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1.
Squaliobarbus curriculus is an economically important freshwater fish. The ontogenetic development of the digestive system of S. curriculus larvae was studied histologically and enzymatically from hatching to 30 days posthatching (DPH). Amylase, lipase, alkaline phosphatase and pepsin activities were detected from the hatching stage, indicating that these enzymes were genetically preprogrammed. Marked increases in intestinal amylase, trypsin and alkaline phosphatase activities between 10 and 20 DPH corresponded to feed acquisition and transformation. Larval development in S. curriculus could be divided into three phases: phase I (endotrophic period): 1–3 DPH; phase II (endo‐exotrophic period): 4–5 DPH; and phase III (exclusively exotrophic period): from 6 DPH onward. At hatching, the digestive tract of the larvae was an undifferentiated straight tube. On 3 DPH, the digestive tract differentiated into the mouth cavity, oesophagus and intestine. On 6 DPH, feeding was totally exotrophic and the yolk sac was completely exhausted. During the growth of S. curriculus larvae, the intestinal mucosa formed and the number of goblet cells and microvilli increased, demonstrating maturation of the digestive system. The study about the digestive development of S. curriculus larvae will contribute to better larval‐rearing strategies.  相似文献   

2.
This work contributes basic knowledge on larval development of Seriola rivoliana. A histological study describes the development of the digestive tract and accessory glands in S. rivoliana larvae reared under laboratory conditions at 24 °C from hatching to 30 days post-hatching (DPH). At hatching (2.6 ± 0.12 mm), larvae had an undifferentiated digestive tract with a closed straight tube and a large yolk sac with an oil globule. The liver and pancreas were observed at 1 and 2 days, and the mouth and anus opened at day 2. Enriched rotifers were visible in their digestive tract. At the beginning of the pre-flexion stage, a mixed nutritional period was observed. At day 3, exogenous feeding began; the digestive tract became differentiated into the buccopharynx, esophagus, an undifferentiated stomach, and the intestines. Zymogen granules were visible in the exocrine pancreas. At day 4, supranuclear vacuoles were present in the posterior intestine, indicating the beginning of intracellular digestion. At day 5, goblet cells were present in the esophagus and became functional at day 7 in the esophagus and intestine. The buccopharynx goblet cells developed at day 15. The presence of gastric glands and differentiation of the stomach in the fundic, cardiac, and pyloric regions during the post-flexion stage occurred at day 20. This was the onset of the juvenile period and the beginning of weaning; however, a long co-feeding phase is recommended. Pyloric caeca were observed at day 30 (13.6 ± 1.6 mm). These results provide valuable information on S. rivoliana larvae biology and digestive physiology, which should be useful to improve cultivation techniques and identify ecological features involved in ontogeny.  相似文献   

3.
This study was conducted to determine the ontogenetic development of the digestive tract and its accessory structures (liver, pancreas, and gall bladder) in agastric larval Chinese sucker Myxocyprinus asiaticus with the histological and ultrastructural approaches from hatching to 56 days after hatching (DAH). On the basis of its feeding mode, and analyzing the main histological features of the digestive system, larval development in Chinese sucker was divided into three stages from hatching: stage 1 (endotrophic period): 1–6 DAH; stage 2 (endoexotrophic period): 7–14 DAH; stage 3 (exclusively exotrophic period): from 15 DAH onward. At hatching, the digestive tract of the larvae consisted of an undifferentiated straight tube. At 4 DAH, the mouth opened, and the digestive tract was differentiated into buccopharyngeal cavity, esophagus and intestine. At 7 DAH, fish started to feed exogenously. Yolk sac was completely exhausted at 15 DAH. Until 56 DAH, the digestive tract of the larvae displayed regularly arranged microvilli, abundant vacuoles, and protein inclusion bodies. The pancreas, liver, and gall bladder were functional from 6 DAH, which enabled larvae to ingest, digest, and assimilate the first exogenous food. In comparison with teleosts that have a stomach, the development of the digestive tract of the agastric Chinese sucker seemed relatively slow .  相似文献   

4.
Successful rearing of larval fish requires culture conditions and feeding strategies matching the ontogenetic status of larvae. This study describes the external morphology and development of organs and structures involved in the feeding process (i.e. sensorial organs, mouthparts and digestive system) from hatching until first feeding in Pacific red snapper. Hatching occurred 26 h after fertilization at 26°C and total length (TL) was 2.45 ± 0.08 mm. The larvae showed an undifferentiated eye and digestive tract. At 48 hah, TL was 3.31 ± 0.12 mm. Yolk and oil globule were still present. The mouth was still closed, but the Meckel's, quadrate, hyoid and hyomandibular cartilages were present. The retina was formed by 5 layers, and a thin layer of pigment epithelium was observed in the outer nuclear layer (ONL). At 70 hah, TL was 3.44 ± 0.22 mm. A remnant of oil globule was still present. The mouth and anus were open. At 93 hah, the number of cones in the ONL of the retina have increased and there was more pigment in the pigment epithelial layer. A joint between Meckel's and the quadrate cartilage and also a joint between the hyomandibular cartilage and the skull were present. The presence of live feed was detected in the digestive tract of these larvae. Based on these observations, the Pacific red snapper larvae is functional to start ingesting live feed between the 3rd and 4th day after hatching.  相似文献   

5.
利用人工孵化的杂交鳢初孵仔鱼,在水温(26±1)℃条件下进行其饥饿试验并确定仔鱼的初次摄食不可逆点(PNR)。结果表明,杂交鳢仔鱼孵化后第2天开始摄食,进入混合营养期,此时卵黄囊缩小至原来的1/2,与油球一同继续被仔鱼吸收;孵化后第7天卵黄囊和油球被完全吸收,混合营养期为5d。杂交鳢仔鱼最高初次摄食率出现在孵化后第6天,此时卵黄囊已吸收完全,油球有残留。当初次摄食率降至最高初次摄食率的50%时,仔鱼进入不可逆期,不可逆点出现在仔鱼孵出后的第7～8天。  相似文献   

6.
通过形态学与连续组织切片的方法,对美洲黑石斑鱼(Centropristis striata) 1-34 d仔鱼消化系统的胚后发育进行系统观察,分析描述鱼体消化道(食道、胃与肠道)以及消化腺(肝脏与胰腺)的发育过程.对1-15 d仔鱼连续取样,每次取样30尾,15 d后隔天取样,每次取样15尾.结果显示,在水温为(24±1)℃、盐度为30-32的条件下,初孵仔鱼卵黄囊体积很大,消化管为封闭的管状结构.美洲黑石斑鱼孵出3d后,口裂形成、开始摄食,肛门与外界连通,消化道逐渐分化形成食道、胃及肠道,肝脏、胆囊和胰腺也逐渐形成.7d后,卵黄囊与油球基本消失,食道、胃部以及肠道黏膜褶皱开始形成,消化道黏膜上皮细胞逐渐分化,肝脏出现脂肪颗粒,仔鱼具备了基本的摄食能力.11d时,仔鱼食道可见黏液细胞,随日龄的增加上皮组织中黏液细胞数量迅速增多,褶皱日益丰富;胃部分化形成贲门部、胃本体与幽门部,胃壁褶皱不断增多、伸长;肝脏血窦与中央静脉明显.20d时,鱼体胃腺形成,说明胃部消化、吸收蛋白质的能力增强;肠道次级黏膜褶皱出现,肠圈与褶皱更加复杂化;胰脏分布有大量酶原颗粒.32 d时,仔鱼消化道组织结构分明,自腔面向内依次为黏膜层、黏膜下层、肌层与浆膜层,消化道与消化腺结构和功能逐步完善.仔鱼3-7 d为内源性营养向外源性营养过渡期,应及时提供充足适口的生物饵料,仔鱼20 d后可以逐渐驯化投喂微型配合饲料.  相似文献   

7.
The ontogeny of the digestive tract was studied histologically in butter catfish Ompok bimaculatus from hatching to 30?days post-hatching (dph). At hatching, the digestive tract of butter catfish consisted of a straight tube with a smooth lumen dorsally attached to the yolk sac. Between 1 and 2 dph, the mouth opened, oral valves were visible and canine-like teeth and taste buds were detected. During this period, intestine was differentiated into the anterior and posterior intestine, and the digestive accessory glands were also developed. Exogenous feeding started at 2?dph, and there was a 2-day mixed endogenous–exogenous feeding period. Most of the yolk sac reserves were consumed between 2 and 3 dph, and by 5?dph, the yolk sac was completely depleted and no longer visible in histological sections. Between 3 and 4 dph, several vacuoles (neutral lipids) were observed in the intestine and also in hepatocytes, indicating a functional absorption of nutrients from food. At 8 dph, differentiation of gastric glands was noticed, and by 9–11?dph, there were abundant gastric tubular glands arranged along numerous longitudinal folds. During the same period, pyloric sphincter appeared as an epithelial fold that separated the stomach from the anterior intestine. From 12 dph to the end of the study at 30?dph, no noticeable histological modifications were observed. The development of gastric glands is considered as the last major events in digestive tract development and their presence designates the end of larval period and the onset of the juvenile period. Hence, it is suggested that, butter catfish larvae have a morphologically complete digestive tract by 12?dph. These findings on the development of the digestive system in butter catfish may lead to a better understanding of the ontogeny and would be useful to improve the larval rearing techniques of this promising catfish species for freshwater aquaculture diversification.  相似文献   

8.
TATSUYA  KAJI  MASAAKI  KODAMA  HIROSHI  ARAI  MASATOMO  TAGAWA  MASARU  TANAKA 《Fisheries Science》2002,68(6):1212-1218
ABSTRACT: Striped bonito Sarda orientalis larvae and juveniles were reared in a laboratory from hatching to 14 days post hatching, and the development of their digestive system was investigated histologically. On day 2 (first feeding day), the larval-type digestive system was differentiated. On day 3, a blind sac with densely distributed gastric glands developed and pyloric ceca appeared, suggesting that the digestive system was attaining adult-type structure. The yolk was completely absorbed on day 4. Bonito larvae preyed on rotifers and/or Artemia nauplii on day 2, but almost the whole gut was occupied by fish larvae from day 4. In the striped bonito, the adult-type digestive system was established right after first feeding, and this precocious development was well synchronized with the appearance of piscivory.  相似文献   

9.
To determine the optimal rearing temperature for Centropomus undecimalis larvae during the yolk resorption period, changes in larval development were measured at four different temperatures (23, 25, 28 and 31°C). Yolk and oil‐globule volume was recorded for 25 larvae at four different times. This involved an initial measurement at hatch and at 24, 48 and 72 h posthatch (hph). Additional morphological measurements included standard length, body height and eye diameter. On average, at the end of the three trials, larvae reared at 25°C had a longer mean standard length than larvae reared at 23, 28 and 31°C. Larvae reared at 25°C also had more yolk and oil globule reserves than larvae raised at 28 and 31°C. The body height:length residuals were also the highest at 25°C (i.e. larvae had deeper or stockier bodies). The yolk sac was present up to 72 hph at 23 and 25°C, while it was entirely consumed after 48 hph in larvae held at 28 and 31°C. Larvae showed the fastest growth during the first 24 hph in all temperature treatments; this period corresponded to the highest energy consumption as determined by the decrease in yolk sac and oil‐globule volume. Eye diameter did not vary significantly with time during yolk‐resorption. We conclude that a temperature near 25°C is optimal for raising snook larvae during the yolk‐resorption period.  相似文献   

10.
Growth of Pacific halibut Hippoglossus stenolepis larvae was studied in the laboratory during 1989 and 1991. Larvae increased in length from 6.3 mm at hatching to 9.9 mm 20 d post-hatch. The average daily length increment was 0.17 mm. Dry weight of the larvae increased from an average of 210 μg at hatching to 570 μ g on day 20, providing a specific growth rate of 4.99. During the same period, mean yolk sac weight decreased from 1,390 μ g to 646 μ g, resulting in a yolk to body conversion efficiency of 48.5%. At hatching, the larval body made up only 13% of total dry weight. On day 20, the larval body made up 46.9% of the total weight. Larvae started feeding at a length of 12 mm after about 90% of their yolk sac had been absorbed.  相似文献   

11.
The aim of this research was to investigate the yolk sac and oil globule utilization by silver perch (Bidyanus bidyanus) larvae produced from domesticated broodfish. The larvae were kept unfed in the holding tank, sampled, and investigated by image analysis software to determine various characteristics, such as the diameters of ova, water-hardened eggs, yolk-sac, oil globules, and the total length of larvae. The research illustrated that, with the exception of oil globule diameter, all other morphometric parameters were significantly lower (P < 0.05) when compared to the larvae from the wild broodfish. The yolk sac was completely absorbed at 96 h post-hatching (hph) and the oil globule was visible until 240 hph. The larvae exhibited predatory movements and tried to catch rotifer at 4 days post hatching (dph). However, the onset of feeding took place at 5 dph, while 100% of feeding occurred at 6 dph. During the first 96 h (h), larvae grew significantly faster than the next 144 h. Larvae encountered low mortalities (<10%) during the first 96 hph, before increasing significantly in the next 24 h and no unfed larvae survived post 240 h. The results also suggested that the exogenous feed should be available at 96 hph, which is well after the yolk sac is completely depleted. In addition, although most of eggs and larval performance from domesticated broodfish were inferior compared to the wild one, it has larger oil globule that could make longer of its mixed feeding period and therefore could have better in viability.  相似文献   

12.
《水生生物资源》2003,16(2):77-89
The histological development of the digestive tract in hatchery-reared green sturgeon (Acipenser medirostris) larvae and the effects of food deprivation on the digestive system organization were studied from hatching until 31 days post-hatching (dph). At hatching, the larval digestive system consisted of two rudiments: a large endodermal yolk sac and a primordial hind-gut. During the endogenous feeding phase, the wall of the yolk sac differentiated into the stomach (glandular and non-glandular regions) and the anterior and intermediate intestine, while the hind-gut primordium differentiated into the spiral valve and rectum. At the onset of exogenous feeding (15 dph at 16 °C), the organization and cytoarchitecture of the digestive system in green sturgeon larvae was generally similar to those of juveniles and adults. Larvae deprived of food exhibited a progressive deterioration, with subtle pathological changes observed after 5-d starvation: shrinkage of digestive epithelia, tissue degeneration, and necrosis were observed at 10–15 d of starvation (30 dph). No changes were observed in the mucous secretion of different regions of the digestive tract of food-deprived larvae. The histological analysis of the larval digestive system may be used to evaluate the nutritional condition of larval green sturgeon in their nursery habitats in spawning rivers, which are affected by dams and flow diversions.  相似文献   

13.
This study analyzed the morphological development and allometric growth patterns of Lota lota L. (burbot) larvae reared under controlled laboratory conditions. From hatching to day 50, twenty larvae were sampled each [between 1 and 14 days post-hatch (DPH)] or every second day (between 14 and 50 DPH) and measured under a stereoscopic microscope using analytic software. Based on the external morphology, the different stages during early development of burbot were identified: yolk sac larva 0–8 DPH [3.92–4.37 mm total length (TL)]; preflexion larva 9–26 DPH (4.57–12.06 mm TL); flexion larva (between notochord degradation and its replacement with rays) 28–34 DPH (14.00–16.34 mm TL) and postflexion larva/juvenile 36–50 DPH (18.20–29.27 mm TL). Allometric growth patterns of some parameters (e.g., total length, head length, body length, tail length, head depth, body depth, eye diameter) were modeled by a power function and described by the growth coefficient. Organogenesis and changes of body proportions in burbot larvae were more rapid and complex during the yolk sac and preflexion phase of development as larvae developed most of their sensorial, feeding, respiratory and swimming systems and after notochord flexion, when most morphological changes were related to the progressive transformation from pelagic larva to demersal larva/juvenile.  相似文献   

14.
The effects of different levels of illumination on common dentex Dentex dentex (L.) larvae have been examined. Illumination affected the relationships between total length and digestive tube length, total length and oil globule volume, and total length and yolk sac. The relationship between total length development and yolk sac utilization in dark and light conditions was found to be significant (P<0.05). However, it was determined that the relationship between digestive tube development and oil globule absorption was not significant (P>0.05). Besides, there is no effect of different light intensities on absorption of yolk sac and oil globule and digestive tube development (P>0.05). In addition, total length development was not significant (P>0.05). Survival rate was found to be not significantly different in dark conditions (P>0.05).  相似文献   

15.
为了研究盐度对褐点石斑鱼(Epinephelus fuscoguttatus)♀×清水石斑鱼(Epinephelus polyphekadion)♂杂交后代(简称杂交石斑鱼)受精卵孵化、卵黄囊仔鱼形态及活力的影响,将杂交石斑鱼受精卵置于不同盐度水体中,观察盐度胁迫下卵径、油球径、孵化率及畸形率,以及孵化后卵黄囊仔鱼形态变化和活力状况。结果表明,在本研究条件下,受精卵卵径随盐度降低而增大,油球径不随盐度变化而变化。在盐度18~36范围内均能孵化仔鱼,但因盐度不同孵化率和初孵仔鱼畸形率有显著差异(P0.05);随盐度升高,孵化率呈先升后降的变化,初孵仔鱼畸形率则相反。盐度24~36组孵化后3 d仔鱼卵黄囊几乎完全消耗,组间无显著差异(P0.05)。在盐度24~36范围内,随着盐度的增加,仔鱼的不投饵存活系数(SAI值)呈先升后降的变化曲线;盐度30~33范围内,初孵仔鱼SAI值大于5;5日龄仔鱼全部死亡,半数死亡时间出现在孵化后3.5 d。综上分析表明,该杂交石斑鱼受精卵孵化及仔鱼培育的适宜盐度范围为24~36,最适盐度范围为30~33。  相似文献   

16.
The study on histological characteristics of the digestive system of Beluga (Huso huso) was conducted from hatching until 50 days posthatching at 16.5 °C. Development of the digestive system in this species followed the general pattern described for other Acipenserids, although there were differences in the timing of organ development among species. At hatching, the mouth was opened and digestive system was represented by a gastric cavity filled with yolk and lined by endodermal cells, and a partially differentiated hindgut. Gastric glands started to differentiate at 46.5 degree‐ days posthatching (ddph), the earliest appearance time among sturgeon fishes studied to date. At the onset of exogenous feeding (144.9 ddph), yolk sac reserves were not completely depleted in the stomach, suggesting a period of mixed nutrition. The complete development of the digestive system was not accomplished until 235.2 ddph when it showed all histomorphological features typical of juvenile specimens. According to histological results, it seems advisable to start co‐feeding H.huso larvae with inert diets at the onset of exogenous feeding, because exocrine pancreas and glandular stomach are fully differentiated, although the complete substitution of live prey by inert feed is not recommended until 235 ddph.  相似文献   

17.
Based on the analysis of 11 morphometric variables of body (total length, body area and perimeter, myotome height and eye diameter) and yolk sac (length, height, area, perimeter and volume) of pike larvae, the aim of this study was to evaluate how larval size at hatching and growth of larvae hatched from single egg batches vary according to three hatching times: early, mid and late. Hatching time structures strongly pike larval morphometrics. Early hatched larvae have smaller body sizes at hatch, faster growth and higher yolk use efficiency than late hatched ones. Early hatched larvae seem to be premature and hatch at precocious developmental stage whereas late hatched individuals continue their growth within the egg shell and hatch at larger size but with lower reserves (yolk). A compensatory growth phase was observed for the early hatching pike larvae particularly during the first 5 days post hatch. Consequently, no significant difference in body parameters was recorded from day 10 post hatching whatever the hatching time. The higher growth accomplished by early hatched larvae may be related to a particular metabolic activity that converts more efficiently yolk into body tissues.  相似文献   

18.
在直径2m的圆形玻璃钢槽内,水深0.3m,弱光,水温6～16℃下,详细观察了江鳕（Lota lota Linnaeus）胚后发育过程。结果表明,依形态发育,将出膜后的江鳕发育分为两个阶段（仔鱼期和稚鱼期）11个发育期。仔鱼期分为卵黄囊期仔鱼和后期仔鱼,历时62d;卵黄囊期仔鱼由单独依靠内源营养至混合营养过程,包括孵出期、胸鳍形成期、鳃弧期、鳔形成期和腹鳍形成期,历时31d;后期仔鱼从卵黄囊和油球消失,仔鱼完全依靠外源营养到各鳍基本形成为止,包括卵黄消失期、尾鳍形成期、背鳍分化期和臀鳍形成期,历时31d。稚鱼期包括鳞片出现期和鳞片形成期,历时5d。卵黄囊期仔鱼生长发育缓慢,后期仔鱼期和稚鱼期生长发育较快。  相似文献   

19.
对红头丽体鱼[Cichlasoma synspilum（♀）]×红魔丽体鱼[C. citrinellum（♂）]杂交子一代（F1）（俗称“血鹦鹉”）的胚胎及仔鱼形态发育进行观察,描述了各发育时期的发育时序和形态特征。平均受精率为（91.33±3.06）％,平均孵化率为（91.67±2.08）％;血鹦鹉的受精卵呈椭圆球形,黏性,有浅黄、白灰和红褐3种颜色,无油球,平均卵长径为（1.89±0.04）mm;发育过程可分为6个阶段：受精卵阶段、卵裂阶段、原肠期、神经胚期、器官形成期和孵出期,并进一步分为28个发育分期;在水温（30±0.5）℃下历时约52 h 36 min 完成孵化。初孵仔鱼全长（3.71±0.05）mm,卵黄长径为（1.74±0.09）mm,短径为（1.25±0.07）mm,于第3天开始摄食轮虫,孵出后第5天卵黄囊完全消失。第13天全长（11.86±1.02）mm,各鳍条基本形成,进入稚鱼期。  相似文献   

20.
运用组织学切片技术研究四指马鲅(Eleutheronema tetradactylum)出膜后1-30 d(Day after hatching,DAH)仔鱼的消化系统形态和结构的变化.结果显示,在温度29-32℃、盐度25-28、溶氧4.80-5.5 mg/L、pH 8.0-8.3条件下,1 DAH仔鱼消化管尚未分化,由紧贴腹壁和卵黄囊的肠管组成.卵黄囊在3 DAH时完全吸收完毕,仔鱼开口摄食,消化管也与外界相通,此后逐渐分化出食道、胃部和肠道,一定程度上能自主消化吸收食物维持自身生长,逐渐从内源性营养期过渡为外源性营养期.15 DAH时出现幽门盲囊和胃腺,消化道结构和功能成分进一步发育完善,消化能力显著提高,30 DAH仔鱼消化道具备与成体相似的结构和功能.肝脏和胰腺分别在2 DAH和5 DAH时分化,随着仔鱼的生长而快速发育,至30 DAH时具备与成体相似的结构和功能.四指马鲅消化系统的发育表现为结构与功能密切联系且逐渐发育成熟的特点.本研究根据四指马鲅消化系统的发育特点讨论了育苗过程中的三大危险期并提出应对措施.  相似文献   

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