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Ghosh M 《Fitoterapia》2009,80(2):91-95
A 30 KDa monomeric acidic lectin-like protein was purified from the leaves of an important medicinal herb, Withania somnifera (L.) Dunal (Solanaceae), by a series of gel filtration and affinity chromatography methods. The inhibitory concentration of the protein ranged from 7 microg to 11 microg against major phytopathogens under in vitro conditions. The peptide sequence showed similarity to concanavalin A like lectin from Canavalia ensiformis and caused distinct cell wall adhesion of the protein treated hyphae under SEM. Further, the antifungal activity of the protein was compared with standard lectins like concanavalin A, phytohemagglutinin and wheat germ agglutinin. 相似文献
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芥菜提取物对西瓜枯萎病菌的抑菌活性及抑菌谱测定 总被引：1，自引：1，他引：0
研究芥菜提取物的抑菌活性,为开发芥菜作为杀菌剂应用于农业生产奠定基础,为芥菜资源的合理利用提供理论依据。采用菌丝生长速率法,测定芥菜提取物对西瓜枯萎病菌、水稻纹枯病菌、葡萄座腔菌和烟草黑胫菌等植物病原菌菌丝生长的抑制作用。结果表明：采用不同有机溶剂获得的芥菜提取物对西瓜枯萎病均有一定抑制作用,以95%乙醇提取的抑菌效果最好,其提取物的抑菌率可达90%以上。最小抑菌浓度(MIC)和最小杀菌浓度(MFC)分别为0.5、1.0 g/mL,通过毒力方程的测定,它的半抑菌浓度(EC50)为0.2212 g/mL。通过试验对其他10种植物病原菌的抑菌活性表明：芥菜乙醇提取物对水稻纹枯菌、葡萄座腔菌、烟草黑胫菌、辣椒菌核病菌等4种病原菌的抑菌效果较强,其EC50分别为0.0898、0.1265、0.1679、0.1685 g/mL,对葡萄炭疽病菌的抑制效果最弱,EC50为0.5833 g/mL。芥菜提取物具有很强的抑菌活性,并且具有较广的杀菌谱,值得进一步深入研究。 相似文献
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[目的]研究芥菜提取物的抑菌活性,为开发芥菜作为杀菌剂应用于农业生产奠定基础,为芥菜资源的合理利用提供理论依据。[方法]采用菌丝生长速率法,测定芥菜提取物对西瓜枯萎病菌、水稻纹枯病菌、葡萄座腔菌和烟草黑胫菌等植物病原菌菌丝生长的抑制作用。[结果]结果表明,采用不同有机溶剂获得的芥菜提取物对西瓜枯萎病均有一定抑制作用,以95%乙醇提取的抑菌效果最好,其提取物的抑菌率可达90%以上。最小抑菌浓度(MIC)和最小杀菌浓度(MFC)分别为0.5 g/mL和1.0 g/mL,通过毒力方程的测定,它的半抑菌浓度(EC50)为0.2212 g/mL。通过试验对其他10种植物病原菌的抑菌活性表明：芥菜乙醇提取物对水稻纹枯菌、葡萄座腔菌、烟草黑胫菌、辣椒菌核病菌等4种病原菌的抑菌效果较强,其EC50分别为0.0898 g/mL、0.1265 g/mL、0.1679 g/mL、0.1685 g/mL,对葡萄炭疽病菌的抑制效果最弱,EC50为0.5833 g/mL。[结论]芥菜提取物具有很强的抑菌活性,并且具有较广的杀菌谱,值得进一步深入研究。 相似文献
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The bioactivity of compounds produced by Pseudomonas aeruginosa (LN strain), against three Xanthomonas species was investigated under greenhouse conditions and using electron microscopy. Chromatographic fractions EAP, VLC3, VLC4, VLC3d and VLC4f were tested against Xanthomonas axonopodis pv. malvacearum, X. axonopodis pv. phaseoli and X. axonopodis pv. citri by disc diffusion. Fractions with antibiotic activity were tested in vivo under greenhouse conditions and their bioactivity was evaluated. Scanning electron microscopy showed that VLC4f affects biofilm formation while VLC4f and VLC3d both affect cell morphology. The semi-purified fractions controlled bacterial diseases caused by Xanthomonas spp. when sprayed on plants under greenhouse conditions. The VLC4f fraction showed superior results in disease management, reducing the number of lesions on cotton and orange leaves by 94%, and reducing disease severity in bean leaves by 73%. The data suggest that the fractions were effective and have potential as an alternative to conventional bactericides in the control of plant diseases caused by Xanthomonas sp under greenhouse conditions. 相似文献
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Zhenyu Cheng 《Soil biology & biochemistry》2010,42(10):1673-1684
Plants and bacteria can interact with one another in a variety of different ways. The interaction may be beneficial, harmful or neutral for the plant, and sometimes the impact of a bacterium may vary as the soil conditions change. While a number of different soil bacteria are phytopathogenic, the majority of the more agronomically important plant disease-causing soil microorganisms are fungi. On the other hand, plant growth-promoting bacteria are typically of three general types: those that form a symbiotic relationship with the plant, those that are endophytic and colonize the inner tissues of the plant, and those of soil bacteria, which have competitive abilities to colonize efficiently the rhizosphere and the surface of plant roots.While there have been significant advances in elucidating the mechanistic details of plant-bacterial interactions in recent years, many fundamental questions about these processes remain. Unfortunately, studies that focus on only a single biochemical pathway or mechanism often miss the multiplicity of effects that plants and bacteria have on one another, motivating the employment of broader proteome-wide approaches. On the other hand, using proteomics technology including high-resolution two-dimensional gel electrophoresis (2-DE) and high-sensitivity mass spectrometry (MS), it is possible to gain greater insight into the detailed impact that plants and soil bacteria have on one another.In this regard, of all of the proteomic studies of plant-bacterial interactions, the symbiotic interaction between nitrogen-fixing bacteria and legumes has been studied in the greatest detail. Studies of the proteome of plant-pathogen interactions have also received considerable attention. However, there are currently very few proteomic studies of endophytic and rhizosphere associated plant growth promoting bacteria.Here, some fundamental proteomic tools are introduced and the applications of one of these approaches (i.e., 2-DE coupled to MS) to the study of plant-bacterial interactions are discussed. This review specifically addresses the questions: what are the impacts of plants on the bacterial proteomes, and vice versa? 相似文献
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中草药提取物对5种植物病原菌的抑菌活性研究 总被引：2，自引：0，他引：2
[目的]探讨8种中草药提取物对5种病原菌的抑菌活性。[方法]用95％乙醇提取8种中草药,用生长速率法测定中草药提取物对白菜软腐病菌、水稻恶苗病菌、玉米大斑病菌、玉米小斑病菌、水稻纹枯病菌5种植物病原菌的抑菌活性,研究pH值对丁香提取液抑菌作用的影响,确定丁香提取液的最小抑菌浓度（MIC）。[结果]除细辛对白菜软腐病菌,黄芪对玉米小斑病菌,黄芪、仙鹤草对水稻纹枯病菌外,8种中草药提取物对供试病菌生长具明显的抑菌作用,其中丁香提取物对5种植物病原菌的抑菌作用最强,均为100％。丁香提取物对5种植物病原菌的最低抑菌浓度（MIC）各有不同,适宜pH值的范围较广。[结论]该试验结果为开发中草药作为植物源农药防治植物病害打下基础。 相似文献
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