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1.
The effects of cover crops on weeds and the underlying mechanisms of competition, physical control and allelopathy are not fully understood. Current knowledge reveals great potential for using cover crops as a preventive method in integrated weed management. Cover crops are able to suppress 70–95% of weeds and volunteer crops in the fall‐to‐spring period between two main crops. In addition, cover crop residues can reduce weed emergence during early development of the following cash crop by presenting a physical barrier and releasing allelopathic compounds into the soil solution. Therefore, cover crops can partly replace the weed suppressive function of stubble‐tillage operations and non‐selective chemical weed control in the fall‐to‐spring season. This review describes methods to quantify the competitive and allelopathic effects of cover crops. Insight obtained through such analysis is useful for mixing competitive and allelopathic cover crop species with maximal total weed suppression ability. It seems that cover crops produce and release more allelochemicals when plants are exposed to stress or physical damage. Avena strigose, for example, showed stronger weed suppression under dry conditions than during a moist autumn. These findings raise the question of whether allelopathy can be induced artificially. © 2019 Society of Chemical Industry 相似文献
2.
This study assessed the cultural and weed management factors influencing the weed communities of Hungarian rice fields. Hungary is situated at the northern limit of rice production with a history of about 300 years of rice culture. We surveyed the weed flora and 25 background variables in 100 active rice fields. Using a minimal adequate model containing 11 terms, 48.5% of the total variation in weed species data could be explained. The net effects of nine variables on species composition were significant. Crop cover was found to be the most important explanatory variable, which was followed by the herbicides penoxsulam and azimsulfuron, tillage depth, phosphorous and potassium fertilisers, years after last rotation, water depth in May, sowing type, pendimethalin and water conductivity. Filamentous algae, as the most abundant group of weeds, were positively associated with deep tillage, deep water and surface sowing. Echinochloa crus‐galli, one of the most troublesome grass weeds, was associated with low rice cover, shallow water and later years after crop rotation, while weedy rice favoured high crop cover, deep water and soil sowing. These findings can be used to design improved weed management strategies. The occurrence of red list species and charophytes in diverse micro‐mosaic patterns deserves attention from a conservation perspective, as well. The maintenance of these unique charophyte communities can be facilitated by shallow tillage without soil inversion. 相似文献
3.
Impact of Indian mustard growth and incorporation on annual weed population dynamics and communities
Biofumigation from Brassica cover crops may be used to control soilborne pests and weeds. A study was conducted to understand the influence of biofumigation on key processes of annual weed population dynamics. Five combinations of Indian mustard (M) and oat (O) cover crop treatments were assessed in a 3 year field study at two locations in Québec, Canada. Treatments included four spring/fall cover crop combinations (M/M, M/O, O/M, O/O) and a weedy check control with no cover crop. Prior to mowing and incorporation of cover crops, weed identification, count and biomass measurements were recorded to evaluate the total weed density, to calculate the relative neighbour effect (RNE) and weed diversity metrics and to perform principal co‐ordinates analyses. Indian mustard cover crops had no impact on weed establishment in 2014 due to low biofumigant potential compared to the oat cover crop. In 2015 and 2016, Indian mustard isothiocyanate (ITC) production increased and weed establishment within the Indian mustard cover crop decreased. Moreover, post‐cover crop incorporation decreased the next year spring weed emergence. Allelopathic interference of Indian mustard was significant when plant tissues produced more than 600 μg of allyl‐ITC g?1. It is now possible to rationalise the use of Brassica cover crops and biofumigation for weed control with an enhanced understanding of the impact of biofumigation on key processes of weed population dynamics. 相似文献
4.
The development of acetolactate synthase (ALS) tolerant sugar beet provides new opportunities for weed control in sugar beet cultivation. The system consists of an ALS?inhibiting herbicide (foramsulfuron + thiencarbazone‐methyl) and a herbicide‐tolerant sugar beet variety. Previously, the use of ALS‐inhibitors in sugar beet was limited due to the susceptibility of the crop to active ingredients from this mode of action. The postulated benefits of cultivation of the ALS‐tolerant sugar beet are associated with potential risks. Up to now, with no relevant proportion of herbicide‐tolerant crops in Germany, ALS‐inhibitors are used in many different crops. An additional use in sugar beet cultivation could increase the selection pressure for ALS‐resistant weeds. To evaluate the impact of varying intensity of ALS‐inhibitor use on two weed species (Alopecurus myosuroides and Tripleurospermum perforatum) in a crop rotation, field trials were conducted in Germany in two locations from 2014 to 2017. Weed densities, genetic resistance background and crop yields were annually assessed. The results indicate that it is possible to control ALS‐resistant weeds with an adapted herbicide strategy in a crop rotation including herbicide‐tolerant sugar beet. According to the weed density and species, the herbicide strategy must be extended to graminicide treatment in sugar beet, and a residual herbicide must be used in winter wheat. The spread of resistant biotypes in our experiments could not be attributed to the integration of herbicide‐tolerant cultivars, although the application of ALS‐inhibitors promoted the development of resistant weed populations. Annual use of ALS‐inhibitors resulted in significant high weed densities and caused seriously yield losses. Genetic analysis of surviving weed plants confirmed the selection of ALS‐resistant biotypes. 相似文献
5.
Climate change is predicted to affect range expansion of harmful C4 weeds into the boreal region, given that they are able to successfully colonise both C3 and C4 crops. We studied the impact of a 3°C elevation in temperature on the establishment and maintenance of populations of two annual C4 weeds (Amaranthus retroflexus and Echinochloa crus‐galli) with and without a competing C3 (barley) or C4 (maize) crop. Data obtained from field and glasshouse experiments were modelled using a periodic matrix population model. Competition of a weed with a crop appeared to be a more important factor for limiting the maintenance of weed populations than elevation in temperature, as neither of the weed species was able to maintain populations in competition with crops. Even an increase in the frequency of warm years did not result in viable weed populations establishing. However, A. retroflexus was able to form persistent populations in competition with maize when released from competition every fifth year. Simulations parameterised from glasshouse data predicted that both weed species would persist without competition in the current climate, whereas simulations parameterised from field data suggested only A. retroflexus to be able to persist. These results demonstrate that competition affects the range expansion of arable weed species more than elevation in temperature, necessitating the inclusion of crop–weed interactions in models of range shifts as a consequence of climate change. 相似文献
6.
Over‐winter mortality, that is, winterkill, reduces cereal crop competitive ability and yield. While management and environmental variables are known to affect winterkill, the extent to which weeds contribute to increased winterkill is largely unknown. Winter annual weeds may increase winterkill through resource competition and by increasing incidence of and damage from plant pathogens that cause winterkill. We evaluated the impact of summer annual (Avena fatua) and winter annual (Bromus tectorum) weeds on the over‐winter survival rate of winter wheat over three winters, during which plots were covered with snow. Pink snow mould (Microdochium nivale), a winterkill pathogen known to infect B. tectorum and winter wheat, was common in wheat stands. In weed‐free treatments, mortality rates were initially near zero, but increased by nearly 45% in each subsequent winter, presumably due to an increase in snow mould disease in continuously cropped winter wheat. Whereas A. fatua infestation had no impact on crop survival rates, winter wheat survival in B. tectorum‐infested plots was 50% less than the weed‐free control in the second and third years of this study. Among B. tectorum‐infested plots, winter wheat over‐winter survival declined with increasing weed seed produced in the previous summer. Overall, this study demonstrated that winter annual weed infestations can reduce crop stand densities below replanting thresholds by reducing fall‐sown cereal winter survival. The effects of winter annual weeds on winter wheat may be meditated by increased proliferation of snow mould disease. 相似文献
7.
Over the last two decades, the demand for organic products has grown rapidly in the world due to increased concern about side
effects of pesticides on the environment and human health. Studies were conducted in organic lettuce (Lactuca sativa L.) from 2004 to 2005 at the Black Sea Agricultural Research Institute in Samsun, Turkey, to determine the suppressive effects
of summer cover crops on weeds. The experiment was arranged in a randomized complete block design with four replications.
Treatments consisted of grain sorghum [Sorghum bicolor (L.) Moench.], sudangrass [Sorghum vulgare Pers. var. sudanense (Piper) Hitchc.], hairy vetch (Vicia villosa Roth.), grain amaranth (Amaranthus cruentus L.), pea (Pisum sativum L.) and bare ground with no cover crop. Weed density and total weed dry biomass were assessed before and at 14, 28, and 56 days
after incorporation (DAI) of the cover crops. The cover crops produced between 1.2 and 3 t ha−1 biomass and grain sorghum produced more dry matter than any other species in both years. After incorporation of the cover
crops, hairy vetch and sorghum treatments showed fewer weed species, and lower weed density than the other cover crops in
both years. Hairy vetch, grain sorghum, and sudangrass were the most effective cover crops and reduced total weed dry biomass
by 90.3%, 87.4%, and 86.9% in 2004, and by 88%, 86.3%, and 85.2% in 2005, respectively. Cover crop residue suppressed many
broadleaved weed species but failed to control grass weeds. Hairy vetch treatments produced the highest yield, followed by
sudangrass and grain sorghum. Yields with grain amaranth and pea were similar to that of the control. These results indicate
that hairy vetch, grain sorghum, and sudangrass can be used to suppress weeds in early season of organic lettuce production. 相似文献
8.
Both uncontrolled weed growth and vegetation‐free orchard floors have been shown to affect coffee (Coflea arabica L.) negatively, but using cover crops as a solution has yielded conflicting results in different studies. In this study we tested the establishment success of three cover crop species under different management intensities and planting densities, as well as their long term weed‐controlling abilities and effects on weed community composition. Monthly manual weedings during the first 12 weeks after planting resulted in more rapid and extensive cover crop development compared with less intensive management. Transplanted Commelina diffusa Burm. f. grew most rapidly and controlled weeds by limiting light availability, but disappeared during the dry season and failed to establish at all on one of the farms. Arachis pintoi established and persisted for over 2 years, providing excellent weed control by outcompeting weeds for water and/or nutrient resources. Desmodium ovalifolium Wall required the longest time to establish and controlled weeds by an undetermined competitive mechanism. The sowing method of Desmodium led to intense intraspecific competition which probably decreased its effectiveness. Both Arachis and Desmodium led to lower relative abundances of grassy weeds and more perennial forbs, but total weed biomass was so low that these differences have no practical implications. 相似文献
9.
Cover crops and mulches influence weed management and weed flora composition in strip‐tilled tomato (Solanum lycopersicum) 
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下载免费PDF全文 This study was conducted in the Mediterranean environment of Central Italy from 2011 to 2013 with the aim of evaluating the effects of winter cover crops and their residues on weed composition in a cover crop‐tomato sequence. Treatments consisted of five soil managements (three cover crop species ‐ hairy vetch, phacelia, white mustard, winter fallow mulched with barley straw before tomato transplanting and conventionally tilled soil), two nitrogen fertilisation levels (0 and 100 kg N ha?1) and two weed management levels (weed free and weedy) on tomato. Cover crop residues were arranged in strips on the soil surface and then used as beds for transplanting the tomato seedlings in paired rows. Rotary hoeing was performed in the bare strips between paired tomato rows. At tomato harvesting, the weed aboveground biomass and density was higher in nitrogen‐fertilised tomato than unfertilised tomato, except in hairy vetch and barley straw that showed similar values. Hairy vetch used as a cover crop and dead mulch was the most suppressive species with the highest production of residues, while phacelia and mustard were not suitable for controlling weeds. The tomato yield was high in nitrogen fertilised and weed‐free treatments, except in barley straw mulch, which showed similar values among the weed management treatments. The mulch strips caused variations in weed species composition that was mainly composed of perennial ruderal weeds, while in tilled soil, the weed flora was dominated by annual photoblastic weeds. 相似文献
10.
Weed control is a major concern for organic farmers around the world and non-chemical weed control methods are now the subject
of many investigations. Field studies were conducted in tomato (Solanum lycopersicum L.) from 2004 to 2006 at the Black Sea Agricultural Research Institute experiment field to determine the weed suppressive
effects of winter cover crops. Treatments consisted of ryegrass (Lolium multiflorum L.), oat (Avena sativa L.), rye (Secale cereale L.), wheat (Triticum aestivum L.), gelemen clover (Trifolium meneghinianum Clem.), Egyptian clover (Trifolium alexandrinum L.), common vetch (Vicia sativa L.), hairy vetch (Vicia villosa Roth.) and a control with no cover crop. Treatments were arranged in a randomized complete block design with four replications.
To determine the weed suppressive effects of the cover crops, weed density and total weed dry biomass were assessed at 14,
28, and 56 days after termination (DAT) of the cover crops from all plots using a 50 × 50 cm quadrat placed randomly in each
plot. After cover crop kill and incorporation into soil, tomato seedlings variety ‘H2274’ were transplanted. Broadleaved weed
species were the most prominent species in both years. Total weed biomass measured just prior to cover crop incorporation
into the soil was significantly lower in S. cereale plots than in the others. The number of weed species was lowest at 14 DAT and later increased at 28 and 56 DAT, and subsequently
remained constant during harvest. This research indicates that cover crops such as L. multiflorum, S. cereale, V. sativa and V. villosa could be used in integrated weed management programs to manage some weeds in the early growth stages of organic tomato. 相似文献
11.
Weed species composition of maize fields in Germany is influenced by site and crop sequence 下载免费PDF全文
下载免费PDF全文 During the last decade, maize has become the crop with the second largest acreage in Germany. Therefore, agricultural advisors and the plant protection sector are interested in an overview of the weed species composition in maize fields, their determining factors and trends. From 2001 to 2009, a weed survey was conducted in 1460 maize fields throughout Germany. Data on crop management and soil characteristics were collected via farmer questionnaires. Principal component analysis and redundancy analysis were used to analyse patterns in weed species composition. The late spring and summer germinating species Chenopodium spp., Echinochloa crus‐galli and Solanum nigrum occurred with high densities and frequencies, but their occurrence was determined by different factors. Other frequent weed species were those that typically accompany autumn‐sown crops. The variation in species composition was significantly related to environmental factors (9.1% explained variance), particularly geographical latitude and precipitation, and management factors (4.7% explained variance), particularly crop sequence. The relative importance of these factors seems universal, when compared with surveys in other crops and regions. The factor ‘year’ was of minor importance (0.9% explained variance). Over the 9‐year period, no changes in weed species composition could be determined. The results suggest that despite the limited impact of crop management on weed species composition, farmers can use crop sequence to suppress individual species. The survey furthermore sets a baseline against which future changes can be measured in a landscape of rapidly changing agricultural land use. 相似文献
12.
Many weeds that are closely associated with horticultural activities are known as natural reservoirs of plant viruses. However, whether these weeds can also serve as hosts of pospiviroids is not well known. Pospiviroids are naked, non‐coding RNA pathogens that cause severe economic damage in many solanaceous crops. In this study, we examined the overall risk of pospiviroid spreading from weeds to economically important crops, by combining the results from previous inoculation studies with new results coming from a survey, a contact experiment and an inoculation experiment. A survey of commercial ornamental glasshouses revealed that ornamental plants mainly belonging to the Solanaceae harbour pospiviroids, in contrast to weed species sampled in the same places. No new weed hosts could be identified after testing weeds that grew in contact with Tomato apical stunt viroid (TASVd)‐infected plants of tomato (Solanum lycopersicum) and jasmine nightshade (Solanum jasminoides) in an experimental glasshouse. Finally, in mechanical inoculation experiments with TASVd, none of the six tested weed species were determined to be a host at 6 weeks after inoculation. Commonly occurring weed species therefore do not appear to play a significant role as reservoir hosts for pospiviroids. This does not rule out other potential weed hosts that have not yet been tested. Inoculation studies should include rigorous experimental protocols with a sufficient number of replicated as well as adequate positive controls. The information gained through this study may prove useful in future risk assessments for the pospiviroid group. 相似文献
13.
Cover crops have been shown to be important integrated weed management tools. In addition to directly competing with weeds, cover crops can provide weed suppressive effects following incorporation through release of allelopathic compounds and/or changes to nutrient availability. Incorporation of a cover crop mixture may provide a synergistic or antagonistic effect on weed suppression by further altering nutrient dynamics. To investigate this phenomenon, we evaluated the suppressive effects following incorporation of annual ryegrass, buckwheat, brown mustard, and phacelia sown with and without field pea on germination and growth of several pernicious weed species. Further, we used the additive partitioning model to determine if pea synergistically improved biomass production and weed suppression of cover crops. Our results demonstrate that following incorporation, cover crop residues suppress weed germination and weed biomass production. According to the additive partitioning model, the addition of pea had an antagonistic effect on buckwheat and brown mustard biomass production and decreased buckwheat weed suppression by 8%. In contrast, the addition of field pea greatly enhanced biomass production of phacelia at a reduced seeding rate suggesting a positive biodiversity effect. Limited evidence was found for changes to nutrient availability following cover crop incorporation, however, a dose-dependent effect of cover crop residue on weed suppression suggests allelopathy and/or nutrient availability may have a role on weed seed germination success. Together, our results support the use of incorporated cover crop residues as an integrated weed management tool. 相似文献
14.
Five fodder crop systems of different intensity (ranging from a double annual crop of Italian ryegrass + silage maize to a permanent meadow) were adopted for 30 years in the lowlands of Northern Italy under two input levels, differing mainly in their provision of organic fertiliser (manure). Herbicides were used in the maize crops included in all systems, except the meadow. After 30 years, the weed seedbank of all systems and input levels were assessed by the seedling emergence technique on soil samples from each plot. The cropping systems determined the abundance and composition of the weed assembly. Relatively few, frequent species made up the majority of the emerged seedlings in all systems, and there was no relationship between the total number of emerged seedlings and the mean number of species recorded in the different systems. Arabidopsis thaliana and Oxalis corniculata were abundant in the annual double crop and in the 3- and 6-year rotations that also comprised the annual double crop. These weeds, however, were unlikely to represent a major threat to the crops, due to their vigour and growth period. The permanent meadow tended to greater weed biodiversity than the other systems. The application of manure favoured the seedbank of species such as Lolium multiflorum, Digitaria sanguinalis and A. thaliana. Weed communities in the different systems were mainly determined by herbicide application, (through the ability of weeds to avoid its effects, determined by the weed life history and emergence period) and manure application (with its possible dual effect of spreading weed seeds and favouring nitrogen-responsive weeds). 相似文献
15.
Temporally repeated data sets can provide useful information about the management practices governing changes in the arable weed flora. This study aimed (i) to investigate changes in the most common weed species in winter oilseed rape crops in France between the 1970s and the 2000s and (ii) to pinpoint the main plant biological traits and associated management practices underlying the development of a specific weed flora in this crop. We compared two large‐scale surveys covering France in the 1970s and the 2000s, the later survey including several floristic samplings, on two dates, and both herbicide‐free control and treated plots. This last survey aimed to identify the species best able to maintain high densities over a growing season of oilseed rape. Since the 1970s, the frequency of two‐thirds (69%) of the 26 most common species has changed, spectacularly in some cases, with several species once considered rare becoming very common (e.g. Geranium dissectum) and, conversely, some formerly common species becoming rarer (e.g. Stellaria media). Our results indicated a general strong increase in specialist weeds of oilseed rape. Weed species success was favoured by tolerance to oilseed rape herbicides and germination synchronous with the crop. The proportion of specialist oilseed rape weed species tended to increase with herbicide treatment intensity and to decrease with increases in the proportion of spring‐sown crops in the rotation. Changes to the rotation may therefore constitute an additional or alternative means of controlling some weeds well adapted to oilseed rape crops. 相似文献
16.
The importance of the position of weeds with respect to crop rows in the determination of crop yield-weed density relationships and the usefulness of relative cover (RC) of the weeds as an explanatory variable were studied in soyabean [Glycine max (L.) Merrill] competing with two summer weeds with contrasting canopy structure (Xanthium strumarium L. ssp. italicum and Echinochloa crus-galli L.). The position of the weeds was of little importance in the relationship between yield loss and weed density. This information is important because published experiments have used different types of weed distribution (e.g. evenly distributed or sown in rows). For both weed species it was possible to obtain a single relationship between yield loss and RC for measurements made from 30 days after crop emergence to soyabean canopy closure. The competitive effect of the weeds appeared to be strictly related to RC, indicating that for weeds growing taller than the crop the main competitive factor may be the shading caused by the leaves of the weeds situated above the crop canopy. 相似文献
17.
Greater adoption and refinement of low-external-input (LEI) farming systems have been proposed as ways to ameliorate economic, environmental and health problems associated with conventional farming systems. Organic soil amendments and crop diversification are basic components of LEI systems. Weed scientists can improve the use of these practices for weed management by improving knowledge of four relevant ecological mechanisms. First, multispecies crop rotations, intercrops and cover crops may reduce opportunities for weed growth and regeneration through resource competition and niche disruption. Secondly, weed species appear to be more susceptible to phytotoxic effects of crop residues and other organic soil amendments than crop species, possibly because of differences in seed mass. Thirdly, delayed patterns of N availability in LEI systems may favour large-seeded crops over small-seeded weeds. Finally, additions of organic materials can change the incidence and severity of soil-borne diseases affecting weeds and crops. Our research on LEI sweetcorn and potato production systems in central and northern Maine (USA) suggests that these mechanisms can reduce weed density and growth while maintaining crop yields. Low-external-input farming systems will advance most quickly through the application of interdisciplinary research focused on these and other ecological mechanisms. 相似文献
18.
SOPHEA PHENG MARIA OLOFSDOTTER GARY JAHN STEVE ADKINS 《Weed Biology and Management》2010,10(3):176-184
There is a general perception among Cambodian rice (Oryza sativa) farmers that, after harvesting, rice crop residues that are incorporated into the field benefit the growth of the subsequent rice crop. However, the effect of this action upon weed establishment and growth has not yet been considered. A series of pot and field trials were conducted to determine whether such action could inhibit weed establishment and/or growth. The pot studies first evaluated the response of the test plant (rice line ST‐3) and three weed species, barnyardgrass (Echinochloa crus‐galli), small umbrella sedge (Cyperus difformis), and water primrose (Ludwigia octovalves), to the residue of 16 rice lines and the field trials were later conducted to evaluate the response of the same test plants to the residue of seven putatively allelopathic rice lines and one non‐allelopathic rice line. The residue of all the studied rice lines, depending on how long they had been incorporated into the soil, reduced the establishment and growth of all three weed species, as well as the rice crop. However, if the residue's incorporation was delayed by 2 weeks or only a proportion of the residue was incorporated, the rice crop could withstand the growth‐inhibiting effect, while the inhibition of the establishment and growth of the three weed species was retained. These responses of rice and the weeds to rice crop residues might provide a basis for a weed management strategy, particularly in the resource‐poor rice‐production systems of Cambodia. 相似文献
19.
Cover crops grown in the period between two main crops have potential as an important component of a system‐oriented ecological weed management strategy. In late summer and autumn, the cover crop can suppress growth and seed production of weeds, whereas the incorporation of cover crop residues in spring may reduce or retard weed emergence. Based on these two criteria, six cover crop species were evaluated for their weed suppressive potential in 2 years of experimentation in the Netherlands. Fodder radish, winter oilseed rape and winter rye had the strongest competitive ability in autumn; the competitive strength of Italian ryegrass was intermediate and white lupin and lucerne were poor competitors. Competitiveness was strongly correlated to early light interception. Surprisingly, doubling the recommended sowing density did not increase weed suppressive ability. Although a poor competitor in the fall, after incorporation in spring, lucerne had the strongest inhibitory effect on seedling establishment, followed by winter oilseed rape and white lupin. Winter rye and fodder radish did not affect seedling establishment, whereas Italian ryegrass was not evaluated because of re‐growth after incorporation. Competition in autumn and subsequent residue‐mediated suppression of weed establishment in spring varied among the cover crop species, with winter oilseed rape offering relatively strong effects during both periods. 相似文献
20.
Weed suppression by cover crops: comparative on‐farm experiments under integrated and organic conservation tillage 下载免费PDF全文
下载免费PDF全文 Cover crops are increasingly being used for weed suppression and to enhance the sustainability of agro‐ecosystems. However, the suitability of cover crops for weed suppression in integrated and organic conservation tillage systems is still poorly investigated. Therefore, a 2‐year field study at eight sites was conducted to test the weed suppressive potential of six legume‐based cover crops, with the aim to reduce herbicide input or mechanical weed management interventions. In all experiments, cover crops were directly sown after cereals before next year's main crop (grain maize or sunflower). The presence of cover crops caused a 96% to 100% reduction of weed dry matter at the four sites managed under integrated production, while effects were lower at the four sited managed under organic production, ranging from 19% to 87%. Cover crops that covered soil quickly and which produced much dry matter had the best weed suppressive potential. However, their weed suppressing effect was difficult to predict, as it depended on the year of the investigation, experimental site, cover crop species, the speed of soil cover in autumn and the density of the resulting mulch layer in spring. The study demonstrated that cover crops are a useful tool to suppress weeds under integrated and organic conservation tillage practices. Our recommendation for supporting weed management in conservation tillage systems is to use locally adapted cover crops that have rapid establishment, good soil coverage and high dry matter production. However, additional weed management measures are required for reliable weed control under on‐farm conditions. 相似文献