稻麦两熟制条件下钵苗机插方式对不同类型水稻品种米质的影响   总被引：3，自引：0，他引：3  

邢志鹏  朱明  吴培  钱海军  曹伟伟  胡雅杰  郭保卫  魏海燕  许轲  霍中洋  戴其根  张洪程 《作物学报》2017,43(4):581-595

为探明钵苗机插方式在稻麦两熟地区对水稻米质性状的影响及其品种类型间差异,本文以常规粳稻、杂交籼稻和籼粳交水稻为材料,比较了钵苗机插、毯苗机插和机械直播3种种植方式在稻麦两熟制高产栽培条件下的稻米加工品质、外观品质、营养品质、蒸煮食味品质特性变化及其品种类型间差异。结果表明,钵苗机插的整精米率比毯苗机插和机械直播分别提高1.6%和4.9%(P0.05),整精米产量分别提高7.8%和25.9%(P0.05),改善了稻米加工品质;与毯苗机插和机械直播相比,钵苗机插的稻米垩白米率、垩白面积和垩白度显著增加,对稻米外观品质有不利影响,但钵苗机插精米蛋白质含量较高,有利于稻米营养品质的改良,其精米蛋白质产量分别比毯苗机插和机械直播提高8.7%和28.0%;3种种植方式相比,钵苗机插稻米蒸煮食味品质表现出一定程度的变优趋势,其中,稻米直链淀粉含量、消减值和糊化温度呈钵苗机插毯苗机插机械直播的趋势,胶稠度、峰值黏度、热浆黏度、最终黏度和崩解值呈钵苗机插毯苗机插机械直播的趋势;食味值于种植方式间无显著差异,呈籼粳交水稻和常规粳稻钵苗机插毯苗机插机械直播,杂交籼稻毯苗机插钵苗机插机械直播的趋势。由此得出,钵苗机插不仅能增加稻谷产量,还能改善部分稻米品质特征,是稻麦两熟地区实现高产高效优质协调水稻生产的潜力型机械化种植方式。  相似文献   

耕作模式对土壤生物活性与养分有效性及冬小麦产量的影响   总被引：8，自引：0，他引：8  

陈金  庞党伟  韩明明  尹燕枰  郑孟静  骆永丽  王振林  李勇 《作物学报》2017,43(8):1245-1253

为探讨长期玉米秸秆还田下不同耕作模式对土壤生化性状及冬小麦产量的影响,从2011年10月至2016年6月连续5个冬小麦生长季进行田间定位试验。设4个耕作处理,分别是连续旋耕秸秆不还田(RT)、连续旋耕秸秆还田(RS)、连续深耕秸秆还田(DS)及前2年旋耕秸秆还田第3年深耕秸秆还田(TS)。与RT相比,连续5年秸秆还田显著提高0~10、10~20和20~30 cm土层土壤有机碳、无机氮、速效磷、速效钾含量;土壤脲酶、蛋白酶、硝酸还原酶和蔗糖酶活性及土壤微生物多样性分别提高23.1%~59.3%、13.2%~40.7%、14.1%~28.8%、10.9%~19.5%和31.9%~42.5%。秸秆还田使各土层变形菌门、硝化螺旋菌门及放线菌门的相对丰度显著提高,而酸杆菌门相对丰度则显著降低。与DS及TS相比,RS显著提高0~10 cm土层土壤养分状况及生物活性,10~30 cm土层则显著降低。连续旋耕至第3年,无论秸秆还田与否,小麦均表现减产;DS与TS处理则表现持续增产,平均年增产3.2%和3.9%。本研究表明在黄淮海东部地区,秸秆还田条件下,2年旋耕后接1年深耕的耕作模式有助于改善耕层土壤质量和提高冬小麦生产力。  相似文献   

Breeding for increased grain protein and micronutrient content in wheat: Ten years of the GPC-B1 gene     

《Journal of Cereal Science》2017

To provide food and nutrition security for a growing world population, continued improvements in the yield and nutritional quality of agricultural crops will be required. Wheat is an important source of calories, protein and micronutrients and is thus a priority to breed for improvements in these traits. The GRAIN PROTEIN CONTENT-B1 (GPC-B1) gene is a positive regulator of nutrient translocation which increases protein, iron and zinc concentration in the wheat grain. In the ten years since it was cloned, the impacts of GPC-B1 allelic variation on quality and yield traits have been extensively analyzed in diverse genetic backgrounds in field studies spanning forty environments and seven countries. In this review, we compile data from twenty-five studies to summarize the impact of GPC-B1 allelic variation on fifty different traits. Taken together, the results demonstrate that the functional copy of the GPC-B1 gene is associated with consistent positive effects on grain protein, Fe and Zn content with only marginally negative impacts on yield. We conclude that the GPC-B1 gene has the potential to increase nutritional and end use quality in a wide range of modern cultivars and environments and discuss the possibilities for its application in wheat breeding.  相似文献   

Characteristics of starch synthesis and grain filling of common buckwheat     

《Journal of Cereal Science》2017

The common buckwheat ‘cv. Fengtian 1’ (FT1), ‘cv. Yuqiao 4’ (YQ4), ‘cv. Dingtian 2 (DT2)’, and ‘cv. Tongliao (TL)’ were selected to investigate the characteristics of starch synthesis and grain filling. The chlorophyll and chlorophyll a/b contents of leaves in the third stem showed a steady downward trend with the growth of common buckwheat. Whereas, FT1, YQ4 and DT2 showed higher chlorophyll content than that of TL at 7d and 14d. The activity of soluble starch synthase(SSS) and adenosine diphosphate glucose pyrophosphorylase (ADPGP) in the four tested varieties showed a rapid upward trend until 14 days after heading but then rapidly decreased until 21 days after heading. The average adenosine diphosphate glucose pyrophosphorylase activities of FT1, YQ4 and DT2 were higher than TL, while the average soluble starch synthase activities were similar among the four tested varieties. Consistently, the four tested varieties showed rapid accumulation of starch, amylose, and amylopectin during the prefilling stage, but no difference of starch content was found at maturity. The filling process of the four common buckwheat varieties exhibited an “S” curve. The Richards equation was utilized to evaluate the grain-filling process of common buckwheat. YQ4 showed the largest values of initial growth power (R₀). The time reaching the maximum grain-filling rate (t_max.G) of FT1 was the longest, and the maximum grain-filling rate (G_max) of DT2 was the fastest.  相似文献   

Responses of glutamine synthetase activity and gene expression to nitrogen levels in winter wheat cultivars with different grain protein content     

《Journal of Cereal Science》2017

Glutamine synthetase (GS) plays a central role in plant nitrogen (N) metabolism, which improves crops grain protein content. A pot experiment in field condition was carried out to evaluate GS expression and activity, and grain protein content in high (Wanmai16) and low grain protein (Loumai24) wheat cultivars under two N levels (0.05 and 0.15 g N kg⁻¹ soil). High nitrogen (HN) resulted in significant increases in GS1 and GS2 expression at 10 days after anthesis (DAA), and higher GS activity during the entire grain filling stage. HN also significantly increased yield, grain protein content and protein fraction (except for glutenin of Luomai24) in two wheat cultivars, which indicated that it increased grain yield and protein content by improving nitrogen metabolism. Wanmai16 showed higher grain protein content, gliadin and glutenin content, and had higher expression level of GS2 both in flag leaves and grains at early grain filling stage. However, Luomai24 had greater yield and higher expression level of GS1. The difference expression of GS2 and GS1 genes indicates they had various contributions to the accumulation of protein and starch in wheat grains, respectively. The results suggest that GS2 would be serving as a potential breeding target for improving wheat quality.  相似文献   

A new lean no time test baking method with improved discriminating power     

《Journal of Cereal Science》2017

In response to customer concerns related to gluten strength in commercial baking, the Canadian Grain Commission assessed whether the Canadian Short Process (CSP) test bake method was generating useful data related to intrinsic strength of wheat varieties. Assessment of CSP loaf volume data for Canadian variety trials spanning 2003 to 2013 showed very little correlation with dough strength parameters as measured by farinograph and extensigraph. A lean no time (LNT) test baking method was developed that can better discriminate genotypes and provide objective indicators of the effect of intrinsic dough strength on baking quality. From early method development, through method validation and verification using diverse sets of samples targeting different Canadian wheat classes and grown in three different crop years, results showed the LNT method to be more discriminating and easily adopted by other laboratories. In 2015, the LNT method was adopted as the method of choice in future Canadian variety registration trials. The LNT method is fast, simple and well-suited to high throughput test baking conditions encountered in the evaluation of large numbers of breeder lines. A new objective parameter, loaf top ratio, was also introduced and found to correlate well with dough strength and dough handling properties.  相似文献   

绿洲灌区不同密度玉米群体的耗水特性研究   总被引：2，自引：0，他引：2  

王巧梅  樊志龙  赵彦华  殷文  柴强 《作物学报》2017,43(9):1347-1356

针对水资源不足严重制约绿洲灌区玉米生产,密植对玉米耗水特性影响研究薄弱,以及生产实践中缺乏调控种植密度以同步提高产量和水分利用效率的理论依据等问题,2012—2015年,以先玉335为参试品种,在相同施肥、灌水制度下,设75 000株hm–2(低,D1)、87 000株hm–2(中,D2)、99 000株hm–2(高,D3)3个密度水平,探讨密度对玉米耗水的时间动态、耗水结构以及利用效率的影响,以期为优化密植增产节水技术提供理论依据。结果表明,随密度增大,玉米全生育期总耗水量(ET)增大,大喇叭口期至吐丝期是耗水量增大的主要时期,高、中密度处理与低密度处理相比,全生育期总耗水量4年平均分别高22.8%、14.4%,大喇叭口期至吐丝期平均分别高28.4%、18.2%,其他生育时期不同处理的耗水量差异不显著。增加密度可降低玉米的无效耗水,提高水分利用率,高、中密度处理较低密度处理全生育期的棵间蒸发量(E)4年平均分别减少56.5 mm、27.6 mm,密植降低棵间蒸发量的主要时期在拔节至灌浆期,其中大喇叭口期至吐丝期的日均棵间蒸发量分别减少0.51 mm、0.27 mm;高、中密度与低密度处理相比,全生育期的E/ET分别降低15.8%、6.2%,其中拔节至大喇叭口期减小幅度最大,分别为22.1%、10.7%。与低密度处理相比,高、中密度处理的籽粒产量分别提高了17.9%、14.8%,但高、中密度处理间的产量差异不显著;高、中、低密度处理的水分利用效率(WUE)分别为18.2、19.3和16.8 kg hm–2 mm–1,中密度处理的WUE显著高于低密度处理;与低密度处理相比,高、中密度处理4年平均灌溉水利用效率(IWUE)分别提高了34.5%、19.6%。本研究说明,在传统供水覆膜条件下,进一步增加种植密度是干旱绿洲灌区提高玉米产量和灌溉水利用效率的可行措施。  相似文献   

Effects of agriculture,climate, and policy on NDVI change in a semi-arid river basin of the Chinese Loess Plateau     

Kai Zheng  Bao-Cheng Jin  Fen Zhang  Jian-Zhou Wei 《Arid Land Research and Management》2019,33(3):321-338

In 1999, the Grain for Green Project was implemented by the Chinese government. Since then, the vegetation of Zuli River Basin, a semi-arid river basin of the Chinese Loess Plateau, has been greatly changed. Clearly understanding the impact of natural and artificial factors on vegetation change is important for policy making and ecosystem management. In this study, spatio-temporal variations in vegetation cover in Chinese Zuli River Basin during 1999–2016 were investigated using Landsat normalized difference vegetation index (NDVI) data. Analyses of several indicators, including changes in NDVI in different slopes and land use changes and the relationships between climatic factors and NDVI change, were presented to quantitatively evaluate the effects of agriculture, climate, and policy on NDVI change. The NDVI in the Zuli River Basin increased during the study period, and the main contributors to this change were forest in 1999–2011, cropland, abandoned farmland, and grassland in 2009–2016, and land with slopes ≤ 15°. Land with slope > 15°, where the “Project” was implemented, slightly contributed to the increase in regional NDVI. In 1999–2011, the project (?98.16%) combined with climate change (?68.18%) showed negative effects on the increase in NDVI in the Zuli River Basin, but agriculture (22.28%) played a positive role in increasing this index. In 2009–2016 and 1999–2016, the project (38.45% and 35.25%, respectively), the project combined with climate change (49.83% and 46.30%, respectively), agriculture (18.61% and 23.30%, respectively), promoted increases in NDVI in the basin.  相似文献   

中国粮食主产区主要气象因子时空演变特征及其对参考作物蒸散量影响   总被引：2，自引：2，他引：0  

谢锐敏  崔宁博  李卓  赵璐  胡笑涛  龚道枝 《灌溉排水学报》2017,36(9)

准确评估粮食主产区气象因子变化特征及对参考作物蒸散量(reference crop evapotranspiration,ET0)的影响,对农田水文循环、区域农业水资源优化配置与高效利用等具有重要意义。利用中国粮食主产区258个气象站点1961―2013年的逐日气象资料,采用Penman-Monteith公式计算ET0,通过M-K趋势检验法、偏相关分析、多元线性回归计算贡献率等方法,分析了1961—2013年中国粮食主产区主要气象因子时空演变及其对ET0变化的贡献特征。结果表明,1961—2013年中国粮食主产区相对湿度、温度、降水在空间上由南至北呈降低趋势,而日照时间和风速则由南至北呈增高趋势;1961—2013年中国粮食主产区全区、温带湿润半湿润地区(I区)、温带干旱半干旱地区(II区)、亚热带湿润地区(III区)及暖温带半湿润地区(IV区)多年平均气温均呈增大趋势,平均风速、相对湿度、降水与日照时间均呈减小趋势;1961—2013年中国粮食主产区年内ET0均呈锯齿状下降,且ET0在四季呈现出夏季春季秋季冬季的特征;多年平均风速、气温、日照时间与ET0在全区及各分区总体均显著正相关(P0.05),而相对湿度与ET0在全区及各分区均极显著负相关(P0.01);1961—2013年中国粮食主产区全区及I~IV区气温、风速、相对湿度对ET0变化均具有较大贡献,其中相对湿度为I区、III区及IV区的主要气象驱动因子,其次为平均气温和风速;而II区ET0变化的主要驱动因子为风速,其平均贡献率WII(风速)为0.37;综上所述,中国粮食主产区主要气象因子变化特征与ET0的响应,均呈现出区域性、季节性差异。  相似文献   

化肥施用水平对夏玉米籽粒灌浆进程的影响   总被引：3，自引：0，他引：3  

曹彩云  李科江  马俊永  郑春莲  崔彦宏 《河北农业科学》2007,11(1):57-59

在长期定位试验的基础上,研究了不同化肥施用处理对夏玉米籽粒灌浆进程的影响.结果表明,籽粒干物质积累过程呈S型曲线,可用logistic模型进行模拟,相关系数均达0.99以上.随着化肥用量的增加,最大灌浆速率的持续时间延长,灌浆进程延长,千粒重提高.  相似文献