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1.
Resource polymorphism may play an important role in the process of speciation. The Arctic char (Salvelinus alpinus) exhibits great phenotypic and genetic diversity across its range, making it an ideal species for studies of resource polymorphism and divergence. Here, we investigated genetic variation at 11 microsatellite loci among 287 Arctic char from five isolated yet proximate postglacial lakes in south‐western Alaska that were previously examined for resource polymorphism. Significant differences in pairwise FST were detected among all lakes (range from 0.05 to 0.28, all P < 0.02). In one lake (Lower Tazimina Lake), we found evidence for two genetic groups of char and for significant differences in the distribution of microsatellite variability among at least two of the three previously described body size morphotypes (‘large’‐, ‘medium’‐, and ‘small’‐bodied char; maximum FST = 0.09; differences in admixture proportions). We also found a significant association between genetic admixture proportions and gill raker counts among body size morphs (r = ?0.73, P < 0.001). Our data represent the first record of genetically distinct sympatric morphs of Arctic char in Alaska and provide further evidence that differences in morphology associated with feeding (gill rakers) and growth trajectories reflect niche diversification and promote genetic divergence in Holarctic populations of Arctic char.  相似文献   

2.
Climate change has been identified as a global threat to Arctic char Salvelinus alpinus L. populations. Bayesian statistical models were used to identify important physical and ecological factors explaining Arctic char presence and persistence in Irish lakes. Maximum lake depth and the presence of mixed fish communities (i.e. including non‐salmonid fish species) were the most important drivers of Arctic char presence. There was a 75% probability that an Irish lake would contain Arctic char when maximum depth exceeded 40 m, if only a salmonid community was present. However, the required depth increased to 57 m when a mixed fish community (e.g. pike, perch or roach) was present. Similar variables explained char persistence, with surviving Arctic char populations being more likely in lakes with greater maximum depth and fewer non‐salmonid fish species. Tested temperature covariates were not important in explaining Arctic char presence or persistence in Irish lakes. A risk analysis was undertaken to identify which Arctic char lakes are vulnerable to colonisation by thermally plastic mixed fish communities due to flooding. Results indicated that 32 out of 45 lakes were not at any risk from the colonisation of thermally plastic mixed fish communities and 13 lakes had some level of risk.  相似文献   

3.
In Arctic and alpine lakes, Arctic char [Salvelinus alpinus (L.)] often form two distinct morphs: invertebrate feeders (‘dwarfs’) and piscivores (‘giant or cannibals’). Here, we test for early life history growth variation in dimorphic Arctic char as a proximate explanation for the observed life history variation between the two forms. Char were sampled in 11 alpine and Arctic Norwegian lakes. Dwarfs (defined as sexually mature char less than 15 cm long; N = 304) had a mean total length of 105 mm, whereas the typical cannibal (body length above 20 cm; N = 153) was 388 mm long. A positive correlation between egg size and otolith hatching ring were ascertained in a separate hatching experiment with brown trout (Salmo trutta) and it is assumed that this relationship also is valid for Arctic char, and otolith size was used as a proxy for length. Otolith hatching ring from Arctic char cannibals was larger (mean ± SD; 187 ± 24 μm) than those from dwarfs (mean ± SD; 164 ± 23 μm). There were only minor size differences between dwarfs and cannibals during the next three years, after which dwarfs usually matured. Two mutually nonexclusive, proximate explanations for the differentiation into separate morphs (dwarfs and cannibals) are therefore maternal effects and/or genetic based differentiation. The high catchability of large piscivorous char and low production in alpine and Arctic lake ecosystems may make these stocks particularly vulnerable to overexploitation.  相似文献   

4.
《Aquacultural Engineering》2004,30(1-2):31-71
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5.
In 2016, the Norwegian health monitoring programme for wild salmonids conducted a real‐time PCR‐based screening for salmon gill poxvirus (SGPV) in anadromous Arctic char (Salvelinus alpinus L.), anadromous and non‐anadromous Atlantic salmon (Salmo salar L.) and trout (Salmo trutta L.). SGPV was widely distributed in wild Atlantic salmon returning from marine migration. In addition, characteristic gill lesions, including apoptosis, were detected in this species. A low amount of SGPV DNA, as indicated by high Ct‐values, was detected in anadromous trout, but only in fish cohabiting with SGPV‐positive salmon. SGPV was not detected in trout and salmon from non‐anadromous water courses, and thus seems to be primarily linked to the marine environment. This could indicate that trout are not a natural host for the virus. SGPV was not detected in Arctic char but, due to a low sample size, these results are inconclusive. The use of freshwater from anadromous water sources may constitute a risk of introducing SGPV to aquaculture facilities. Moreover, SGPV‐infected Atlantic salmon farms will hold considerable potential for virus propagation and spillback to wild populations. This interaction should therefore be further investigated.  相似文献   

6.
Arctic char, Salvelinus alpinus L., and Atlantic salmon, Salmo salar L., were fed a commercial diet with or without supplementation of 1.5% Na+-lactate. Dietary Na+-lactate enhanced growth of Arctic char, while that of salmon was unaffected. Dietary 14C-lactate was retained for significantly longer in the stomach of Arctic char than that of Atlantic salmon. Changes in intestinal cholytaurin hydrolase activity, a bacterially produced enzyme, may indicate that dietary lactate affects the intestinal microbiota of Arctic char but not that of Atlantic salmon. Analysis of bile acids of char showed that dietary Na+-Iactate influenced neither intestinal nor gallbladder bile acid composition. Although Arctic char possesses the classical entero-hepatic circulation pathway, no extra loss of bile acids from the fish was observed. It is concluded that the retention time of diet in the stomach of char is significantly longer than that of salmon. This may increase the antibacterial action of lactate in the former, favouring the colonization of lactic-acid-tolerant bacteria in the intestinal tract, some of which produce the enzyme cholytaurin hydrolase.  相似文献   

7.
This is the first comprehensive study on the occurrence and distribution of piscine reovirus (PRV) in Atlantic salmon, Salmo salar L., caught in Norwegian rivers. PRV is a newly discovered reovirus associated with heart and skeletal muscle inflammation (HSMI), a serious and commercially important disease affecting farmed Atlantic salmon in Norway. A cross‐sectional survey based on real‐time RT‐PCR screening of head kidney samples from wild, cultivated and escaped farmed Atlantic salmon caught from 2007 to 2009 in Norwegian rivers has been conducted. In addition, anadromous trout (sea‐trout), Salmo trutta L., caught from 2007 to 2010, and anadromous Arctic char, Salvelinus alpinus (L.), caught from 2007 to 2009, were tested. PRV was detected in Atlantic salmon from all counties included in the study and in 31 of 36 examined rivers. PRV was also detected in sea‐trout but not in anadromous Arctic char. In this study, the mean proportion of PRV positives was 13.4% in wild Atlantic salmon, 24.0% in salmon released for stock enhancement purposes and 55.2% in escaped farmed salmon. Histopathological examination of hearts from 21 PRV‐positive wild and one cultivated salmon (Ct values ranging from 17.0 to 39.8) revealed no HSMI‐related lesions. Thus, it seems that PRV is widespread in Atlantic salmon returning to Norwegian rivers, and that the virus can be present in high titres without causing lesions traditionally associated with HSMI.  相似文献   

8.
Abstract

During the past 20 years, Norwegian salmon fanning has grown to achieve export sales of 7 billion Norwegian kroner (NOK). In the same period, Arctic char has been promoted as a lucrative farmed species. Paradoxically, despite the well‐documented advantages of Arctic char farming, this commercial activity has not prospered. Here I study the interaction between research and development and fish farming, and how this interaction affects industrial development within salmon farming and Arctic char farming, respectively. Effective communication between these systems presumes organization by some superior structure that controls the flow of industrial information to the research system, and prepares research results for industrial utility. The focus here is on: the perceptions of industrial actors of tasks for the research community; how researchers interpret and respond to these tasks; how the results are imparted to the fish‐farmers; and how the research results function in practice. I contend that adequate conditions for interaction between research and industrial activity exists for salmon farming, but not for Arctic char farming.  相似文献   

9.
The effect of rearing temperature on the growth and maturation of Arctic charr (Salvelinus alpinus) was investigated. Arctic charr juveniles were reared for 6 months (phase I, October–April, size range 20–500 g) at constant temperatures of 9, 12 and 15 °C and according to two temperature‐step groups (Tstep) i.e. fish transferred from 15 to 12 °C or from 12 to 9 °C. All the previous treatments were then reared either at 7 °C or at 12 °C for an additional 4 months (phase II, size range 300–1000 g) and then slaughtered in August 2008. The overall growth rate was the highest at a constant temperature of 15 °C for the first 6 months of the trial, with the fish in this group being 44% and 78% heavier than the fish reared at a constant temperature of 12 or 9 °C respectively. Arctic charr showed a negative response in terms of the growth rate when transferred from higher to lower temperatures, especially for groups previously reared at 15 °C. There was a trend for higher gonadosomatic index values at the end of the experiment for groups of fish that were exposed to higher rearing temperatures during the juvenile phase i.e. 4.18% (±0.79) and 7.29% (±0.89), for the temperature groups of 12 and 15 °C, respectively, compared with 2.49% (±0.74) for the 9 °C group. Our results suggest that for the production of fish >1000 g, moderate or low temperatures (here 9 °C) should be applied during the juvenile phase in order to reduce the negative effects arising from maturation. Farmers with access to heat sources should accordingly choose more moderate rearing temperatures during the juvenile stage, especially if the fish is to be moved down in the temperature regime during the on‐growing period.  相似文献   

10.
ABSTRACT

The aquaculture industry is under pressure to satisfy global demand for marine foods. Atlantic salmon has been bred for more than 40 years, and substantial progress has been made within the culturing and breeding programs. The improved growth rate of Atlantic salmon has been accompanied by an earlier onset of maturation. Among the factors controlling maturation in salmon are photoperiod, temperature, and body composition. Early sexual maturation is detrimental to fish health and quality when viewed from an aquacultural viewpoint. There are several approaches for alleviating this problem: (1) traditional selection, (2) manipulation of external factors affecting puberty (e.g., light), (3) novel biotechnological methods for improving breeding methods, (4) induction of polyploidy, and (5) genetic modification controlling maturation. This article presents the ecological and ethical issues connected to these approaches and argues the importance of acknowledging and discussing such issues in order to ensure that all stakeholder concerns are considered.  相似文献   

11.
Abstract – Stable δ13C and δ15N isotopes, diet and parasites demonstrated that the prey consumed by ninespine stickleback Pungitius pungitius in a small lake on Baffin Island changed during the summer and also revealed intraspecific variation in their ecological niche. In July, there were differences in the diets of male and female ninespine stickleback as indicated by the stable isotopes, differences corroborated by the data on diet composition and the parasite fauna. Differences suggested that the sexes occupied different habitats during spawning. During July, females utilise the shallower littoral areas consuming zooplankton and benthic organisms, while males occupy deeper areas of the littoral zone feeding mainly on pelagic zooplankton. Parasite data support these observations as males had higher infections of copepod‐transmitted parasites than females. There appeared to be no segregation of resources between males and females in late August, although the diet of both male and female ninespine stickleback shifted towards more benthic organisms, compared with July. Differences in δ13C isotope, diet composition and infections of co‐occurring parasites demonstrated that sympatric ninespine stickleback and Arctic char Salvelinus alpinus captured in the littoral zone occupied separate niches. Ninespine stickleback preyed mainly on zooplankton and chironomids, while Arctic char consumed a greater variety of prey items, including zooplankton and larger‐sized prey such as insects and ninespine stickleback. The multifaceted approach improved our understanding of the trophic ecology of ninespine stickleback in southern Baffin Island and quantified resource use and dietary overlap with Arctic char.  相似文献   

12.
The effects of extender composition and freezing rate on motility and fertility of frozen‐thawed Arctic char, Salvelinus alpinus, spermatozoa were investigated. Three freezing rates, two semen diluents and three cryoprotectants were tested. Semen frozen in 0.3 mol L?1 glucose diluent with 10% methanol as a cryoprotectant or in a diluent described by Lahnsteiner with 10%N,N‐dimethylacetamide (DMA) resulted in the highest sperm motility. Fertility was the highest for semen frozen in a glucose–methanol extender but was not significantly different than that for semen frozen in Lahnsteiner's diluent with 10% DMA. Dimethyl sulphoxide (DMSO) at 10% was a relatively ineffective cryoprotectant with either semen diluent. Semen frozen at 6 cm above the surface of liquid nitrogen resulted in a higher post‐thaw sperm motility and fertility than semen frozen at 5 cm. The addition of 7% fresh egg yolk to glucose diluent containing methanol or DMSO did not improve the fertility of frozen‐thawed spermatozoa. However, the addition of 7% fresh egg yolk to glucose–DMA extender significantly improved the fertilization percentages of frozen‐thawed spermatozoa. In conclusion, dilution of semen 1:3 in 0.3 mol L?1 glucose with 10% methanol and freezing 6 cm above the surface of liquid nitrogen (freezing rate of 40±8°C min?1, mean±SD from ?5 to ?55°C) is a promising protocol for cryopreservation of Arctic char semen.  相似文献   

13.
In two trials, Arctic char (Salvelinus alpinus) semen was frozen in 0.5 mL straws using extenders consisting of 0.3 M glucose and 10%, 12.5% or 15% methanol. Cryopreserved semen was thawed by immersing straws in 25 °C water for 17 s (11.6 °C s?1) or in 5 °C water for 60 s (3.3 °C s?1). The viability of the frozen–thawed semen was measured by determining post‐thaw motility and sperm membrane integrity. Two fertility trials were also conducted. There was no effect of trial or thaw rate on post‐thaw sperm viability or fertility. Use of 15% methanol in the extender resulted in the highest overall percentage of sperm motility and fertility. Use of 12.5% methanol as a cryoprotectant resulted in a higher per cent post‐thaw motility and a lower percentage of dead cells than did 10% methanol. Thus, levels of methanol higher than the commonly used 10% are beneficial for cryopreserving Arctic char sperm.  相似文献   

14.
To understand the influence the environment and associated genotype by environment interactions will exert on future silver-lip pearl oyster (Pinctada maxima) selective breeding programs, this study assessed the relative performance in four shell growth traits of spat from five full-sib families, when spat were communally reared at different salinities (29, 34 and 40 ppt), food availability (high, medium and low), food quality (high, medium and low), and in a hatchery vs. ocean environment for 43 days.Rearing environment was found to influence growth expression, with significant differences evident when oysters were grown at different salinities in the ocean instead of hatchery, or when fed algae of differing nutritional quality. As indicated by MANOVA, family comparative growth performances were also altered when the environment changed, with significant environment by family interactions apparent in the food quality, food availability and hatchery vs. ocean rearing treatments. Changes in salinity, however, did not affect relevant family performances.These results indicate that growth and relative family performance in P. maxima may change dependent on local environmental conditions and that genotype by environment effects may need to be considered in breeding programs for this species.  相似文献   

15.
Growth rates of Atlantic salmon, pink salmon, Arctic char, sea trout and rainbow trout were compared under Norwegian farming conditions. During the juvenile, freshwater period, growth was fastest in pink salmon, followed by rainbow trout and Arctic char. Freshwater growth of sea trout and, especially, Atlantic salmon, was slow. After transfer of smolts or fingerling to sea water, Arctic char failed to survive the autumn. Sea water growth of sea trout was slow, but the three species, rainbow trout, Atlantic salmon and pink salmon, all grew rapidly through all seasons. When in sea water, rainbow trout and pink salmon were regularly attacked by vibriosis, while Atlantic salmon were rarely attacked, and sea trout never. It is concluded that, for commercial farming in Norway, rainbow trout are of value for production of fish of any size up to 3–4 kg, and pink salmon for production of small fish of 0.5–1.5 kg. Atlantic salmon is the only species suitable for production of a very large salmonid, i.e., more than 4–5 kg.  相似文献   

16.
The primary target of selection in most breeding programmes in aquaculture is to promote rapid growth while delaying maturation. In most cases, little is known about how such selection programmes may affect maternal provisioning of offspring and early development. Under favourable and predictable condition, which is typically the case in fish farming, females generally produce more but smaller eggs than wild females. By using a continuous range of egg size originating from females of a fourth generation of Icelandic domesticated Arctic charr Salvelinus alpinus (Linnaeus, 1758), we assessed the relative importance of maternal effects and individual egg size for energy density of individual egg and several offspring traits from fertilization until 138 days post fertilization (dpf). We found that egg size and related energy density varied more among than within females. Although egg size was not correlated with energy density (at 1 dpf) or survival (at hatching and 138 dpf), it was positively correlated with most offspring traits throughout ontogeny. We further did not find any temporal variation in the correlation with the offspring traits during ontogeny. Within clutch variation in growth, yolk sac volume and hatching time were under the influence of direct female effects (maternal or genetic effects). These results show how egg size relates to individual performance in Arctic charr and constitute a baseline for understanding how domestication may alter offspring phenotypes early in life. These findings are discussed with regard to their consequences for aquaculture of Arctic charr and salmonids in general.  相似文献   

17.
Modelling the life-history variation of Arctic charr   总被引：4，自引：0，他引：4  
Abstract –  A model based on proximate considerations of life histories of Atlantic salmon, Salmo salar , was examined for its applicability to fit the variation in life-history of wild Arctic charr, Salvelinus alpinus , based on a qualitative assessment of information related to growth and lipid dynamics of Arctic charr. The original salmon model is discussed in context of modifications required to account for added complexities in the life history of Arctic charr in relation to anadromy versus residency. A study from North Norway shows that individual charr that emigrate from the lakes to the sea, maintain a high growth rate in the lake in late summer and early autumn compared with resident fish. Their relatively low lipid level in autumn combined with a high rate of change of lipid during winter was associated with postponement of maturation in the anadromous individuals. Individuals that remain resident in the lake arrested growth in autumn. Their high lipid level in autumn combined with a low rate of change of lipid during winter was associated with maturation the following summer, without emigration from freshwater. Results from this and other related studies show similarities with the model derived from lipid and growth dynamics of Atlantic salmon. The adjusted charr model illustrates possible proximate explanations for the high variation in life-history strategies of Arctic charr. However, the model does not account for the characteristic return migration of immature charr into freshwater several weeks after their entry to the sea. The proximate physiological stimulus for this movement of immature fish is not entirely clear.  相似文献   

18.
The metalloendopeptidase AsaP1 is one of the major extracellular virulence factors of A. salmonicida subsp. achromogenes, expressed as a 37‐kDa pre‐pro‐peptide and processed to a 19‐kDa active peptide. The aim of this study was to construct mutant strains secreting an AsaP1‐toxoid instead of AsaP1‐wt, to study virulence of these strains and to test the potency of the AsaP1‐toxoid bacterin and the recombinant AsaP1‐toxoids to induce protective immunity in Arctic char. Two A. salmonicida mutants were constructed that secrete either AsaP1E294A or AsaP1Y309F. The secreted AsaP1Y309F‐toxoid had weak caseinolytic activity and was processed to the 19‐kDa peptide, whereas the AsaP1E294A‐toxoid was found as a 37‐kDa pre‐pro‐peptide suggesting that AsaP1 is auto‐catalytically processed. The LD50 of the AsaP1Y309F‐toxoid mutant in Arctic char was significantly higher than that of the corresponding wt strain, and LD50 of the AsaP1E294A‐toxoid mutant was comparable with that of an AsaP1‐deficient strain. Bacterin based on AsaP1Y309F‐toxoid mutant provided significant protection, comparable with that induced by a commercial polyvalent furunculosis vaccine. Detoxification of AsaP1 is very hard, expensive and time consuming. Therefore, an AsaP1‐toxoid‐secreting mutant is more suitable than the respective wt strain for production of fish bacterins aimed to protect against atypical furunculosis.  相似文献   

19.
The aim of this study is to screen single nucleotide polymorphisms (SNPs) of the farnesoic acid O‐methyltransferase gene in shrimp, Penaeus chinensis (PcFAMeT), and analyze the potential association between PcFAMeT gene polymorphisms and growth traits in a cultured population. Four SNPs (A163G, G392T, A708G, and T752C) were tested for association with six growth traits in 240 individuals using the polymerase chain reaction‐restriction fragment length polymorphism (PCR‐RFLP) method. The association analysis of SNPs of PcFAMeT gene with the six growth traits was carried out using general linear model estimation. Results indicated that SNP2 (G392T) of the PcFAMeT gene was significantly associated with body weight (P < 0.05) and carapace width (P < 0.05). The individuals of genotype GG grew faster than those of genotype GT and TT. The results would provide potential application in future shrimp breeding programs and may be used to improve the efficiency in shrimp, P. chinensis, breeding programs.  相似文献   

20.
Sexual maturation of Atlantic salmon, Salmo salar, is a complex process, with many variables having the capacity to influence the timing and prevalence of maturation and acting as promoters and/or inhibitors of sexual development. Precocious maturation has the capacity to seriously impact production in commercial aquaculture settings, and in response there has been a significant amount of research devoted to understanding this issue in order to develop remedial strategies. Very little research has been conducted specifically examining salmon maturation in land‐based, closed containment water recirculation aquaculture systems, which have recently received attention as an alternative technology for the sustainable production of market‐size Atlantic salmon. Unfortunately, the nascent closed containment salmon industry has thus far experienced high levels of precocious maturation, for reasons that are presently unclear. Given the economic challenges facing the closed containment industry's expansion, it is imperative that best management practices be developed to reduce economic losses from early maturation, in order to assist the sustainable growth of farmed Atlantic salmon production. This review provides a brief summary of published research on factors associated with early salmonid maturation, as well as information from research examining maturation and growout performance of Atlantic salmon in closed containment aquaculture systems.  相似文献   

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