carcass merit of TU-sired calves provides an acceptable alternative to BR-sired calves for producers desiring a tropically adapted sire breed, but they will likely produce smaller slaughter BW than BR sires if managed similarly.  相似文献   

7.
Empty body composition of 68 mixed-breed and 50 Angus steers was determined by chemical analysis of the right half-carcass and entire noncarcass fraction of each steer. Chemical composition was used to develop prediction equations for empty body protein (EBPRO) and fat (EBFAT) in steers using urea space (US) and body weight measurements. Previous research showed a significant positive correlation between empty body water (EBH2O) and urea space in these steers. For all steers studied, the percentage of EBH2O ranged from 44.8 to 69.2 (mean = 56.0), the percentage of EBPRO ranged from 14.1 to 19.8 (mean = 17.0) and the percentage of EBFAT ranged from 6.1 to 38.1 (mean = 22.1). The best predictions obtained were multiple regression equations with actual weight of body components as dependent variables and US and empty body weight (EB) as independent variables. Urea space alone was a poor predictor of EBFAT, but US improved predictions based on live weight (LW) or EB alone. Coefficients of determination for the best predictions of percentage of composition were not as high as coefficients of determination for the best predictions of actual weight of body components. These data suggest that US measurements can be used to predict empty body composition of live steers, but this may require repeated measurements and an independent estimate of EB from LW for greatest accuracy.  相似文献   

8.
Characters related to production and reproduction were observed on 744 straightbred and F2 calves and their dams produced in a five-breed diallel with Angus, Brahman, Hereford, Holstein and Jersey breeds. These data were analyzed to estimate the effects of these characters on the relationship between weaning weight and calving interval. The model used for analysis of postpartum conception and calving interval included breedtype, season of conception, parity and management of the dam as main effects; condition of dam nested within parity; and age, weight and weight change of dam and weaning weight of previous calf as covariates. All effects and covariates were significant sources of variation in conception and calving interval. Brahman cows exhibited the longest conception and calving intervals, whereas Hereford X Jersey F1 cows had the shortest intervals. Heterotic effects for these intervals were low and nonsignificant. Weaning weight of the previous calf was positively correlated with postpartum conception and calving interval, but to determine the magnitude of the relationship the need to adjust for differences in breedtype, condition, parity, early management, age, weight and weight change of the dam was apparent.  相似文献   

9.
Postweaning growth, feed efficiency, and carcass traits were analyzed on 1,422 animals obtained by mating F1 cows to F1 (Belgian Blue x British breeds) or Charolais sires. Cows were obtained from mating Hereford, Angus, and MARC IIIHereford, 1/4 Angus, 1/4 Pinzgauer, and 1/4 Red Poll) dams to Hereford or Angus (British breeds), Tuli, Boran, Brahman, or Belgian Blue sires. Breed groups were fed in replicated pens and slaughtered serially in each of 2 yr. Postweaning average daily gain; live weight; hot carcass weight; fat depth; longissimus area; estimated kidney, pelvic, and heart fat (percentage); percentage Choice; marbling score; USDA yield grade; retail product yield (percentage); retail product weight; fat yield (percentage); fat weight; bone yield (percentage); and bone weight were analyzed in this population. Quadratic regressions of pen mean weight on days fed and of cumulative ME consumption on days fed were used to estimate gain, ME consumption and efficiency (Mcal of ME/kg of gain) over time (0 to 200 d on feed), and weight (300 to 550 kg) intervals. Maternal grandsire breed was significant (P < 0.01) for all traits. Maternal granddam breed (Hereford, Angus, or MARC III)was significant (P < 0.05) only for fat depth, USDA yield grade, retail product yield, fat yield, fat weight, and bone yield. Sire breed was significant (P < 0.05) for live weight, hot carcass weight, longissimus area, and bone weight. Sex class was a significant (P < 0.001) source of variation for all traits except for percentage Choice, marbling score, retail product yield, and fat yield. Interactions between maternal grandsire and sire breed were nonexistent. Sire and grandsire breed effects can be optimized by selection and use of appropriate crossbreeding systems.  相似文献   

10.
Reproductive traits and preweaning growth of progeny from young Hereford, Red Poll, Hereford X Red Poll, Red Poll X Hereford, Angus X Hereford, Angus X Charolais, Brahman X Hereford and Brahman X Angus dams were evaluated. First-calf heifers were mated with Red Angus bulls; Santa Gertrudis sires were used for each cow's second and third breeding season. Herefords, Red Polls and Hereford-Red Poll crosses were below average in percentage of calves weaned, whereas Angus-sired and Brahman-sired dams exceeded the overall mean. Angus X Charolais (P less than .10), Brahman X Hereford (P less than .01) and Brahman X Angus (P less than .10) dams weaned a higher percentage of calves than straightbred Herefords. None of these breed types differed from young Angus X Hereford females in reproductive performance. Angus X Charolais calves ranked highest in 180-d calf weight, exceeding progeny from both Hereford (P less than .01) and Angus X Hereford (P less than .10) dams. Brahman X Hereford dams weaned heavier (P less than .05) calves than Herefords, but their progeny did not differ at weaning from those reared by Angus X Herefords. Calves from Brahman X Angus dams weighed 12.7 kg less (P less than .01) than Angus X Hereford progeny. Analysis of the Hereford-Red Poll diallel showed evidence of (P less than .10) maternal heterosis in 180-d calf weight.(ABSTRACT TRUNCATED AT 250 WORDS)  相似文献   

11.
Birth, weaning, feedlot and carcass traits were evaluated on 1,181 calves sired by Charolais and Limousin bulls out of eight crossbred dam groups (Hereford X Angus, Angus X Hereford, Simmental X Angus, Simmental X Hereford, Brown Swiss X Angus, Brown Swiss X Hereford, Jersey X Angus, Jersey X Hereford). Calves were born in the spring over a 4-yr period during which dams ranged from 3 to 8 yr of age. Charolais-cross calves were 2.7 kg heavier (P less than .01) at birth and had a 9.9% higher (P less than .01) incidence of difficult calvings and 4.6% greater (P less than .05) preweaning death loss than did Limousin crosses. Charolais-sired calves out-gained Limousin-sired calves by 31 g/d (P less than .01) from birth to weaning and were 9 kg heavier (P less than .01) at weaning. After weaning, calves were self-fed a finishing diet and slaughtered as each animal attained an estimated carcass grade of low Choice. Charolais-cross calves gained 60 g/d faster (P less than .01) than Limousin crosses, were fed 6.8 fewer d and were 17.3 kg heavier (P less than .01) at slaughter. Feed efficiency was similar for both sire breeds. On a grade-equivalent basis, Charolais crosses produced 7 kg heavier (P less than .01) carcass and had 22 g more carcass weight per day of age (P less than .01). Charolais crosses had slightly less internal and external fat. Dressing percentage was higher for Limousin cross calves (64.6 vs 63.9%, P less than .01). Longissimus muscle area and carcass cutability were similar for crosses of both sire breeds.  相似文献   

12.
Rates of growth and partitioning of nutrients among tissues were measured in large (Simmental x [Hereford x Brahman]; n = 34) and very large (Chianina x Angus and Maine Anjou x Angus; n = 37) steers implanted with different anabolic growth regulators. All cattle were fed individually a whole shelled corn (13% crude protein) diet. Implant strategies were: none (n = 13), Ralgro 36 mg (n = 15), Ralgro 72 mg (n = 14), Synovex-S (n = 15) and Ralgro 36-Synovex-S (n = 14) administered at d 0 and 90. Empty body composition of all cattle was measured initially and at 90 d by D2O dilution procedures and at slaughter (average, 182 +/- 4.1 d) by carcass specific gravity. Empty body weight for large and very large cattle averaged 274 and 324 kg (P less than .05) initially and 497 and 603 kg (P less than .05) at slaughter. Empty body protein differed (P less than .05) for large and very large steers and averaged 51 and 61, 67 and 79, and 87 and 103 kg initially, at midpoint and at slaughter, respectively. Percentage empty body fat was lower for very large steers (13.5 vs 15.6%) initially (P less than .05) but was similar for very large and large steers at the midpoint (18.7 vs 18.1%) and at slaughter (23.2 vs 21.9%). Daily rates of empty body gain (DEBG) were greater (P less than .05) for very large vs large steers for both growing and finishing periods and averaged 1.53 vs 1.26 kg/d overall. Daily rates of protein gain (DPG) were similar for very large and large steers for the growing phase (204 vs 202 g/d) but greater (P less than .05) in very large steers for the finishing phase and overall (253 vs 204, and 229 vs 202 g/d). All implant strategies, except R36, increased DEBG and DPG and tended to decrease the percentage of fat in daily gain. In both large and very large cattle, implant growth regulators increased growth rate and partitioned nutrient use away from fat toward protein accretion, with the magnitude of partitioning toward protein increasing with greater rates of growth. These data indicate that anabolic growth regulators are viable strategies to enhance lean beef production in steers, regardless of animal size.  相似文献   

13.
Variation between- and within-breeds was evaluated for accretion of weight from birth to 7 yr of age and hip height at 7 yr for 1,577 cows sired by Angus, Brahman, Brown Swiss, Charolais, Chianina, Gelbvieh, Hereford, Jersey, Limousin, Maine Anjou, Pinzgauer, Sahiwal, Simmental, South Devon, and Tarentaise and from either Angus or Hereford dams. Parameters from Wt = A (1 - Be-kt) were estimated by nonlinear regressions and provided estimates of mature body weight (A) and rate of weight accretion relative to change in age (k) for each cow. Actual weight at birth, linear adjusted weights at 200, 365, and 500 d of age, ratios of these weights to mature weight, and height at the hip at 7 yr were analyzed. Beyond 20 mo, weights were adjusted to a constant condition score within breed of sire. Variance and covariance components were derived for breed (sigma 2 b), sires within breed (sigma 2 s), and progeny within sire (sigma 2 w). For all traits, the sigma 2 b estimate of genetic variance ranged from two to four times greater than the variance component for sigma 2 s. Between-breed heritabilities were .91 +/- .27 and .54 +/- .17 for A and k, respectively. Estimates of within-breed heritability for these two traits were .61 +/- .11 and .27 +/- .09. Estimates, both between- and within-breed, of the genetic correlation between A and k were moderate to large and negative; those between A and weights at 200, 365, and 500 d and height at maturity were large and positive. Selection for immediate change in measures of growth would be most effective among breeds. Sufficient direct genetic variation exists between breeds to enhance breed improvement of growth characters through breed substitution. Greater opportunity to alter the shape of the growth curve exists through selection for within-breed selection than through breed substitution.  相似文献   

14.
Mature weight and rate of maturing were estimated in 177 Angus, Brahman, and reciprocal-cross cows grazing bermudagrass or endophyte-infected tall fescue over a 4-yr period to evaluate genotype x environment interactions. Data were collected every 28 d until cows were approximately 18 mo of age and then at prebreeding, postcalving, and weaning of calf. All cows with weight data to at least 42 mo of age were included in the analysis. Mature weight and rate of maturing were estimated using the three-parameter growth curve model described by Brody (1945). Data were pooled over year and analyzed by the general linear model procedure of SAS. Included in the models for mature weight and rate of maturing were the independent variables of genotype, environment, and genotype x environment interaction. There was a genotype x environment interaction (P < 0.01) for mature body weight (BW) but not for rate of maturing. Angus cows grazing fescue pastures had greater (P < 0.01) mean mature BW than Angus x Brahman cows grazing bermudagrass (611 +/- 17 vs 546 +/- 16 kg). Angus x Brahman cows grazing bermudagrass had lower (P < 0.05) mean mature BW than Brahman x Angus cows grazing bermudagrass or endophyte-infected fescue and Brahman cows grazing bermudagrass (546 +/- 16 vs 624 +/- 19, 614 +/- 22 and 598 +/- 20 kg, respectively). Brahman cows grazing endophyte-infected fescue had smaller (P < 0.05) mean mature BW than all genotype x forage combinations except for Angus x Brahman cows grazing bermudagrass. Angus cows had a smaller (P < 0.05) mean rate of maturing than Angus x Brahman and Brahman x Angus cows (0.039 +/- 0.002 vs 0.054 +/- 0.002 and 0.049 +/- 0.002%/mo, respectively), respectively, and Angus x Brahman cows had a larger (P < 0.05) mean rate of maturing than Brahman x Angus and Brahman cows (0.054 +/- 0.002 vs 0.049 +/- 0.002 and 0.041 +/- 0.002 %/mo, respectively). There was a direct breed x forage interaction (P < 0.05) for mature BW. These data suggest that the choice of breed type is important in maintaining a crossbreeding program, in that mature BW and rate of maturing are critical to the matching of animal requirements to available production resources.  相似文献   

15.
Direct and maternal additive effects and heterosis were estimated using data from straightbred Angus, Brahman, Charolais, Hereford, and four generations of rotational crosses among these breeds. Traits of interest were birth weight, Julian day of birth, average daily gain from birth to weaning, 205-d weight, and weaning weight per cow exposed. Complete data were available on 3,445 calves produced from 4,733 matings. Discrete generations of 4-yr duration were produced from 1970 through 1988. Brahman was included in each rotational crossbreeding system. Genetic effects were estimated by regression. Direct and maternal additive effects of Brahman, Charolais, and Hereford were estimated as deviations from Angus. Direct and maternal heterosis effects were assumed proportional to expected heterozygosity. The Brahman direct additive effect resulted in later-born calves (P < 0.01). Brahman, Charolais, and Hereford direct additive effects increased birth weight, and the Brahman maternal additive effect decreased birth weight compared with Angus (P < 0.05). Charolais direct and maternal additive effects were greater than Angus for average daily gain and 205-d weight (P < 0.01). The Hereford maternal additive effects on average daily gain and 205-d weight were less than those of the other breeds (P < 0.01). Breed combinations including Brahman had greater direct heterosis for birth weight, average daily gain, and 205-d weight than other combinations (P < 0.01). Angus, Charolais, and Hereford direct additive effects on weaning weight per cow exposed were greater than Brahman (P < 0.05). Predicted average daily gain, 205-d weight, and weaning weight per cow exposed were, on average, greater in four-breed rotation systems than in three- and two-breed systems. Among two-breed rotation systems, predicted average daily gain and 205-d weaning weight were greatest for Charolais-Brahman and least for Angus-Hereford. Calves from the Angus-Charolais-Hereford system weighed less at weaning than any other three-breed combination. However, weaning weight per cow exposed from the Angus-Charolais-Hereford system was greatest among three-breed systems. Within three- and four-breed rotation systems, ranges in predicted birth and weaning weights among generations varied by up to 10.0 and 25.2 kg, respectively. The choice of breeds affects performance, and the sequence of their use may affect intergenerational variation in performance.  相似文献   

16.
Records of 2,449 births and 2,120 weanings of terminal-cross calves were used to characterize maternal productivity of first- and second-generation cows from a diallel of Angus, Brahman, Hereford, Holstein and Jersey when mated to third-breed sires. Third- and later-parity cows were randomly assigned after each parturition to Charolais and Red Poll bulls in multiple-sire pastures. Calves were weaned at approximately 7 mo of age; males were not castrated. A mixed model was assumed for data analysis. Effects included in the model were breed-type of dam, cow within breed-type of dam (random), breed of sire of calf, season of record, year of record, age of dam group, sex of calf and age of calf (covariate). Age of dam groups were 4- and 5-yr-olds, 6- and 7-yr-olds, 8-, 9- and 10-yr-olds, and those greater than 10 yr of age. Dependent variables were calf weight, shoulder width and hip width at birth, weaning weight, weaning height and survival to weaning. Holstein and Holstein crosses tended to produce the largest calves at birth and weaning. Among straightbred dams, the smallest calves were born to Brahman, whereas Hereford weaned the smallest calves. Brahman-Jersey dams produced the smallest calves at birth among crossbreds; Angus-Hereford cows weaned the smallest calves. Average maternal heterosis estimates for birth weight were small and non-significant. Calves of F1 crossbred dams were 17.4 kg heavier (P less than .01) and 1.70 cm taller (P less than .01) at weaning than calves of first-generation straightbred dams.(ABSTRACT TRUNCATED AT 250 WORDS)  相似文献   

17.
Mature dams representing Hereford, Red Poll, F1 Hereford x Red Poll, F1 Red Poll x Hereford, F1 Angus x Hereford, F1 Angus x Charolais, F1 Brahman x Hereford and F1 Brahman x Angus breed types were evaluated. All cows were bred to Limousin sires to produce two-way or three-way-cross progeny. Mature Brahman x Hereford dams produced a higher (P less than .05) percentage of live calves than Herefords, but dam breed differences in percentage of calves weaned relative to the number of cows exposed for mating were not statistically significant. Progeny of Angus x Charolais and Red Poll dams were outstanding in weaning weight, but Hereford and Brahman-cross calves were below average. Planned comparisons showed that Angus x Charolais calves were heavier (P less than .01) at weaning than Hereford (23.0 +/- 3.8 kg) or Angus x Hereford (9.6 +/- 3.2 kg) progeny. Mature Angus x Hereford mothers weaned heavier calves than did Brahman x Herefords (7.4 +/- 3.2 kg, P less than .05) or Brahman x Angus (10.9 +/- 3.0 kg, P less than .01). Analysis of the Hereford-Red Poll diallel showed evidence of maternal heterosis in calf weaning weight (4.0 +/- 2.6 kg, P less than .05), but there was no difference in the percentage of calves weaned by crossbred vs straightbred dams.(ABSTRACT TRUNCATED AT 250 WORDS)  相似文献   

18.
Evaluations of steer and heifer progeny from a diallel mating design of Simmental, Limousin, Polled Hereford and Brahman beef cattle over 5 yr are presented. Traits evaluated included final weight, hot carcass weight, ribeye area, 12th rib fat thickness, marbling score, yield grade, dressing percentage and percentage of kidney, pelvic and heart fat. Progeny of Simmental sires were heavier at slaughter than those with Brahman sires (P less than .05), but no differences were found for carcass weight. Dressing percentage was higher for Limousin crosses compared with progeny of other sire breeds (P less than .05). Similar results were found for dam breeds, except that progeny of Limousin dams had heavier carcasses with a higher dressing percentage (P less than .05) than Brahman crosses. Crosses of Limousin and Simmental had larger ribeye areas (P less than .05) compared with calves of the other breeds. Progeny of Polled Hereford dams had higher marbling scores and were fatter than progeny of dams of other breeds (P less than .05). Heterosis estimates were significant for all Brahman crosses for final weight, carcass weight and ribeye area, but these contrasts were negligible for other traits. Estimates of general combining ability were positive and significant for Simmental for final weight, carcass weight, ribeye area and marbling score and were significant and negative for Limousin for final weight, fat thickness and yield grade. Maternal values were generally small.  相似文献   

19.
Females representing Hereford, Red Poll, F1 Hereford x Red Poll, F1 Red Poll x Hereford, F1 Angus x Hereford, F1 Angus x Charolais, F1 Brahman x Hereford, and F1 Brahman x Angus breed types were evaluated from birth until 10 yr of age. Of 308 females born alive, 35.7% died or were culled because of injury, serious illness, or reproductive failure. Breed types differed (P less than .01) in total number of mating seasons per cow and total number of progeny born and weaned. Values for lifetime total number of calves weaned were as follows: Hereford, 4.54; Red Poll, 5.45; Hereford x Red Poll, 4.45; Red Poll x Hereford, 5.49; Angus x Hereford, 5.98; Angus x Charolais, 5.57; Brahman x Hereford, 6.96; and Brahman x Angus, 6.22. Brahman crosses (P less than .01) and Angus x Charolais (P less than .10) exceeded Hereford dams in lifetime total number of calves weaned but did not differ from Angus x Herefords. Analysis of the Hereford-Red Poll diallel showed no evidence of heterosis in life span traits. Results indicate that breed type was a major source of variation in reproductive life span of beef-type females. F1 Bos indicus crosses and Angus x Herefords were outstanding in longevity.  相似文献   

20.
Hot carcasses from 220 steers (progeny of Hereford or Angus dams mated to Angus, Charolais, Galloway, Gelbvieh, Hereford, Longhorn, Nellore, Piedmontese, Pinzgauer, Salers, or Shorthorn sires) were used to develop equations to estimate weights and percentages of retail product (RP) and trimmable fat (TF) yields. Independent variables examined were 1) 12-13th rib fat probe (12RFD), 2) 10-11th rib fat probe (10RFD), 3) external fat score (EFS), 4) percentage of internal fat estimated hot (H%KPH), 5) hindquarter muscling score (HQMS), and 6) hot carcass weight (HCW). Right sides of the carcasses were fabricated into boneless retail cuts, trimmed to .76 cm of subcutaneous and visible intermuscular fat, and weighed. Cuts were trimmed to 0 cm of subcutaneous and visible intermuscular fat and reweighed. Multiple linear regression equations containing 12RFD, EFS, H%KPH, and HCW accounted for 95 and 89% of the variation in weight of total RP at .76 and 0 cm of fat trim, respectively. When weights of RP from the four primal cuts (.76 and 0 cm of fat trim) were the dependent variables, equations consisting of 12RFD, EFS, H%KPH, and HCW accounted for 93 to 84% of the variation. Hot carcass equations accounted for 83% of the variation in weight of total TF at both .76 and 0 cm of fat trim. Furthermore, equations from hot carcass data accounted for 54 and 51% of the variation in percentage of total RP and 57 and 50% of the variation in percentage of RP from the four primal cuts at .76 and 0 cm of fat trim, respectively. Hot carcass prediction equations accounted for 72% of the variation in percentage of total TF at both fat trim levels. Hot carcass equations were equivalent or superior to equations formulated from chilled carcass traits.  相似文献   

设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号