功能性非编码RNA调控反刍家畜乳脂代谢的研究进展     

母童  虎红红  冯小芳  顾亚玲  张娟 《中国农业大学学报》2021,26(6):80-89

乳脂既是影响鲜奶质量的关键因素,又是奶牛育种的主要目标性状。为探索乳脂形成规律及其调控的理论和途径,收集国内外最新文献资料,阐述功能性非编码RNA对反刍家畜乳脂代谢的表观遗传学调控。结果表明:1)乳脂合成过程中PPARγ是至关重要的调控因子,在牛上miR-29s、miR-454、miR-34b和miR-27a均与其存在结合位点,分别在启动子区和3’-UTR等位置发挥重要功能,进而影响牛乳腺上皮细胞(BMECs)甘油三酯(TAG)的合成。2)众多调控山羊乳脂代谢的microRNA,其靶基因很多都来自过氧化物酶体增殖物激活受体家族,提示该家族对山羊乳脂合成和分解代谢起着关键调控作用。3)miR-27a目前在反刍家畜牛和羊中均已被鉴定出通过调控PPARγ来抑制TAG的合成及相关成脂基因的表达。4)lncRNA和circRNA调控反刍家畜乳脂代谢机制方面的研究相对较少,主要侧重于lncRNA和circRNA对乳脂的调控是通过microRNA间接作用于成脂基因,对基因的表达具有积极效应。综上,lncRNA、circRNA和microRNA调控乳脂代谢的研究仍在继续,具体的作用机制还有待更深入的研究和探索,进一步为反刍家畜乳脂调控机制研究提供新思路。  相似文献   

Influence of dietary fat level and whole-body adiposity on voluntary energy intake by juvenile rainbow trout Oncorhynchus mykiss (Walbaum) under self-feeding conditions     

T Yamamoto  T Shima  H Furuita  & N Suzuki 《Aquaculture Research》2002,33(9):715-723

The influence of dietary fat level and whole‐body adiposity on voluntary energy intake of juvenile rainbow trout Oncorhynchus mykiss (Walbaum) was examined using self‐feeders. Groups of lean fish [crude fat (CF) = 7%] and fat fish (CF = 11%), pretreated with a commercial diet with or without supplemental pollock oil, were self‐fed one of three fat level diets (CF = 8%, 13.5% and 19%) for 48 days at 17 °C. Final body weight (BW) and total digestible energy (DE) intake (kJ per fish) were positively affected by the initial BW. Relative to the initial BW, however, fat fish consumed less DE than lean fish. Although the effect of dietary fat level was not significant, percentage weight gain and daily DE intake per BW (kJ kg^?1 BW day^?1) of fat fish were significantly lower than those of lean fish (ancova with initial BW as a covariate, P < 0.05). Energy digestibility, feed efficiency and protein retention were improved with the dietary fat level; however, there was no difference resulting from body fat level. The whole‐body fat levels at the end of the experiment increased with the dietary fat level. Between groups self‐fed the same diet, fat levels of the initially fat fish were still higher than those of the lean fish. The results of the present medium‐term study suggest that rainbow trout adjust DE intake from diets with fat levels ranging from 8% to 19%. Although body fat level affects neither energy digestibility nor protein utilization, a high body fat level may reduce DE intake and consequently depress growth.  相似文献   

稀有白甲鱼含肉率及肌肉营养成分分析   总被引：2，自引：0，他引：2  

代应贵  王晓辉 《水产科学》2007,26(1):7-11

试验结果表明，稀有白甲鱼含肉率为69．92％；肌肉中蛋白质、脂肪和灰分含量分别为16．58％、2．05％、0．99％；肌肉中17种常见氨基酸（除色氨酸）总含量（占肌肉干重）为77．89％。其中必需氨基酸含量为36．27％，占氨基酸总含量的46．56％。必需氨基酸与非必需氨基酸含量的比值为0．87。鲜味氨基酸含量为26．26％，占氨基酸总含量的33．70％。必需氨基酸指数为70．44。缬氨酸和异亮氨酸分别为第一、二限制性氨基酸。  相似文献   

Effect of feeding dried distillers' grains with solubles on milk yield and milk composition of cows in mid‐lactation and digestibility in sheep     

E. Westreicher‐Kristen  R. Kaiser  H. Steingass  M. Rodehutscord 《Journal of animal physiology and animal nutrition》2014,98(2):347-356

We evaluated the effect of three sources of dried distillers' grains with solubles (DDGS) in diets of mid‐lactating dairy cows on milk production and milk composition and on digestibility in sheep. DDGS from wheat, corn and barley (DDGS₁), wheat and corn (DDGS₂) and wheat (DDGS₃) were studied and compared with a rapeseed meal (RSM). RSM and DDGS were characterized through in situ crude protein (CP) degradability. Nutrient digestibility was determined in sheep. Twenty‐four multiparous cows were used in a 4 × 4 Latin square design with 28‐day periods. Treatments included total mixed rations containing as primary protein sources RSM (control), DDGS₁ (D1), DDGS₂ (D2) or DDGS₃ (D3). RSM contained less rapidly degradable CP (fraction a), more potentially degradable CP (fraction b) and more rumen undegradable CP (UDP) than the three DDGS. In vivo digestibility of RSM organic matter was similar to DDGS. Calculated net energy for lactation (NE_L) was lower for RSM (7.4 MJ/kg DM) than for DDGS, which averaged 7.7 MJ/kg DM. Cows' dry matter intake did not differ between diets (21.7 kg/day). Cows fed D1 yielded more milk than those fed D3 (31.7 vs. 30.4 kg/day); no differences were found between control and DDGS diets (31.3 vs. 31.1 kg/day). Energy‐corrected milk was similar among diets (31.2 kg/day). Diets affected neither milk fat concentration (4.0%) nor milk fat yield (1.24 kg/day). Milk protein yield of control (1.12 kg/day) was significantly higher than D3 (1.06 kg/day) but not different form D1 and D2 (1.08 kg/day each). Feeding DDGS significantly increased milk lactose concentration (4.91%) in relation to control (4.81%). DDGS can be a suitable feed in relation to RSM and can be fed up to 4 kg dry matter per day in rations of dairy cows in mid‐lactation. However, high variation of protein and energy values of DDGS should be considered when included in diets of dairy cows.  相似文献   

Effect of short‐term supplementation with rumen‐protected fat during the late luteal phase on reproduction and metabolism of ewes     

N. M. Hashem  S. Z. El‐Zarkouny 《Journal of animal physiology and animal nutrition》2014,98(1):65-71

This study was designed to study the effect of short‐term supplementation with rumen‐protected fat during the late luteal phase on reproduction and metabolism of sheep during breeding season. Seventy‐six ewes (Rahmani, Barki and Awassi × Barki) were allocated to two groups considering genotype: the control ewes (C‐group) received a maintenance diet, and the fat‐supplemented ewes (F‐group) received the maintenance diet plus 50 g/head/day of rumen‐ protected fat (Megalac) for 9 days during which oestrus was synchronized. The latter had been accomplished using double intramuscular injection of prostaglandin F_2α (PGF_2α) 11 days apart. Ovarian activity, serum concentration of cholesterol, glucose, insulin and reproductive performance variables were recorded. Data were analysed considering treatment (group) and genotype. Supplementation had positive effects on the overall mean serum concentrations of cholesterol (p < 0.05), glucose (p < 0.05) on day 6 of nutritional treatment and insulin (p = 0.07) on day 8. Fat supplementation did not affect the total number of follicles, follicle populations and ovulation rate. However, fat‐supplemented Rahmani ewes tended to have higher ovulation rate compared with other breeds (treatment × breed interaction, p = 0.06). Treatment also did not affect the mean concentration of serum estradiol or progesterone. Supplemented ewes had higher conception (p = 0.06) and lambing rates (p < 0.05) compared with control. In conclusion, short‐term supplementation with rumen‐protected fat as a source of energy around breeding time improved metabolism, conception and lambing rates of ewes without effects on steroidogenic capacity and ovarian activity being apparent.  相似文献   

Effects of high‐fat and high‐carbohydrate diets on fat and carbohydrate oxidation and plasma metabolites in healthy cats     

M. A. Gooding  E. A. Flickinger  J. L. Atkinson  I. J. H. Duncan  A. K. Shoveller 《Journal of animal physiology and animal nutrition》2014,98(3):596-607

High‐fat (HF) or high‐carbohydrate (HC) diets (30% fat, 18.9% carbohydrate; HF and 10% fat, 46.3% carbohydrate; HC) and lengths of adaptation were investigated in cats (Felis catus; 10 ± 2 months, 3.6 ± 0.3 kg). Cats randomly received each treatment for 14 days in a crossover design with a 14‐day washout period between each diet. Three 22‐h indirect calorimetry studies were conducted after acute (day 0), semichronic (day 4) and chronic (day 13) dietary exposure. Blood samples were collected after a 24‐h fast on days 1, 5 and 14. When cats consumed the HC and HF diet, oxidation of the restricted nutrient exceeded intake while oxidation of the nutrient in excess matched intake. Mean max energy expenditure (EE) of cats consuming the HF and HC diet were 107 and 102 kcal/kg^0.67/day and occurred at a mean of 4 and 12 h post‐feeding respectively. Maximal fat (0.90 g/h) and carbohydrate (carbohydrate; 1.42 g/h) oxidation were attained at 26 min and 10.4 h post‐feeding respectively. The changes observed in macronutrient oxidation and EE suggest that cats adapt whole‐body nutrient metabolism in response to changes in dietary macronutrient content, but may require longer than 14 day to adapt to a macronutrient that is present at a lower concentration in the diet.  相似文献   

Adiponectin‐impaired adipocyte differentiation negatively regulates fat deposition in chicken     

J. Yan  H. Yang  L. Gan  C. Sun 《Journal of animal physiology and animal nutrition》2014,98(3):530-537

Adiponectin is a protein hormone secreted exclusively by adipocytes that plays an important role in the modulation of glucose and lipid metabolism. To investigate the effect of adiponectin on lipid metabolism in chicken, rosiglitazone (agonist of adiponectin) and dexamethasone (inhibitor of adiponectin) were used to treat 23‐day‐old broilers in vivo. To verify the functionality of adiponectin on fat deposition, chicken pre‐adipocytes were cultured in the medium containing 10 μg/ml adiponectin. Serum adiponectin and lipids and fat distribution were analysed. Oil Red O staining was used to determine lipid deposition in adipocytes. The expression levels of adiponectin, adiponectin receptors (AdipoR) and lipid metabolism–related genes in different tissues and pre‐adipocytes were measured using real‐time PCR, and the abundance of lipid metabolism–related proteins was measured by Western blot. Rosiglitazone increased serum adiponectin concentration and the expression levels of adiponectin and adiponectin receptor 1 (AdipoR1) in tissues and significantly decreased levels of serum lipids and fat deposition. Rosiglitazone significantly increased the expression levels of adipose triglyceride lipase (ATGL) and AdipoR1 and decreased the expression levels of fatty acid synthase (FAS). Dexamethasone had the converse effects compared with rosiglitazone. Oil red O staining results showed a marked decrease in fat deposition in cells treated with adiponectin. In adipocytes, adiponectin could decrease the expression levels of CCAAT/enhancer‐binding protein α (C/EBPα) and FAS and increased the expression levels of ATGL and AdipoR1. These results indicate that adiponectin has a remarkable effect on impairment of adipocyte differentiation, which contributes to the negative regulation of fat deposition in chicken.  相似文献   

Influence of dietary nicotinic acid supplementation on lipid metabolism and related gene expression in two distinct broiler breeds of female chickens     

R. R. Jiang  G. P. Zhao  J. P. Zhao  J. L. Chen  M. Q. Zheng  R. R. Liu  J. Wen 《Journal of animal physiology and animal nutrition》2014,98(5):822-829

  相似文献   

日本沼虾饲料最适蛋白质、脂肪含量及能量蛋白比的研究   总被引：16，自引：2，他引：16  

虞冰如  沈竑 《水产学报》1990,14(4):321-327

本文研究了日本沼虾(Macrobrachium nipponense)饲料的最适蛋白质含量、脂肪含量及能量蛋白比。试验用饲料由酪蛋白、糊精、混合油、复合维生素和无机盐混合物等组成。本试验用的日本沼虾体重为 1.77±0.23克,试验期间水温为 21—25℃。用增重率、饲料系数和肝胰脏α-淀粉酶活力等作为评价指标。试验结果表明:日本沼虾配合饲料适宜蛋白质含量为 36.8—42.27％,适宜脂肪含量为6—12％。当配合饲料的蛋内质含量在适宜范围内,饲料能量蛋白比(C/P)为8千卡/克蛋白左右,每公斤配合饲料的总能量为3006—3561千卡是最为适宜的。当饲料总能量在一定范围内,随着饲料碳水化合物含量的增加,肝胰脏α-淀粉酶活力增强。  相似文献   

牛磺酸对鲫鱼脂肪消化吸收的影响     

赵小锋  王治业  周剑平  栗强  邱小琮 《水产科学》2007,26(8):453-454

将0.20%、0.40%、0.60%、0.80%的牛磺酸添加到基础饲料中,以基础饲料为对照,饲喂鲫鱼(45~52 g)15 d后,测定脂肪消化吸收率。试验结果表明:牛磺酸可极显著地提高鲫鱼对脂肪的消化吸收率(P<0.01);其中,0.40%组效果最佳,比对照组提高10.19%。脂肪消化率的提高,是牛磺酸促进鱼体生长速度加快的主要原因之一。  相似文献