首页 | 本学科首页   官方微博 | 高级检索  
文章检索
  按 检索   检索词:      
出版年份:   被引次数:   他引次数: 提示:输入*表示无穷大
  收费全文   5357篇
  免费   329篇
  国内免费   4篇
林业   269篇
农学   244篇
基础科学   9篇
  1002篇
综合类   617篇
农作物   558篇
水产渔业   426篇
畜牧兽医   2160篇
园艺   74篇
植物保护   331篇
  2023年   30篇
  2022年   43篇
  2021年   114篇
  2020年   98篇
  2019年   108篇
  2018年   141篇
  2017年   163篇
  2016年   191篇
  2015年   168篇
  2014年   203篇
  2013年   315篇
  2012年   351篇
  2011年   418篇
  2010年   228篇
  2009年   223篇
  2008年   315篇
  2007年   303篇
  2006年   271篇
  2005年   251篇
  2004年   234篇
  2003年   190篇
  2002年   203篇
  2001年   147篇
  2000年   119篇
  1999年   79篇
  1998年   39篇
  1997年   28篇
  1996年   22篇
  1995年   22篇
  1994年   18篇
  1993年   25篇
  1992年   29篇
  1991年   33篇
  1990年   35篇
  1989年   38篇
  1988年   32篇
  1987年   40篇
  1986年   19篇
  1985年   32篇
  1984年   23篇
  1983年   27篇
  1981年   19篇
  1980年   15篇
  1978年   21篇
  1977年   19篇
  1976年   28篇
  1974年   20篇
  1973年   22篇
  1972年   22篇
  1971年   15篇
排序方式: 共有5690条查询结果,搜索用时 546 毫秒
91.
92.
High-performance liquid chromatographic methods were developed for the isolation and quantitative determination of the group B soyasaponins, including 2,3-dihydro-2,5-dihydroxy-6-methyl-4H-pyran-4-one (DDMP)-conjugated soyasaponins alphag, betag, and betaa, and their non-DDMP counterparts, soyasaponins V, I, and II, respectively, with formononetin used as the internal standard. The limits of quantification for soy products were 0.11-4.86 micromol/g. The within-day and between-days assay coefficients of variation were <9.8 and < 14.3%, respectively. The group B soyasaponin concentrations in 46 soybean varieties ranged from 2.50 to 5.85 micromol/g. Soy ingredients (soybean flour, toasted soy hypocotyls, soy protein isolates, textured vegetable protein, soy protein concentrates, and Novasoy) and soy foods (commercial soy milk, tofu, and tempeh) contained the group B soyasaponins from 0.20 to 114.02 micromol/g. There was no apparent correlation between isoflavone and soyasaponin concentrations in the soy products examined.  相似文献   
93.
Typical heterocyclic compounds substituted with various functional groups found in Maillard reaction products were examined for antioxidant activity. Pyrroles exhibited the greatest antioxidant activity among all heterocyclic compounds tested. All pyrroles inhibited hexanal oxidation by almost 100% at a concentration of 50 microg/mL over 40 days. Addition of formyl and acetyl groups to a pyrrole ring enhanced antioxidative activity remarkably. Pyrrole-2-carboxaldehyde, 2-acetylpyrrole, 1-methyl-2-pyrrolecarboxaldehyde, and 2-acetyl-1-methylpyrrole inhibited hexanal oxidation by >80% at 10 microg/mL. Unsubstituted furan exhibited the greatest antioxidant activity among furans tested. Addition of all functional groups used in this study to furan decreased antioxidative activity. The antioxidant activity of thiophene increased with the addition of methyl and ethyl groups, but the addition of formyl or acetyl groups to thiophene decreased antioxidant activity. Thiazoles and pyrazines were ineffective antioxidants at all concentrations tested. Reaction of all heterocyclic compounds with hydrogen peroxide resulted in the formation of various oxidized products.  相似文献   
94.
小G蛋白家族中的亚家族ADP-核糖基化因子(ADP-ribosylation factor, ARF),在生物体内起众多的生理作用,参与基因表达、细胞骨架重组装、微管的形成以及囊泡和核孔运输等。本研究已成功克隆得到ARF基因家族中的一个新基因OsARFL5,系统进化分析表明该基因与SiARFC1亲缘关系较近;以该基因和其启动子序列构建了两种遗传转化表达载体(pOsARFL5::GUS, pCaMV35S::OsARFL5:EGFP),并获得了相应遗传载体的转基因植株;GUS染色结果表明,该基因在不同时期、不同组织部位表达;洋葱表皮亚细胞定位结果显示,Os ARFL5基因编码的蛋白定位在细胞核。RT-PCR结果显示,OsARFL5在水稻不同生育期的根、茎、叶、叶鞘和穗子中均有不同程度的表达。本研究初步探明了ARF基因家族新成员OsARFL5在水稻生长发育过程中的表达模式。  相似文献   
95.
Flavonoids and carotenoids of pigmented rice ( Oryza sativa L.), including five black cultivars and two red cultivars, from Korea were characterized to determine the diversity among the phytochemicals and to analyze the relationships among their contents. Black cultivars were higher in flavonoids and carotenoids than the red and white cultivars. The profiles of eight phytochemicals identified from the rice grains were subjected to principal component analysis (PCA) to evaluate the differences among cultivars. PCA could fully distinguish between these cultivars. The Heugjinjubyeo (BR-1) and Heugseolbyeo (BR-2) cultivars were separated from the others based on flavonoid and carotenoid concentrations. Flavonoid contents had a positive correlation with carotenoid contents among all rice grains. The BR-1 and BR-2 cultivars appear to be good candidates for future breeding programs because they have simultaneously high flavonoid and carotenoid contents.  相似文献   
96.
97.
Lee MS 《Science (New York, N.Y.)》1993,261(5129):1716-1720
A restudy of pareiasaurs reveals that these primitive reptiles are the nearest relatives of turtles. The two groups share numerous derived characters, such as a reduced presacral count, an acromion process, and a trochanter major, which are absent in other basal amniotes. Many traits long thought specific to chelonians also occur in pareiasaurs and must have evolved before the distinctive turtle shell appeared. Evidence uniting captorhinid or procolophonoids with turtles is shown to be weak. The phylogeny proposed here also suggests that certain features of the earliest turtle (Proganochelys) that have been interpreted as specializations, such as the large supratemporal and robust metacarpals, are primitive for turtles. In pareiasaurs, the osteoderms represent the precursors of the chelonian shell and the morphology of the anterior region is consistent with the idea that the shoulder girdle in turtles has migrated posteriorly into the rib cage.  相似文献   
98.
丹参抗氧化成分及其分布特征   总被引:12,自引:0,他引:12  
借助超声波萃取法,以反相高效液相色谱(RP-HPLC-DAD)为分析检测手段,研究了丹参6种抗氧化成分的提取方法和分离定量条件,并对这些成分在全株丹参不同部位中的含量分布特征进行了探讨,结果表明:常温下的超声波萃取可避免热解作用给丹参酮类化合物带来的损失,布辅助的加热处理可使原儿茶醛获得较高的提取率,两种操作方法简单可行,6种化学成分在丹参不同部位及不同等级中的分布有较大差异,丹参酮类化合物主要分布在根部皮层,而叶子中丹参素的含量却较为丰富,可为丹参品质鉴定和质量标准研究及该资源的综合利用奠定理想基础。  相似文献   
99.
森林虫害监测是森林经营管理中的一个重要内容,为此作者利用陆地卫星第5号的主题成图仪数据,在加拿大不列颠哥伦比亚省卡奇河试验区对花旗松林被云杉茅卷蛾危害的状况进行了监测。试验表明,在直方均衡的基础上进行比值处理和最大概似分类,其图象处理效果比较理想。利用直升飞机航空目视调查所勾绘的虫害分布图进行对照检验,其位置和形状基本吻合,面积也达到一定的精度。这种分析方法所取得的结果,可作为虫害防治的依据。  相似文献   
100.
Journal of Crop Science and Biotechnology - The ionizing radiation methods, including X-rays, gamma rays, and neutrons to create variation is well established and used in major crops. Many...  相似文献   
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号