Effects of Bacillus amylolyticus on Rumen Dry Matter Digestibility,Fermentation Parameters and Metabolites of Dairy Cows北大核心CSCD     

李玉琴黄新高鹏翔赵小博王慧蒋林树 《动物营养学报》2023,(1):311-322

This experiment was conducted to study the effects of Bacillus amylolyticus on rumen dry matter digestibility, fermentation parameters and metabolites of dairy cows. Experiment 1: six dairy cows with permanent fistula and had the similar parity (2 to 3 fetuses), body weight [(662 ±57) kg], lactation days [(160 ± 22) d] and milk yield [(36.1 ±3.8) kg / d], were randomly divided into 3 groups with 2 cows per group. Using 3 ×3 Latin square design, each group was extra fed 0 (control group), 5 ×109 and 5 ×1010 CFU / d Bacillus amylolyticus, the trial period was 3 periods, 13 days for each period, including 10 days for the pre-trial period and 3 days for the trial period. At the beginning of the trial period, the rumen dry matter digestibility of cows was measured by nylon bag method. Experiment 2: thirty dairy cows with similar parity [(2.5 ±0.3) fetuses], initial body weight [(559.2 ± 7. 4) kg], milk yield [(35. 2 ± 1. 5) kg / d] and lactation days [(99 ± 22) d] were randomly divided into three groups with 10 cows in each group. Cows in the 3 groups were extra fed with 0 (control group), 5 ×109 and 5 ×1010 CFU / d Bacillus amylolyticus, respectively. The pre-trial period was 10 days and the trial period was 42 days. The rumen fluid was collected on the last day of the trial period, and the rumen fermentation parameters and metabolites were determined. The results showed as follows: compared with the control group, 1) supplementary feeding of 5 × 1010 CFU / d Bacillus amylolyticus could significantly improve the rumen dry matter digestibility of dairy cows at 12, 24, 36, 48 and 72 h (P <0.05), supplementary feeding of 5 ×109 CFU / d Bacillus amylolyticus could significantly improve the rumen dry matter digestibility of dairy cows at 36 and 48 h (P <0.05); 2) supplementary feeding of 5 ×109 CFU / d Bacillus amylolyticus could significantly increase the contents of isobutyric acid, butyric acid, isovaleric acid, valeric acid, total volatile fatty acid and microbial protein in the rumen of dairy cows (P < 0. 05), supplementary feeding of 5 × 1010 CFU / d Bacillus amylolyticus could significantly increase the contents of isobutyric acid and isovaleric acid in the rumen of dairy cows and significantly reduce the rumen acetic acid / propionic acid (P < 0. 05), supplementary feeding of 5 ×109 and 5 ×1010 Bacillus amylolyticus had no effects on rumen pH and ammonia nitrogen content (P >0.05); 3) eleven metabolic pathways related to differential metabolites were detected, and ascorbic acid and alginate metabolism were significantly enriched (P < 0. 05) . In conclusion, Bacillus amylolyticus can increase the rumen dry matter digestibility, and improve the rumen fermentation function of dairy cows by affecting the content of rumen metabolites. By comprehensive analysis, supplementary feeding of 5 × 109 CFU / d Bacillus amylolyticus can achieve better effect. © 2023 Authors. All rights reserved.  相似文献   

Randomized comparison of in vivo performance of TearLab® and I-PEN® osmometry in normal dogs     

Hyun-wook Kim  Joon-Young Kim 《Veterinary ophthalmology》2023,26(5):440-445

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The pandemic of ocular surface disease in brachycephalic dogs: The brachycephalic ocular syndrome     

Lionel Sebbag  Rick F. Sanchez 《Veterinary ophthalmology》2023,26(Z1):31-46

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AN APPRONTMATE CALCULATING METHOD FOR WALL PLATES OF MAN'' S DRY GAS HOLDERS     

You lihua Wu Huibi Sun Renbo Wang Daivu 《保鲜与加工》1992,(4):48-53

The basic equations of wall plates of MAN' S dry gas holders are derived in this paper. According to the law of cylindrical bending given by the finite element results .we derive some approximate formula calculating the deflection and stresses of the wall plates from the basic equations. Compared with the known approximate calculating method.the method car. obviously increase the percision.  相似文献   

我国谷物干燥机械的发展现状及对策   总被引：7，自引：0，他引：7  

李军富 《农机化研究》2006,(9):44-46

谷物干燥是粮食生产的重要步骤。我国是粮食生产和消费大国,因地制宜,大力发展谷物干燥机械,对于解决粮食生产过程中的损失和提高谷物品质有着极其重要的意义。为此,针对我国谷物干燥机械发展过程中存在的问题,提出了对策及建议,为我国谷物干燥机械的发展研究提供了参考依据。  相似文献   

Quality and maximum profit of industrial tomato as affected by distribution uniformity of drip irrigation system     

Francisco L. Santos 《Irrigation and Drainage Systems》1996,10(3):281-294

The tomato industry reformed its system of payment by weight of tomato, introducing a corrective system based on percent level of fruit dry matter produced. Such a decision implies significant changes in the management of irrigation systems, with a need to emphasize the technological quality of the marketable product. Three levels of distribution uniformity of the irrigation system are analysed, and related production functions of crop yield and percent of dry matter are presented as well as their use on the optimisation of dry matter, expected revenues and seasonal applied water. Results are critically influenced by the distribution uniformity. They demonstrate the inter-relationship between crop production, percent fruit dry matter and irrigation management, and the importance of considering non-uniformity in the economic analysis of industrial tomato production. Decreases in uniformity lead to a reduction in dry matter production per unit land. Decreases in dry matter are also observed with increasing levels of seasonally applied water, with the optimal level always lower than the required for maximum yield. Such interaction suggests a continuous and inverse relationship between profit and water applied. However, due to the corrective system of payment, by levels of percent of dry matter produced, for some uniformity, the expected revenue follows the yield-water production function instead of the dry matter function. This fact introduces disturbances in the optimal water applied inducing higher than expected levels of water applied for profit maximisation. The simulated data also show that incentives to switch to new systems or management practices able to raise the distribution uniformity result more from profit losses than increases in water price.  相似文献   

干旱缺水灌区节水灌溉评价标准及其分析     

姚崇仁 《中国农村水利水电》1995,(6)

在分析节水灌溉定义内涵的基础上，提出了评价干旱缺水灌区农田节水灌溉的目标标准和技术标准，并对这些评价标准的运用进行了讨论。  相似文献   

水稻旱作覆膜节水增产试验研究     

吴珠明  时光宇  鲍炳钧 《中国农村水利水电》2001,(2):22-23

通过水稻旱作全程覆膜与半程覆膜、旱作不覆膜及水栽对比试验，研究其耗水规律，计算其节水量与增产量，并进行经济效益分析，提出了适合本地区的栽培模式。  相似文献   

扩大管行比对新疆滴灌春小麦氮素吸收和产量的影响     

张龙龙  卢伟鹏  杨建平  万文亮  刁明  姜东 《新疆农业科学》2021,58(2):227-236

[目的]研究不同种植模式对滴灌春小麦干物质、氮素的吸收和产量的影响.[方法]设置3个种植方式(TR:常规播种;K:宽窄行播种;S:缩行缩带宽播种)和3个滴灌配置(1管4行:一条滴灌带两侧各2行,R1、R2行;1管6行:一条滴灌带两侧各3行,R1、R2、R3行;1管8行:一条滴灌带两侧各4行,R1、R2、R3、R4行),...  相似文献   

复合干热胁迫下黄土高原夏季植被脆弱性评估     

张更喜  王慧敏  粟晓玲  方红远  章数语  黄金柏  冯凯 《农业工程学报》2024,40(6):338-345

随着气候变化的加剧,高温干旱事件频发,对植被健康生长造成了严重影响。针对相关性方法难以准确刻画复合干热胁迫下植被脆弱性的问题,利用1982—2015年去趋势和标准化的归一化植被指数（detrended and standardized normalized difference vegetation index,SNDVI）、标准化降水蒸散发指数（standardized precipitation and evapotranspiration index,SPEI）和标准化气温指数（standardized temperature index,STI）,构建基于Vine Copula的复合干热胁迫下植被脆弱性评估模型,量化黄土高原不同土地利用类型和气候区植被对高温干旱的响应关系。结果表明：1）黄土高原大部分区域SNDVI与SPEI呈正相关关系,与STI呈负相关关系,草地SNDVI与SPEI、STI的相关性最高,其次为耕地,林地最低;2）相对于单一干旱或高温事件,复合干热事件进一步加剧了植被脆弱性,复合干热胁迫下黄土高原6、7、8月植被损失概率分别为0.51、0.57和0.55,较高的区域集中在陕西北部、宁夏、甘肃东部和内蒙古等地区;3）黄土高原地区不同植被类型对复合干热的脆弱性各异,脆弱性从大到小依次为草地、耕地、灌木、林地。研究结果有助于深入了解植被对气候极端事件的响应,支持应对气候变化的陆地生态系统风险管理。  相似文献