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1.
In the oldest commercial wine district of Australia, the Hunter Valley, there is the threat of soil salinization because marine sediments underlie the area. To understand the risk requires information about the spatial distribution of soil properties. Electromagnetic (EM) induction instruments have been used to identify and map the spatial variation of average soil salinity to a certain depth. However, soils vary with depth dependent on soil forming factors. We collected data from a single‐frequency and multiple‐coil DUALEM‐421 along a toposequence. We inverted this data using EM4Soil software and evaluated the resultant 2‐dimensional model of true electrical conductivity (σ – mS/m) with depth against electrical conductivity of saturated soil pastes (ECp – dS/m). Using a fitted linear regression (LR) model calibration approach and by varying the forward model (cumulative function‐CF and full solution‐FS), inversion algorithm (S1 and S2), damping factor (λ) and number of arrays, we determined a suitable electromagnetic conductivity image (EMCI), which was optimal (R2 = 0.82) when using the full solution, S2, λ = 3.6 and all six coil arrays. We conducted an uncertainty analysis of the LR model used to estimate the electrical conductivity of the saturated soil‐paste extract (ECe – dS/m). Our interpretation based on estimates of ECe suggests the approach can identify differences in salinity, how these vary with parent material and how topography influences salt distribution. The results provide information leading to insights into how soil forming factors and agricultural practices influence salinity down a toposequence and how this can guide soil management practices.  相似文献   
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Differences in gas exchange parameters i.e. carbon exchange rate (CER), transpiration (Tr), water vapor conductance (g) were investigated, under a controlled environment, in a semi-dwarf (SD) Triticum aestivum line, its tall (TL) near isoline and the Payne (PA) variety characterized by small leaves. The plants were maintained in: (a) optimal substrate moisture condition (CTR); (b) salinized by watering with a 0.12 m NaCl solution (SLT); (c) water stressed by withholding waterings during a period of six days (STR); (d) stressed and salinized during the same period and with the same saline solution (S + S). CER and Tr were negatively affected by the stresses; SLT and S + S treatments had a higher WUE compared to their respective controls CTR and STR.
SD line had a better performance in terms of CER and WUE, particularly when water and salt stresses interacted. Leaf anatomy and assimilation/internal CO2 concentration curves contributed to explaining the SD performance.  相似文献   
4.
The effect of salinity on seed germination, plant yield parameters, and plant Na, Cl and K concentrations of chickpea and lentil varieties was studied. Results showed that in both crops percentage emergence was significantly reduced by increasing NaCl levels (0–8dSm?1). From the plant growth studies it was found that differences existed among chickpea and lentil varieties in their response to NaCl application. In chickpea, the variety Mariye showed the comparatively lowest germination percentage and the lowest seedling shoot dry weight in response to salinity and was also among the two varieties which had the lowest relative plant height, shoot and root dry weight and grain yield at maturity. Similarly, variety DZ-10-16-2, which was the second best in germination percentage and the highest in terms of seedling shoot dry weight, also had the highest relative plant height, shoot and root dry weights, and grain yield at maturity. In lentil, however, such relationships were less pronounced. Chloride concentration (mg g?1) in the plant parts at salt levels other than the control was about 2–5 times that of Na. K concentration in the plants was significantly reduced by increasing NaCl levels. Chickpea was generally more sensitive to NaCl salinity than lentil. While no seeds were produced at salinity levels beyond 2dSm?1 in chickpea (no seeds were produced at this salt level in the most sensitive variety, Mariye), most lentil varieties could produce some seeds up to the highest level of NaCl application. Overall, varieties R-186 (lentil) and Mariye (chickpea) were the most sensitive of all varieties. On the other hand, lentil variety NEL-2704 and chickpea variety DZ-10-16-2 gave comparatively higher mean relative shoot and root dry weights, and grain yield, thus showing some degree of superiority over the others. The observed variations among the varieties may be useful indications for screening varieties of both crops for salt tolerance.  相似文献   
5.
以单片机为核心,采用软件、硬件相结合的方法,充分利用单片机的硬件中断资源,实时响应地面的声波逻辑脉冲,分离其接收和发射逻辑。同时该仪器以地面声波逻辑为工作时序,分时采集模拟道数据、脉冲道数据及向地面传输PCM数据。该脉码传输仪既能完成PCM3506的全部功能,又能监测仪器工作环境的温度及测井套管接箍的压力。  相似文献   
6.
Abstract. The repeated application of pig slurry to agricultural soils may result in an accumulation of salts and a risk of aquifer pollution due to nitrate leaching and salinization. Under Mediterranean conditions, a field experiment on a sandy loam soil (Typic Xerofluvent) was performed with maize (Zea mays) in 1998, 1999 and 2001 to study the effects of applying optimal (P1) and excessive rates (P3) of pig slurry on soil salinization, nitrate leaching and groundwater pollution. The rate of pig slurry was established considering the optimal N rate for maize in this soil (170, 162 and 176 kg N ha?1 for 1998, 1999 and 2001, respectively). Pig slurry treatments were compared to an optimal N rate supplied as urea (U) and a control treatment without N fertilizer (P0). The composition of the slurries showed great variability between years. Mean NO3? leaching losses from 1998 to 2001 were 329, 215, 173 and 78 kg N ha?1 for P3, P1, U and P0 treatments, respectively. The amount of total dissolved salts (TDS) added to the soil in slurry application between 1998 and 2001 was 2019 kg TDS ha?1 for the P1 treatment and 6058 kg TDS ha?1 for the P3 treatment. As a consequence, the electrical conductivity (EC) of the slurry‐treated soils was greater than that of the control soil. The EC correlated significantly with the sodium concentration of the soil solution. Over the entire experimental period, 2653, 2202 and 2110 kg Na ha?1 entered the aquifer from the P3, P1 and P0 treatments, respectively. The P3 treatment did not significantly increase grain production in 1999 and 2001 compared with that achieved with the optimal N rate treatment (P1). This behaviour shows the importance of establishing application guidelines for pig slurry that will reduce the risk of soil and groundwater pollution.  相似文献   
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通过伺服控制系统在MJK6227型往复式裁板锯上的应用,可以看出与传统的电控系统相比,该机具有较高的灵活性和准确性。便于用户实现较高的工作精度和较为快捷的工作要求。试验表明,系统能够满足该机的各种动作要求,且在工作过程中可以反馈锯片的即时动作。目前,该系统已在铣床、砂光机等数控机床控制系统设计中推广应用。  相似文献   
9.
土壤水热参数是研究土壤水热传输的基本物理参数。当前热脉冲探针法(HPP)可同步测定土壤水热参数,但该方法仅限于在点尺度下测定。与其具有相同理论基础的加热光纤法(SPHP-DTS),可将测定尺度增大至田间千米尺度,但其测定精度尚未得到有效验证。为了探知SPHP-DTS法的误差,本研究进行了SPHP-DTS法与HPP法测定土壤水热参数的对比试验。结果表明,以HPP为标准,加热光纤法测定热导率的精度RMSE为0.13 W?m-1?℃-1。SPHP-DTS法测定的热导率显著高于HPP法,主要原因在于加热光纤时产生的温度效应。通过热导率法测定土壤含水率时,在热导率测定误差的影响下,SPHP-DTS法的测定精度明显低于HPP法。SPHP-DTS法测定土壤水热参数的其他误差来源包括光纤与土壤之间多个界面的接触热阻、光纤的温度敏感性、噪音干扰以及温度梯度驱动下的水分迁移。本研究可为SPHP-DTS法提升土壤水热参数测定精度提供理论参考。  相似文献   
10.
新疆盐碱地种植耐盐小麦土壤盐分的变化   总被引:4,自引:0,他引:4  
新疆干旱区有大量盐碱地 ,很大程度上限制农业的可持续发展。盐碱的利用改良和水资源的高效利用的研究 ,面临巨大的挑战。盐碱地上种植耐盐小麦既有生产效益 ,又有改良土壤盐渍化作用。在传统灌溉管理下 ,当土壤原始盐分 2 .0 %时 ,在壤质土壤上种植耐盐小麦 1— 2年 0— 40cm土层盐分可降到 0 .8%。在粘壤土、壤土土质的土壤中 ,种植耐盐小麦 5年时 ,0— 1 0 0cm土层盐分可降到 0 .5 % ;种植 7年后 ,0— 1 0 0cm土层盐分降到 0 .2 %左右 ,且在以后种植条件下 ,土壤盐分趋于平衡状态 ,变化很小。种植耐盐小麦引起的盐分变化 ,灌溉水为主要作用 ,以至经多年种植 ,土壤表现为脱盐碱化现象。  相似文献   
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