共查询到18条相似文献，搜索用时 156 毫秒
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马田武 《畜牧兽医科技信息》2020,(2):148-148
饲养蛋鸡要经历三个阶段,即产蛋前期、产蛋中期和产蛋后期。蛋前期一般为21~24周龄;产蛋中期为25~42周龄;产蛋后期为43~72周龄。蛋鸡饲养的各个阶段对饲养管理和饲料营养的需求是不同的,应加以注意。1产蛋前期的饲养管理和饲料调配产蛋前期的饲养管理直接影响蛋鸡产蛋能力,为了提升蛋鸡的产蛋能力,需要在前期做好营养管理。刚刚转入产蛋鸡舍的育成蛋鸡,其生殖系统尚未发育完全,受饲养管理水平的影响较大,需要结合以往的饲养经验,适当补充各类营养元素,促使其生殖系统快速发育完全,早日产蛋。如果不能获得充足的营养供应会使蛋鸡的发育迟缓,不仅会影响产蛋量,也会对蛋的品质造成一定影响。 相似文献
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《养殖与饲料．饲料世界》2019,(9)
蛋鸡不同生理阶段对饲料中营养的需求不同,尤其是产蛋后期对蛋白质的需求量降低,此时,提供低蛋白饲料能够提高蛋鸡对饲料的消化利用率,进而提高产蛋性能,并且在降低养殖成本的同时,达到保护环境的目的。为此,本文介绍了低蛋白饲料的应用现状、蛋鸡低蛋白饲料的营养调控和平衡以及对蛋鸡产蛋率、产蛋量、蛋品质的影响,简述了低蛋白饲料在蛋鸡生产中的应用效果,以期为蛋鸡养殖业提供参考。 相似文献
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蛋鸡产蛋后期的产蛋率逐渐下降,但持续时间长,占整个产蛋期50%的比例,对营养的需求量也发生了变化,如果饲养管理不当,不及时的调整日粮的营养水平,极易使蛋鸡的体况过肥,影响其产蛋性能。因此,为了提高蛋鸡在整个产蛋期的生产性能,使养殖场获得得最大的经济效益,做好蛋鸡产蛋后期的饲养管理工作非常重要。 相似文献
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为研究饲粮中添加枯草芽孢杆菌对产蛋后期蛋鸡产蛋性能、血液生化指标及鸡蛋品质的影响,试验选用69周龄、产蛋率和体重相近的健康海兰褐蛋鸡396只,随机分为对照组和试验组,每组6个重复,每个重复33只鸡。对照组饲喂基础饲粮,试验组饲喂在基础饲粮中添加500 mg/kg枯草芽孢杆菌制剂的饲粮,预试期1周,试验期8周（1 ～ 4 周、5 ～ 8 周）。结果表明：饲粮中添加枯草芽孢杆菌对产蛋性能无显著影响（P > 0.05）。枯草芽孢杆菌有提高第8周血浆中白蛋白含量和谷胱甘肽过氧化物酶活性的趋势,分别提高了8.52%、5.80%（P =0.089、P =0.081）。饲粮中添加枯草芽孢杆菌使第4周蛋黄颜色和哈氏单位显著提高了12.32%、8.35%（P < 0.05）,蛋白高度提高了15.59%,有增加蛋白高度的趋势（P =0.054）。综上所述,产蛋后期蛋鸡饲粮中添加500 mg/kg枯草芽孢杆菌制剂不影响产蛋性能,有提高血浆抗氧化性能的趋势,可加深蛋黄颜色,提高蛋清浓稠度,有利于改善鸡蛋的内在品质。
[关键词] 枯草芽孢杆菌|产蛋后期蛋鸡|产蛋性能|血液生化指标|蛋品质 相似文献
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微生态制剂对产蛋后期蛋鸡饲料营养物质消化率的影响 总被引：1，自引：1，他引：0
本文通过代谢试验研究了饲料中添加微生态制剂芽孢杆菌和粪肠球菌对产蛋后期鸡饲料营养物质表观消化率的影响。试验选用健康的50周龄左右的海兰褐蛋鸡96只,随机分为4个处理,每个处理8个重复,每个重复3只鸡,对照组饲喂基础且日粮不添加任何抗菌药物或微生态制剂,其他3个试验组在日粮基础上分别添加0.01%粪肠球菌,0.02%芽孢杆菌,及0.03%复合微生态制剂(0.01%粪肠球菌+0.02%芽孢杆菌),试验预饲期为30 d,在鸡只充分适应日粮营养和表现最佳生产性能的基础上,连续收集各重复鸡3 d的排泄物,分别测定各处理饲料能量、粗蛋白质、干物质、钙、磷及氨基酸的利用效率。试验结果表明:添加0.01%粪肠球菌可以显著提高产蛋后期蛋鸡日粮中钙、磷表观消化率及精氨酸、亮氨酸、半胱氨酸的表观消化率(P<0.05);添加0.02%芽孢杆菌、0.03%复合微生态制剂可以分别显著提高蛋鸡日粮代谢能、干物质、粗蛋白质、钙磷表观消化率以及丝氨酸、谷氨酸、精氨酸等氨基酸表观消化率(P<0.05),并且两者效果差异不显著。因此,微生态制剂可以显著提高产蛋后期蛋鸡饲料营养物质消化率。 相似文献
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1530 laying hybrid hens kept under conditions of large-scale production were used to test whether varying lysine levels given to young hens would later on influence the production of the birds during their laying period. Thus, young hens received isonitrogenous and isocaloric diets with varying lysine content (group 1-4: 0.59%, 0.61%, 0.54%, 0.46%) and varying sources of lysine (group 1: wheat/fish meal; group 2--4: wheat/synthetic L-lysine). The ration used for the controls was prepared on the basis of nationally prescribed formulas. 相似文献
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试验旨在探究虾青素和维生素B2在日粮中的添加量对鸡蛋品质的影响。选择1200只体重相近、健康的45周龄海兰褐蛋鸡,随机分成5组,每组4个重复,每个重复60只鸡。对照组蛋鸡饲喂基础日粮,试验Ⅰ、Ⅱ、Ⅲ、Ⅳ组蛋鸡饲喂固定比例的基础日粮和0.25%虾青素,混合不同含量的维生素B2(5.0、8.0、11.0、14.0 mg/kg)。预试期1周和正式试验期4周,预试期各组蛋鸡均饲喂基础日粮,正式试验期分别投放上面试验Ⅰ、Ⅱ、Ⅲ、Ⅳ组的配比的饲料。结果表明,试验组蛋黄颜色、哈夫单位均显著高于对照组(P<0.05)。试验Ⅱ、Ⅲ、Ⅳ组鸡蛋粗脂肪含量显著低于对照组(P<0.05)。试验组鸡蛋平均蛋重、蛋壳厚度、蛋壳强度、蛋比重与对照组相比有增大的趋势。试验表明,日粮添加虾青素和维生素B2能提高蛋品质,添加0.25%虾青素和14.0 mg/kg维生素B2效果最好。 相似文献
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Staack M Gruber B Keppler C Zaludik K Niebuhr K Knierim U 《DTW. Deutsche tier?rztliche Wochenschrift》2007,114(3):86-90
Feather pecking and cannibalism are still major problems in alternative systems for laying hens. Literature and practical experience indicate that unfavourable rearing conditions might be important risk factors for the occurrence of these behavioural disturbances during the laying period.Typical rearing conditions of laying hens from 50 rearing units in Germany and Austria are presented. Obvious risk factors during rearing for feather pecking and cannibalism during the laying period were found. Most flocks were kept under high stocking density (mean: 15 pullets per m' useable area) and some flocks had access to litter only after the second week of life or access to raised perches after the fourth week of life. Plumage condition of pullets and laying hens varied widely in non-beak-trimmed as well as in beak-trimmed flocks.The percentage of pullets with damaged plumage was higher in beak-trimmed than in non-beak-trimmed flocks (medians: 53 % versus 30 %, p = 0,022). In laying hens there was a higher percentage of hens with plumage damage in non-beak-trimmed flocks compared to beak-trimmed flocks (medians: 23 % versus 50 %, p = 0,007). Data analysis will be continued, especially with regard to particular risk factors. 相似文献
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文章旨在研究日粮中不同梯度维生素E添加水平对蛋鸡产蛋后期产蛋性能和蛋品质的影响。试验选择60周龄罗曼白壳商品蛋鸡300羽,试验随机分为5组,添加水平分别为0(对照组),30、60、120、240 mg/kg,每组6个重复,每个重复10羽鸡,预试期1周,正试期8周。结果表明:与对照组相比,蛋鸡产蛋后期日粮中添加120 mg/kg的维生素E可显著提高蛋鸡产蛋后期产蛋性能(P<0.05);与对照组相比,蛋鸡产蛋后期日粮中添加120 mg/kg的维生素E可显著提高蛋壳硬度、蛋壳相对重、蛋黄相对重以及蛋黄颜色(P<0.05),蛋黄总胆固醇含量极显著降低(P<0.01)。综上所述,在蛋鸡产蛋后期日粮中添加120 mg/kg的维生素E可显著改善其产蛋性能和蛋品质。 相似文献
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试验旨在研究发酵中草药对京红蛋鸡产蛋后期生产性能、血清生化指标和脂代谢的影响。选取体重相近、饲养管理水平一致的54周龄京红蛋鸡480只,随机分为2组,每组4个重复,每个重复60只蛋鸡。对照组蛋鸡饲喂基础饲粮,试验组在基础饲粮中添加4 g/kg发酵中草药。预试期10 d,正式试验期56 d。结果显示:与对照组相比,试验组蛋鸡产蛋率显著提高(P<0.05),蛋黄比例及蛋壳强度极显著升高(P<0.01),蛋白比例及蛋黄胆固醇含量极显著降低(P<0.01)。与对照组相比,试验组蛋鸡血清总蛋白、白蛋白、球蛋白及钙含量极显著升高(P<0.01),血清总胆固醇含量极显著降低(P<0.01),肝脏总胆固醇含量极显著降低(P<0.01),低密度脂蛋白、甘油三酯含量及肝脏指数显著降低(P<0.05),肝脏高密度脂蛋白含量极显著升高(P<0.01)。试验表明,京红蛋鸡产蛋后期饲粮中添加4 g/kg发酵中草药可以提高京红蛋鸡产蛋后期的产蛋率,改善蛋品质和脂代谢能力。 相似文献
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《Domestic animal endocrinology》1996,13(3):277-282
Incubation behavior in the turkey hen is associated with a large increase in prolactin secretion. Previous research using hourly sampling of incubating hens has shown that prolactin levels fluctuate widely throughout a 24-hr period, suggestive of pulsatile secretion. This study compared the prolactin secretory patterns of laying and incubating turkeys to determine if prolactin is secreted episodically and if the high prolactin levels characteristic of the incubating hen may result, at least in part, from a change in the amplitude or frequency of secretory pulses. Blood samples were collected from cannulated, unrestrained laying and incubating hens at 10-min intervals for up to 24 hr. Data were analyzed with the PULSAR program to determine baseline prolactin levels and to establish the magnitude, frequency, and duration of episodic secretory peaks. The results revealed that prolactin is secreted in a pulsatile pattern in both laying and incubating turkey hens. Incubating hens had ninefold higher mean and baseline plasma prolactin levels than laying hens. The prolactin pulses were of approximately 12-fold greater amplitude in incubating hens than in laying hens, but the duration and frequency of pulses were the same in both groups. Therefore, the high prolactin levels required for incubation do not appear to result from an increase in the frequency of lactotroph stimulation, but rather from an increase in the prolactin secretion rate. 相似文献
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Diurnal and oviposition patterns of heart rate (HR), deep body temperature (BT) and locomotor activity (LA) in conscious and unrestrained Rhode Island Red hens were studied by a radiotelemetry system. Behavioral observations were also made on diurnal changes and during the pre‐ and post‐laying period. Heart rate, BT and LA showed characteristic diurnal changes synchronized with a photoperiod of 15 h light and 9 h dark. In the light period, HR, BT, and LA levels were significantly higher than in the dark period (P < 0.001). Furthermore, the highest levels of these parameters were recorded just after they were fed (08.30 hours), while the lowest level was measured after lights‐off and remained stable throughout the dark period. Behavioral observations indicated that during the light period the hens spent most of their time in very active movement, exhibiting various behavioral patterns. However, in the dark period the hens spent almost all their time resting. The present results suggest that performing various behavioral activities cause heat generated by muscle exertion, which plays a significant role in daily HR, BT, and LA in laying hens. However, during the 60 min before and after oviposition, LA appeared to have increased steadily toward the moment of laying, and then regressed gradually in the post‐laying period to a level significantly lower than in the pre‐laying period (P < 0.001). Furthermore, the pre‐laying behavior of hens indicated extreme restlessness and more activity, whereas the post‐laying period is characterized by less activity and increased relaxation. Consequently, laying behavior has a profound but transitory effect on HR and BT, suggesting that oviposition was probably associated with intense LA. 相似文献