鹿肚耳与3种木耳的营养价值评价     

张桐  徐安然  杨迪  钱可晴  Samwel  李晓 《食药用菌》2021,(1)

综述皱木耳Auricularia delicata新品种"鹿肚耳"的形态特征和食用特点,测定其与黑木耳、毛木耳、毛木耳白色变种"玉木耳"人工栽培子实体的基本营养成分、矿质元素含量和氨基酸组成,评价其营养价值。结果表明:鹿肚耳热量235 kJ/100g、蛋白质7.21 g/100g、脂肪1.5 g/100g、碳水化合物48.4 g/100g、总膳食纤维29.3g/100g,含有5种常量元素、5种必需微量元素,其中,硒元素含量是黑木耳的4.6倍;含有人体所需的8种必需氨基酸,氨基酸化学评分(CS)和氨基酸评分(ASS)分别为12和18.86,色氨酸为其限制性氨基酸;蛋白质综合评价低于其他3种木耳。  相似文献   

OsbZIP09, a Unique OsbZIP Transcription Factor of Rice,Promotes Rather Than Suppresses Seed Germination by Attenuating Abscisic Acid Pathway     

Wang Chuxin  Zhu Chengchao  Zhou Yu  Xiong Min  Wang Jindong  Bai Huang  Lu Chenya  Zhang Changquan  Liu Qiaoquan  Li Qianfeng 《水稻科学》2021,28(4):358-367

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丛生竹林下竹荪富硒菌棒覆土栽培技术     

王裕霞  廖焕琴  陈新宇  潘文  张卫华  徐放  曹广华 《世界竹藤通讯》2021,19(4):21

在丛生竹林下对不同基质配方和硒浓度菌棒进行埋棒栽培以及覆土方式栽培试验，结果表明，菌棒不同基质配方对竹荪产量及其营养成分有显著影响，而且三列浅沟形和双列龟背形2种覆土方式有利于提高竹荪产量。改良基质配方菌棒竹荪产量比常规配方提高约50%；在添加外源硒质量分数为0~2.0 mg/kg的浓度范围内，竹荪子实体产量先随着硒浓度的增加而逐渐增加后再有所降低，基质中添加1.5 mg/kg硒肥比不添加产量提高了195.30%。基质中添加硒质量分数为1.0~2.0 mg/kg的硒肥可以较显著地提高竹荪花的硒含量，其干物质中硒含量平均值从约2.50 mg/kg提高到8.05~13.30 mg/kg，外源硒肥利用率达到9.70%~15.36%。菌棒不同基质配方对竹荪子实体的粗蛋白及粗多糖含量有明显影响，改良配方竹荪蛋与竹荪花的粗蛋白含量是常规配方的1.21和1.29倍，其粗多糖含量是常规配方的4.81和1.35倍；基质中添加硒肥与不添加硒肥相比，竹荪蛋与竹荪花中粗蛋白含量分别增加了40.90%和14.30%。在硒质量分数为1.0 mg/kg的竹荪菌棒林下覆土栽培试验中，三列浅沟形覆土方式单位面积鲜竹荪蛋产量最高，为10.27 kg/m²；双列龟背形覆土方式单个菌棒的鲜竹荪蛋产量最高，达1.40 kg。三列浅沟形和双列龟背形2种覆土方式基质生物转化率分别为93.00%和94.14%，达到了较高水平。  相似文献   

马铃薯致病疫霉拮抗细菌研究进展     

高梦颖  付海燕  孙丛  王颜波  刘春光  马玉堃  杨峰山 《中国农学通报》2021,37(14):136-140

为了解决马铃薯致病疫霉侵染马铃薯导致其死亡,进而造成马铃薯单位种植产量低的问题。本文从拮抗菌入手,归纳分析细菌类拮抗菌中的主要拮抗菌中芽孢杆菌、假单胞菌和粘细菌对马铃薯致病疫霉的抑制作用。同时,在总结前人研究的基础上,笔者认为在拮抗菌应用方面,可以采用多对一的新型平板对峙筛菌模式来模拟复杂条件下拮抗菌的拮抗作用,以期得到稳定的拮抗菌;并指出应从定植能力和根际微生物影响方面对拮抗菌实际应用的可行性进行研究;此外,提出未来对拮抗菌抑制马铃薯致病疫霉的探究应从表型层面的研究深入到分子层面,以期能成功从源头找寻抑制马铃薯致病疫霉的答案。  相似文献   

合成氨基酸对肉鸡肠道功能的改善作用     

欧阳凤 《中国饲料》2021,1(6):5-8

鸡球虫病、坏死性肠炎等肠道感染可能对消化道内源性氨基酸损失产生较大影响。虽然对这一课题的了解不多，但相关文献报道了这些疾病对氨基酸表观回肠消化率的影响。在确定肠内氨基酸流动时必须考虑多种因素，包括肉鸡的年龄、是否有病原体、肠内氨基酸代谢等。胃肠道和肝脏共同承担向外周血释放氨基酸的任务，这些氨基酸是支持蛋白质合成所必需的。一般来说，肠道是氨基酸代谢反应的一个非常活跃的器官系统，它首先会满足自身对氨基酸的需求，然后才会将氨基酸输送到机体其他部分。因此，本综述旨在讨论影响肠内氨基酸流动的因素及日粮氨基酸和肠道感染对氨基酸利用和代谢的影响。  相似文献   

Evaluation of Correlations Between Nutrients,Fatty Acids,Heavy Metals,and Deoxynivalenol in Corn (Zea mays L.)     

《The Journal of Applied Poultry Research》2019,28(1):94-107

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Evaluating the Response of Cobb MV × Cobb 500 Broilers to Varying Amino Acid Density Regimens for a Small Bird Program     

《The Journal of Applied Poultry Research》2019,28(4):943-962

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植物内生肠杆菌对狗牙根耐盐性的调控研究     

赵欣桐  陈晓东  李子吉  张巨明  刘天增 《草业学报》2021,30(9):127-136

以从海滨雀稗中分离得到的内生肠杆菌为材料，采用种子萌发与盆栽试验两种方式研究植物内生细菌对狗牙根耐盐性的影响。通过对狗牙根种子和幼苗接种单一内生细菌和混合内生细菌，并测定种子发芽率、苗长、根长、生物量等生长指标与叶绿素含量、相对含水量、相对电导率和叶片中钠离子、钾离子的含量综合评价植物内生细菌对狗牙根耐盐能力的调控。结果表明，在150 mmol·L^-1盐胁迫下处理14 d后，接种混合菌液B3014比接种单一菌液B30更能提升狗牙根种子的萌发率、对盐胁迫下胚根及胚芽长度的增长也较显著（P<0.05）。在成坪期，与空白对照相比，接种内生细菌可以提升200 mmol·L^-1盐胁迫下狗牙根的成坪质量，增加地上、地下生物量的积累、苗长与根长生长量，并提升植株叶绿素含量与叶片相对含水量，降低细胞膜破损程度。在接种内生细菌处理中，接种混合菌液B3014可以使狗牙根在盐胁迫下受到的损伤显著低于（P<0.05）接种单一菌液B30。与此同时，接种混合菌液B3014对狗牙根叶片中钠离子含量降低程度高于接种单一菌液B30，同样，接种混合菌液B3014也能更好地积累盐胁迫下狗牙根叶片内钾离子含量，增加盐胁迫下狗牙根的耐盐能力。因此，接种混合菌液B3014对盐胁迫下狗牙根种子的萌发和成坪后的耐盐能力的提升高于接种单一菌液B30。探讨植物内生细菌对狗牙根耐盐能力的调控，为提高草坪草在盐碱环境中的应用提供了新思路。  相似文献   

Differential regulation on C5 expression in goose versus mammals by glucose/palmitate provides a potential protection for goose fatty liver     

Zidi Jin  Long Liu  Cheng Xu  Chunchi Yan  Shuo Li  Tuoyu Geng  Daoqing Gong 《Animal Science Journal》2021,92(1):e13672

Goose fatty liver is a specific type of nonalcoholic fatty liver that is protected from harmful effects associated with severe steatosis. Our previous findings suggest that suppression of the complement C5 may be relevant, but the mechanism is unclear. Therefore, in this study, we first verified the expression pattern of complement genes (including C5) during goose fatty liver formation and then determined the liver fat content and fatty acid composition by high-performance liquid chromatography (HPLC), followed by selecting the differential metabolites to treat HepG2, goose and mouse primary hepatocytes, aiming to explore the mechanism of C5 and inflammation suppression in goose fatty liver. The data confirmed the suppression of complement genes (including C5) in goose fatty livers. Moreover, fat content was significantly higher in fatty liver versus normal ones, with oleic acid and palmitic acid dominantly accounting for the difference. In line with this, high concentration of palmitate led to down regulation of C5 expression in goose primary hepatocytes whereas upregulation in mouse primary hepatocytes and HepG2 cells. In conclusion, regulation on C5 expression by fatty liver related factors including high level of palmitic acid may contribute to the protection of goose liver from severe hepatic steatosis.  相似文献   

Effect of chlorogenic acid on intestinal inflammation,antioxidant status,and microbial community of young hens challenged with acute heat stress     

Fang Chen  Hao Zhang  Na Zhao  Xuehai Yang  Encun Du  Shaowen Huang  Wanzheng Guo  Wei Zhang  Jintao Wei 《Animal Science Journal》2021,92(1):e13619

Heat stress in poultry is deleterious to productive performance. Chlorogenic acid (CGA) exerts antibacterial, anti-inflammatory, and antioxidant properties. This study was conducted to evaluate the effects of dietary supplemental CGA on the intestinal health and cecal microbiota composition of young hens challenged with acute heat stress. 100-day-old Hy-line brown pullets were randomly divided into four groups. The control group (C) and heat stress group (HS) received a basal diet. HS + CGA₃₀₀ group and HS + CGA₆₀₀ group received a basal diet supplemented with 300- and 600-mg/kg CGA, respectively, for 2 weeks before heat stress exposure. Pullets of HS, HS + CGA₃₀₀, and HS + CGA₆₀₀ group were exposed to 38°C for 4 h while the control group was maintained at 25°C. In this study, dietary CGA supplementation had effect on mitigate the decreased T-AOC and T-SOD activities and the increasing of IL-1β and TNFα induced by acute heat stress. Dietary supplementation with 600 mg/kg CGA had better effect on increasing the relative abundance of beneficial bacterial genera, such as Rikenellaceae RC9_gut_group, Ruminococcaceae UCG-005, and Christensenellaceae R-7_group, and deceasing bacteria genera involved in inflammation, such as Sutterella species. Therefore, CGA can ameliorate acute heat stress damage through suppressing inflammation and improved antioxidant capacity and cecal microbiota composition.  相似文献