首页 | 本学科首页   官方微博 | 高级检索  
相似文献
 共查询到20条相似文献,搜索用时 296 毫秒
1.
Freshwater prawn production in India that includes farming and wild capture of the giant freshwater prawn, Macrobrachium rosenbergii and the monsoon river prawn, M. malcolmsonii has increased steadily since 1999 reaching a peak output of 42 780 t in 2005, but then declined to 6568 t in 2009–2010. Stunted growth and diseases in ponds because of poor seed quality and the broodstock which had been inbred over several generations; pond water quality issues; and increased cost of production on account of feed, labour and the mandatory certification requirements are suggested to be some of the factors leading to the production declines. While majority of the output occurs in Andhra Pradesh, single crop paddy–prawn production systems in the low‐lying fields of Kerala have helped gradual transformation to a sustainable, organic mode of farming of both rice and prawns, suitable for other states of India. Although the trends by June 2011 indicate that the sector is set to a revival, future prospects of freshwater prawn farming in India will also depend on the expansion of whiteleg shrimp Litopenaeus vannamei that was introduced recently in India and provided a more profitable opportunity for farming.  相似文献   

2.
In welcoming participants to Giant Prawn 2011, the authors briefly review the current scale of this component of global aquaculture. The expansion of freshwater prawn farming over the 30 years since the first global conference on this topic [Giant Prawn 1980 (GP1980)] is examined. At the time of GP1980, the output of farmed giant river prawns (Macrobrachium rosenbergii) was <3000 t. Almost three decades later (2009) the total annual aquaculture production of all species of freshwater prawns had risen to almost 444 000 t, with a value of US$2.2 billion. The farmed production of M. rosenbergii constituted 51.7% of the global total, while the oriental river prawn M. nipponense (reared totally in China) contributed 47.2%. The contribution of the monsoon river prawn M. malcolmsonii remains quite small so far, and does not show in the above percentages because no recent FAO data are available for this species. In 2007, however, the latter species contributed 1.0% of the total global production of freshwater prawns. The major freshwater prawn producing countries are in Asia (e.g. Bangladesh, China, India, Myanmar, Taiwan, Thailand and Vietnam) but Macrobrachium spp. are also farmed in other continents.  相似文献   

3.
The giant freshwater prawn Macrobrachium rosenbergii was first introduced into mainland China by the Chinese Academy of Agricultural Sciences from Japan in 1976. It was cultured at the Guangdong Province Fishery Institute (now as Pearl River Fishery Institute, Chinese Academy of Fishery Sciences). Following these early efforts, giant freshwater prawn culture has gradually spread to northern and inland areas. At this time (2011), China has become the largest producer of giant freshwater prawn in the world. Due to a preference of cooking with fresh aquatic products, Chinese retail markets have developed which have special live‐holding counters. From small rural shops to urban supermarkets and specialty restaurants, live seafoods are commonly available whereby customers pick out the products they wish to purchase and consume. Giant freshwater prawns are produced in over 35 countries throughout the world. They are usually sold either fresh, on‐ice, or frozen. What makes the Chinese prawn industry unique is its focus on a live transportation and marketing model. As a result, numerous innovative live‐transport technologies have been developed which have been key to the success of this expanding domestic industry. In this article, we would like to give a general overview of the giant freshwater prawn industry, its status in China, and the special role live‐transportation has for expanding production of giant freshwater prawns.  相似文献   

4.
Sea lice are significant parasites of marine and brackish farmed fishes. Freshwater bathing is a potential control option against numerous sea lice species, although has been viewed as futile against those that are capable of tolerating freshwater for extended periods. By comparing freshwater survival times across host‐attached stages of Lepeophtheirus salmonis (Krøyer), a key parasite in Atlantic salmon farming, we show the first attached (copepodid) stage undergoes 96–100% mortality after 1 h in freshwater, whereas later attached stages can tolerate up to 8 days. Thus, regular freshwater bathing methods targeting the more susceptible attached copepodid stage may successfully treat against L. salmonis and potentially other sea lice on fish cultured in marine and brackish waters.  相似文献   

5.
The annual increase in farmed freshwater prawn production in the world during the decade ending 2001 has been estimated as 29% and that during 1999–2001 as 48%, the production in 2001 being about 300 000 mt (all Macrobrachium species). Between 1999 and 2003 the annual increase in farmed Macrobrachium rosenbergii production in India was about 80%, production reaching 30 450 mt in 2002–2003. This log phase of production followed the rise and fall of shrimp farming in the country. Several shrimp farming ventures collapsed in the 1990s, owing to degraded environment and diseases, abetted by lack of awareness and inadequacy of information on the culture systems and their interactions with other human endeavours. This shrimp farming experience has made the aquafarmer and other stakeholders aware that while aquaculture has a high potential in ensuring food and nutritional security and livelihood, besides profit to the farmer and socio‐economic benefits to local communities, it is likely to slip from sustainable development pathways if adequate understanding, improved management practices, governmental policies and plans for implementation and regulation to ensure sustainability are not in place. The lessons learned from shrimp farming can help in steering the development of sustainable freshwater prawn aquaculture in India and elsewhere.  相似文献   

6.
Thailand was second only to P.R.China in annual production of giant river prawn. This article briefly describes the seed production of giant river prawn technology in Thailand and notes that broodstock management has paid scant attention to genetic issues. There are, however, ongoing selective breeding programmes on giant river prawn aimed to improve growth and disease resistance. In the conventional culture technology, postlarvae are stocked at a high density and prawns are harvested partially. The cropping period is long and the practice has led to disease outbreaks and deteriorated pond bottoms that result in frequent detection of antibiotic residue. The improved culture technology involves manual sexing of the prawns at 3 months and restocking only the male prawns into new ponds at low density. The technique gives higher yield and reduces incidence of disease and thus the need for prophylactics. The constraints to giant river prawn culture business in Thailand include low yield and a limited export market. The article describes three ways to expand and sustain the business of giant river prawn farming in the country: development of more genetically improved strains; culture of all‐male stock, and new culture techniques.  相似文献   

7.
The current status of the farming of Macrobrachium species in China is presented, including the scale of production and with an emphasis on its farming technology. The problems faced and research needed for the further development of freshwater prawn farming of China is also reviewed. Finally, this paper discusses the prospects and future expansion in this sector of national aquaculture.  相似文献   

8.
Nutrition plays an important role in the development of all organisms and in particular that of farmed aquatic species where costs associated with feed can often exceed 60% of total production costs. Crustacean species in addition, have the added metabolic requirement for regular moulting to allow normal growth and this requires large amounts of energy in the form of sugars (glucose). The current study explored the capacity of the giant freshwater prawn to produce endogenous cellulose‐degrading enzymes capable of extracting nutrients (simple sugars) from plant sources in formulated feeds used in the prawn aquaculture industry. We identified a putative cellulase cDNA fragment in the target organism of 1576 base pairs in length of non‐microbial origin that after protein modelling exhibited a TM‐score of 0.916 with a described cellulase reported from another crustacean species. The functional role of cellulase enzymes is to hydrolyse cellulose to glucose and the fragment identified in GFP was highly expressed in the hepatopancreas, the site of primary food digestion and absorption in crustaceans. Hepatopancreatic tissue from Macrobrachium rosenbergii also showed active digestion of cellulose to glucose following an endoglucanase assay. Cellulase gene(s) are present in the genomes of many invertebrate taxa and play an active role in the conversion of cellulose to available energy. Identification and characterization of endogenous cellulase gene(s) in giant freshwater prawn can assist development of the culture industry because the findings confirm that potentially greater levels of low‐cost plant‐material could be included in artificial formulated diets in the future without necessarily compromising individual growth performance. Ultimately, this development may contribute to more efficient, cost‐effective production systems for freshwater prawn culture stocks that meet the animal's basic nutritional requirements and that also support good individual growth rates.  相似文献   

9.
Macrobrachium gangeticum (Bate) are commercially valuable prawns that are broadly distributed in the Ganga river that flows from northern to eastern India. We studied embryonic development from cleavage (blastomeres), segmentation, formation of optic vesicle, eye pigment development to larva formation, as these data are largely unknown in this species. We conducted this study using mature M. gangeticum broodstock placed in freshwater tanks. Just after spawning, females were kept in separate aerated tanks, where fecundity was estimated from the total number of eggs. Thereafter, egg samples from berried females were used to study their embryonic stages. The correlation coefficient between size and prawn weight, egg weight, egg number, body weight and egg mass of different sizes of prawns was analysed. Our results show that an increase in prawn size led to an increase in egg weight and egg number while decreases in body weight:egg mass ratio was noticed. Further results indicate that an increase in prawn weight had a positive impact on egg weight and egg number. The embryo development stages were used in this study as a tool to evaluate the development process of the prawn in a hatchery environment.  相似文献   

10.
A feeding trial was conducted to investigate the complete substitution of either fish oil (FO) or squid liver oil (SLO) with crude palm oil (CPO), canola oil (CO) sunflower oil (SFO) or linseed oil (LO), as the sole added lipid source in diets fed to triplicate groups of giant freshwater prawn, Macrobrachium rosenbergii (initial weight = 0.42 ± 0.01 g) for 6 weeks. Prawns fed the CO or SLO diets showed significantly higher (< 0.05) specific growth rate than those fed the FO or CPO diets. The feed conversion ratio of the prawns was significantly better when fed the CO diet, compared with the FO, CPO, SFO and LO diets. The muscle eicosapentaenoic acid content of prawns fed the vegetable oil (VO) diets were not significantly different (P > 0.05) from those fed the FO diet, although all VO‐based diets led to a significantly lower docosahexaenoic acid content compared with prawns fed the FO or SLO diet. The whole‐body total carotenoid content was significantly lower for prawns fed the SLO diet compared with prawns on the CO or CPO diets. The successful use of VO instead of marine‐based oils in prawn diets will likely reduce feeding costs associated with M. rosenbergii aquaculture.  相似文献   

11.
Within the overall agro-based economy in Bangladesh, freshwater prawn ( Macrobrachium rosenbergii ) farming is currently one of the most important sectors of the national economy. During the last two decades, its development has attracted considerable attention for its export potential. Freshwater prawn farming offers diverse livelihood opportunities for a large number of rural poor. Although the prospects for prawn farming are positive, it requires some research and development activities for long-term sustainability. This paper provides an overview of freshwater prawn farming in Bangladesh.  相似文献   

12.
This study presents the molecular barcoding results of giant freshwater prawns and allied products collected from inland landing centres, markets and stores of Vembanad Lake (Kerala state, India) which is recognized as a natural abode for Macrobrachium rosenbergii. Prawns collected from landing centres of the lake could be easily identified as the above with their large size and morphological characters. There were certain ‘alien’ prawns and prawn products (headless shell on, peeled and deveined) traded in the markets and stores of this region as M. rosenbergii. Genotyping of all these samples using COI and 16S rRNA gene sequences confirmed the speciation of individuals from inland landing centres as M. rosenbergii, ‘alien’ prawns and certain prawn products as M. malcolmsonii. To ensure the same and to detect the presence of any other congeners of genus Macrobrachium inhabiting Vembanad Lake, additional homologous COI and 16S rRNA sequences available in NCBI were acquired and incorporated for molecular analyses. Results generated from NJ tree and genetic distance data confirmed the trade of non‐indigenous Macrobrachium species M. malcolmsonii in Kerala for the first time and its use as a species substituent for M. rosenbergii.  相似文献   

13.
Giant river prawn (Macrobrachium rosenbergii) farming plays an important role in the economy of Bangladesh. Presently, it is cultured in around 50 000 ha area with total annual production of 23 240 t. Traditional extensive prawn farming has been expanding over the last three decades through the introduction and adoption of improved culture systems, such as culture of prawn‐carps, prawn‐shrimp‐fish and prawn‐fish‐rice as concurrent and rotational systems. Efforts for the development of improved techniques on broodstock management, seed production and rearing and grow‐out of prawn have been made over the last decade. The outcomes are low‐cost feed for broodstock, production of post‐larvae in net cages (hapa), all‐male prawn culture, periphyton based prawn‐tilapia culture, C/N based prawn culture, organic prawn farming, prawn‐mola culture and prawn‐carp‐mola polyculture. Despite the development of culture technologies, a number of challenges for sustainable development of prawn farming need to be overcome to realize the potentials of this promising sector. Good aquaculture practises at all levels and application of measures for quality control and food safety would ensure sustainable development of prawn farming in Bangladesh.  相似文献   

14.
Freshwater prawn Macrobrachium rosenbergii aquaculture continues to expand in the United States though is still a relatively small industry. Innovations continue to improve efforts in harvesting with novel harvest basin designs and concrete internal pond aprons. Purging and holding strategies are more defined. Some producers are now investing in water re‐use systems to extend holding times for many days, making prawns more readily available for market. The lucrative live‐market, which historically has had many challenges, seems poised for success when following new protocols which address handling and oxygen stress.  相似文献   

15.
The effects of different stocking densities of freshwater prawn (Macrobrachium rosenbergii) on its growth and production in relation to the presence of small self‐recruiting species mola (Amblypharyngodon mola) were investigated in modified rice fields after rice harvest at Mymensingh, Bangladesh. Keeping the stocking density of mola fixed at 20 000 ha?1 in each treatment, four densities of freshwater prawn (treatments) were maintained: 10 000, 15 000, 20 000 and 25 000 ha?1 respectively. The rice plots were limed (CaCO3) and fertilized with urea, triple super phosphate and cowdung regularly. The prawns were fed daily with commercial pellets. Water quality parameters such as temperature, dissolved oxygen, transparency, pH, total alkalinity, inorganic nitrogen (nitrate, nitrite and total ammonia), chlorophyll a and orthophosphate were determined fortnightly. Numerical analysis of plankton communities was performed monthly. All water quality parameters were found to be within the suitable range for freshwater prawn culture, except high temperature, in the peak summer months. There was a homogenous abundance of plankton communities in all treatments throughout the experimental period. Mola started to breed in the second month of the original stocking with partial harvesting after the second month and continued until the final harvest. The total production of mola ranged between 124 and 152 kg ha?1 during the 4‐month culture period. The average prawn survival ranged from 49% to 57% without any significant difference among treatments. Freshwater prawn production ranged from 294 to 596 kg ha?1 with significantly higher production in the treatment where 20 000 ha?1 freshwater prawn were stocked. This treatment also resulted in a higher net profit margin (74%), indicating that stocking at a combination of 20 000 ha?1 freshwater prawn and 20 000 ha?1 mola could be the optimum proposition for prawn–mola culture in modified rain‐fed rice fields after rice cultivation.  相似文献   

16.
《Journal of fish diseases》2017,40(5):703-715
Freshwater fish farming contributes to more than two‐thirds of global aquaculture production. Parasitic ciliates are one of the largest causes of production loss in freshwater farmed fishes, with species from the genus Chilodonella being particularly problematic. While Chilodonella spp. include ‘free‐living’ fauna, some species are involved in mortality events of fish, particularly in high‐density aquaculture. Indeed, chilodonellosis causes major productivity losses in over 16 species of farmed freshwater fishes in more than 14 countries. Traditionally, Chilodonella species are identified based on morphological features; however, the genus comprises yet uncharacterized cryptic species, which indicates the necessity for molecular diagnostic methods. This review synthesizes current knowledge on the biology, ecology and geographic distribution of harmful Chilodonella spp. and examines pathological signs, diagnostic methods and treatments. Recent advances in molecular diagnostics and the ability to culture Chilodonella spp. in vitro will enable the development of preventative management practices and sustained freshwater fish aquaculture production.  相似文献   

17.
Microcystins accumulate in aquatic organisms and can be transferred to higher trophic levels, eventually affecting vector animals and consumers. We examined three levels of an aquatic food chain (Microcystis aeruginosa, Daphnia magna and Macrobrachium rosenbergii) to identify the transfer efficiency and risk of microcystin on prawns. Samples were analysed using ultra performance liquid chromatography‐mass spectrometry (MS)/MS and microcystin‐LR (MC‐LR) distributions in prawn tissues were studied. The results showed that prawns accumulate MC‐LR both directly from M. aeruginosa and indirectly through D. magna which was pre‐exposed to M. aeruginosa. MC‐LR was detected in the gills, digestive tracts and hepatopancreas of the prawns 2 h after exposure. MC‐LR accumulated in prawns to 0.49 ± 0.04 μg g?1 dry weight in hepatopancreas within 24 h, while it was not detected in muscle samples, and rarely appeared in blood samples in such a short period. Although MC‐LR was not detected in muscle, the head including hepatopancreas of the prawns accumulated troublesome amounts of MC‐LR. These results demonstrate that microcystis blooms in prawn farming potentially pose a risk to human consumers, although prawns may be exposed to the bloom for a very short time, hence regular monitoring of blue green algae population is recommended.  相似文献   

18.
19.
20.
Nutritional efficacy of fairy shrimp (Streptocephalus sirindhornae) nauplii, as a live food, was studied for growth performance and survival rate of giant freshwater prawn (Macrobrachium rosenbergii) postlarvae. A feeding experiment was designed with four different feeds: dry commercial feed, fairy shrimp nauplii, Artemia sp. nauplii and adult Moina macrocopa. Results from the nutritional composition revealed that fairy shrimp nauplii had protein and lipid contents of 54.58 ± 2.8 g kg?1 and 255 ± 2.8 g kg?1, respectively. The highest value for an individual amino acid in fairy shrimp was lysine (140.7 ± 1.6 g kg?1). The essential amino acids content in the whole body of the larval prawns was in the range of 66.7–67.5 g kg?1. Fairy shrimp nauplii had the highest essential amino acid ratio (A/E) of lysine, similarly, in musculature of prawn larvae. Weight gain and specific growth rate of the postlarvae fed with fairy shrimp nauplii were significantly higher than those fed with Artemia nauplii, adult Moina and dry commercial feed. The presented results suggest that S. sirindhornae nauplii can be used as a nutritionally adequate food for freshwater prawn M. rosenbergii postlarvae.  相似文献   

设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号