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41.
Among a vast number of forage trees, Vachellia karroo (Acacia karroo) remains one of the most widely distributed indigenous plant legumes in Southern Africa. The plant possesses some striking attributes, such as rapid growth rate, drought tolerance, adaptation to alkaline and acidic sterile soils, and resistance to a variety of edaphic and temperature changes. In past years V. karroo was recognised to be a major threat to rangeland productivity owing to its invasive nature. Research interest has shifted from its eradication as an unwanted plant to its utilisation as a feed resource for livestock. Extensive utilisation of V. karroo is mainly hindered by the presence of tannins and spines. Prospects to lessen the adverse effects of the anti-nutritional influences are now recognised. Vachellia karroo possesses desirable fatty acid profiles, and high protein and mineral contents that can improve animal performance. Presently, the use of V. karroo for goat production in communal areas is restricted owing to limited evidence for its nutritional value as animal feed. The present review, therefore, seeks to demonstrate the utility potential of V. karroo to improve growth performance, carcass characteristics, chevon quality, meat fatty acid profiles and as a natural anti-helminth for goats raised under an extensive system of production.  相似文献   
42.
杨英华  郭亚辉 《安徽农业科学》2007,35(29):9250-9250,9310
为提高冀南地区岗坡旱地农作物产量,应用抗旱保水剂在甘薯上进行了试验。结果表明,施用抗旱保水剂可提高甘薯幼苗成活率,促进甘薯生长,增产增收,以45kg/hm2用量效果最好。  相似文献   
43.
针对我国内陆干旱区人工草地生产管理粗放及气候资源利用不充分等问题,探究合理的牧草种植与水氮供应模式,以充分挖掘区域牧草的生产潜力。采用3 a生(2018年播种)紫花苜蓿(简称‘苜蓿’)和无芒雀麦,分析种植模式(苜蓿与无芒雀麦混播,D1;无芒雀麦单播,D2)、施氮量(低氮量N1:60 kg·hm-2;高氮量N2:120 kg·hm-2)和灌水量(以灌水下限占田间持水量θf的百分比计,分枝期均充分灌水(75%~85%θf),现蕾和初花期轻度亏水W1:65%~75%θf、中度亏水W2:55%~65%θf、重度亏水W3:45%~55%θf,灌水上限均为85%θf)对牧草叶面积指数(LAI)、干物质累积量、累积截获光合有效辐射量(CIPAR)、辐射利用效率(RUE)、产量(Y)、耗水量(ETa)、水分利用效率(WUE)和氮肥偏生产力(PFPN)的影响。结果表明:(1)牧草LAI和...  相似文献   
44.
This experiment was conducted to study the effects of Bacillus amylolyticus on rumen dry matter digestibility, fermentation parameters and metabolites of dairy cows. Experiment 1: six dairy cows with permanent fistula and had the similar parity (2 to 3 fetuses), body weight [(662 ±57) kg], lactation days [(160 ± 22) d] and milk yield [(36.1 ±3.8) kg / d], were randomly divided into 3 groups with 2 cows per group. Using 3 ×3 Latin square design, each group was extra fed 0 (control group), 5 ×109 and 5 ×1010 CFU / d Bacillus amylolyticus, the trial period was 3 periods, 13 days for each period, including 10 days for the pre-trial period and 3 days for the trial period. At the beginning of the trial period, the rumen dry matter digestibility of cows was measured by nylon bag method. Experiment 2: thirty dairy cows with similar parity [(2.5 ±0.3) fetuses], initial body weight [(559.2 ± 7. 4) kg], milk yield [(35. 2 ± 1. 5) kg / d] and lactation days [(99 ± 22) d] were randomly divided into three groups with 10 cows in each group. Cows in the 3 groups were extra fed with 0 (control group), 5 ×109 and 5 ×1010 CFU / d Bacillus amylolyticus, respectively. The pre-trial period was 10 days and the trial period was 42 days. The rumen fluid was collected on the last day of the trial period, and the rumen fermentation parameters and metabolites were determined. The results showed as follows: compared with the control group, 1) supplementary feeding of 5 × 1010 CFU / d Bacillus amylolyticus could significantly improve the rumen dry matter digestibility of dairy cows at 12, 24, 36, 48 and 72 h (P <0.05), supplementary feeding of 5 ×109 CFU / d Bacillus amylolyticus could significantly improve the rumen dry matter digestibility of dairy cows at 36 and 48 h (P <0.05); 2) supplementary feeding of 5 ×109 CFU / d Bacillus amylolyticus could significantly increase the contents of isobutyric acid, butyric acid, isovaleric acid, valeric acid, total volatile fatty acid and microbial protein in the rumen of dairy cows (P < 0. 05), supplementary feeding of 5 × 1010 CFU / d Bacillus amylolyticus could significantly increase the contents of isobutyric acid and isovaleric acid in the rumen of dairy cows and significantly reduce the rumen acetic acid / propionic acid (P < 0. 05), supplementary feeding of 5 ×109 and 5 ×1010 Bacillus amylolyticus had no effects on rumen pH and ammonia nitrogen content (P >0.05); 3) eleven metabolic pathways related to differential metabolites were detected, and ascorbic acid and alginate metabolism were significantly enriched (P < 0. 05) . In conclusion, Bacillus amylolyticus can increase the rumen dry matter digestibility, and improve the rumen fermentation function of dairy cows by affecting the content of rumen metabolites. By comprehensive analysis, supplementary feeding of 5 × 109 CFU / d Bacillus amylolyticus can achieve better effect. © 2023 Authors. All rights reserved.  相似文献   
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47.
The basic equations of wall plates of MAN' S dry gas holders are derived in this paper. According to the law of cylindrical bending given by the finite element results .we derive some approximate formula calculating the deflection and stresses of the wall plates from the basic equations. Compared with the known approximate calculating method.the method car. obviously increase the percision.  相似文献   
48.
苗期调亏处理对玉米根系生长影响的试验研究   总被引:1,自引:0,他引:1  
以玉米为试验材料 ,利用盆栽试验研究了调亏灌溉对苗期根系形态、活力和干物质累积的影响。试验结果表明 :调亏灌溉减少根系干物质累积 ,根冠比、平均根长和根系活力 ( TTC还原量 )提高 ;单株根系条数下降 ;根系活力在复水后仍保持较高水平。表明调亏在量上抑制根系生长 ,但在形态和吸收功能上表现出一定的补偿效应。  相似文献   
49.
为解析春限一水条件下盐碱地改良措施对小麦耗水和产量调控作用,于2015—2018年连续3个冬小麦生长季,设置耕层掺黄河泥沙(SS)、配施生物有机肥(FF)和掺黄河泥沙配施生物有机肥(SF) 3个处理,以不作处理为对照(CK),研究不同处理下农田土壤水分变化和冬小麦干物质积累规律。结果表明:连续3年产量水平为3 317. 77~5 449. 52 kg/hm~2,各处理间以SF处理的籽粒产量最高,该处理与CK相比,籽粒产量提高35%~51%;总耗水量变幅为352. 85~394. 89 mm,不同处理间总耗水量均以CK最低,以SF处理最高(361. 81~394. 89 mm);农田水分利用效率变幅为9. 01~13. 96 kg/(hm~2·mm),以SF处理最高(12. 02~13. 96 kg/(hm~2·mm)),比CK高33%~48%,其次为FF处理和SS处理,分别比CK高9%~32%、9%~18%。SS或FF处理可增加冬小麦拔节前0~200 cm土层贮水量,增大拔节至成熟阶段的耗水量及其占总耗水量的比例,促进冬小麦对土壤贮水和深层土壤水分的利用,最终提高冬小麦的生物量和籽粒产量。冬小麦籽粒产量与干物质积累量、总穗粒数呈显著正相关;水分利用效率与冬小麦耗水量、产量呈二次曲线关系。在本研究条件下,随着籽粒产量提高,水分利用效率快速增加;而随耗水量增加,各处理间水分利用效率增减表现不同。综合考虑产量、收获指数和水分利用效率,确定掺黄河泥沙配施生物有机肥处理(SF)是本研究条件下的最佳处理。  相似文献   
50.
我国谷物干燥机械的发展现状及对策   总被引:7,自引:0,他引:7  
谷物干燥是粮食生产的重要步骤。我国是粮食生产和消费大国,因地制宜,大力发展谷物干燥机械,对于解决粮食生产过程中的损失和提高谷物品质有着极其重要的意义。为此,针对我国谷物干燥机械发展过程中存在的问题,提出了对策及建议,为我国谷物干燥机械的发展研究提供了参考依据。  相似文献   
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