Functional Feeds to Tackle Meagre (Argyrosomus regius) Stress: Physiological Responses under Acute Stressful Handling Conditions     

Marta Monteiro  Carla Sousa  Filipe Coutinho  Carolina Castro  Filipa Fontinha  Inês Guerreiro  Pedro Pouso  Elisabete Matos  Patrícia Díaz-Rosales  Aires Oliva-Teles  Paula Enes  Ana Couto 《Marine drugs》2021,19(11)

Marine algae are recognised sources of bioactive compounds that have attracted great interest as nutritional supplements for aquaculture fish. Intensive rearing conditions often expose fish to husbandry-related stressors, rendering fish more susceptible to disease and reducing production yields. The present work evaluated the potential of two marine algae extracts (Fucus vesiculosus and Nannochloropsis gaditana) as nutritional supplements to mitigate stress effects in meagre (Argyrosomus regius) exposed to an acute handling stress (AS). A plant-based diet was used as a control, and three other diets were prepared, which were similar to the control diet but supplemented with 1% of each algal extract or a combination of the two extracts (0.5% each). The effects of supplemented diets on stress biomarkers, antioxidant enzyme activities, and immune response were analysed in fish exposed to AS after 4 weeks of feeding. Supplemented diets did not affect growth performance but the inclusion of F. vesiculosus promoted higher feed efficiency, as compared to the control group. Dietary algal extracts supplementation reduced plasma glucose levels, increased white blood cell counts, and reduced the expression of pro-inflammatory genes when compared with the control. N. gaditana supplementation led to a reduction in hepatic antioxidant enzyme activity and glutathione levels, while F. vesiculosus supplementation increased muscle glutathione reductase activity and reduced lipid peroxidation. These findings support the potential of algal extracts as nutraceuticals in aquafeeds to enhance the ability of fish to cope with husbandry-related stressful conditions and ultimately improve fish health and welfare.  相似文献   

Haematologic and immunologic parameters of bullfrogs,Lithobates catesbeianus,fed probiotics     

Danielle de Carla Dias  Marta Verardino De Stéfani  Cláudia Maris Ferreira  Fernanda Menezes França  Maria José Tavares Ranzani‐Paiva  Antenor Aguiar Santos 《Aquaculture Research》2010,41(7):1064-1071

The effects of two probiotics (P₁–Lactobacillus acidophilus, Bifidobacterium bifidum and Enterococcus faecium and P₂–Bacillus subtilis) supplemented to commercial feed (40% crude protein) on the haematological and immunological parameters of the bullfrog Lithobates catesbeianus were studied. Two doses of each probiotic (5 and 10 g kg^?1 of food) were added to the diets and fed to frogs, totalling five treatments over 112 days. Haematological analyses consisted of total and differential leucocyte counts, erythrocyte and thrombocyte counts, haematocrit, haemoglobin levels and RBC indices (mean corpuscular volume, mean corpuscular haemoglobin – and mean corpuscular haemoglobin concentration) and the immunological parameters included phagocytic capacity and phagocytic index of peritoneal phagocytes. The results showed that the probiotics did not significantly influence any of the haematological parameters measured. However, immunological assays showed that the probiotics had an immunostimulating effect. The greatest effects were seen with probiotic P₁ fed at a dose of 10 g kg^?1 of diet and probiotic P₂ fed at 5 g kg^?1 of diet.  相似文献   

Feeding strategies for striped blenny Meiacanthus grammistes larvae     

Ike Olivotto  Chiara Carla Piccinetti  Matteo Alessandro Avella  Carles Molina Rubio  Oliana Carnevali 《Aquaculture Research》2010,41(9):e307-e315

Rotifers and Artemia salina nauplii are the most widely used live prey for newly hatched larvae, but they do not always promote optimal survival and growth. Alternative food sources such as copepods, which bypass these inadequacies and promote adequate growth, are needed and they are viewed with considerable interest by the scientific community. The aim of the present study was to test two different diets [rotifers and A. salina nauplii (group A) and a mixture (group B) of rotifers/Tisbe spp. copepods and A. salina nauplii/copepods] during the larval rearing of the striped blenny Meiacanthus grammistes. The analysis of the survival rate, size (total length and wet weight) and metamorphosis time during the larval phase of this species showed that Tisbe spp. administration can significantly improve larval survival and growth and also reduce the metamorphosis time. The results obtained are related to the fatty acid content of the live prey used and are essential in order to improve the captive production of M. grammistes through a closed system and, in turn, to preserve natural stocks.  相似文献   

STAR: An integrated and standardized procedure to evaluate the ecological status of coralligenous reefs     

Luigi Piazzi  Paola Gennaro  Monica Montefalcone  Carlo Nike Bianchi  Enrico Cecchi  Carla Morri  Fabrizio Serena 《水产资源保护:海洋与淡水生态系统》2019,29(2):189-201

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Dietary β‐carotene improves growth performance and antioxidant status of juvenile Piaractus mesopotamicus     

Carla Bacchetta  Andrea S. Rossi  Raúl E. Cian  Silvina R. Drago  Jimena Cazenave 《Aquaculture Nutrition》2019,25(4):761-769

This study was conducted to investigate the effects of dietary synthetic β‐carotene on growth performance, haematological and immunological parameters, energy reserves and antioxidant status of juvenile fish Piaractus mesopotamicus. Two hundred and ten fish (12.24 ± 2.98 g) were fed with a control extruded feed (CEF) and the same diet supplemented with β‐carotene (BEF) for 90 days. A higher weight gain and specific growth rate were found in fish fed BEF in comparison with those fed CEF. In addition, BEF‐fed fish showed lower liver somatic index and a higher percentage of eosinophils. No statistical differences were found in energy reserves, except for plasma triglycerides which decreased in fish fed with BEF. Regarding oxidative stress markers, decreased activities of antioxidant enzymes were found in intestine and gills of BEF‐fed fish (SOD and GST, respectively). In the liver, both LPO levels and CAT activity decreased in fish fed with BEF. Additionally, lower brain LPO levels without changes in the antioxidant enzymes were observed in BEF‐fed fish. The inclusion of dietary synthetic β‐carotene improved growth and antioxidant status, and had a plasma triglyceride‐lowering effect in juvenile P. mesopotamicus.  相似文献   

Effect of three diets on the gametogenic development and fatty acid profile of Paracentrotus lividus (Lamarck, 1816) gonads     

Andreia I. G. Raposo  Susana M. F. Ferreira  Rodolfo Ramos  Pedro M. Santos  Catarina Anjos  Teresa Baptista  Carla Tecelo  Jos L. Costa  Ana Pombo 《Aquaculture Research》2019,50(8):2023-2038

In this study, the effects of three diets were investigated to enhance Paracentrotus lividus production for commercial purposes. P. lividus were fed ad libitum for 80 days with: diet A—fresh Codium tomentosum Stackhouse, 1797; diet B—formulated using a jellified mix of macroalgae and vegetables, including C. tomentosum (20%), Coralina sp. Linnaeus, 1758 (17%), cabbage Brassica oleracea var. capitata Linnaeus, 1753 (30%), carrot Daucus carota Linnaeus, 1753 (30%) and agar (3%) as a gelling agent. Diet C consisted of maize Zea mays Linnaeus, 1753 (56%) and New Zealand spinach Tetragonia tetragonoides (Pallas, 1781) Kuntze, 1891 (44%). Their effects on the gonadal and somatic growths, gonadosomatic index (GI) and gametogenesis were evaluated, as well as on the total lipid content and fatty acid composition of sea urchin's gonads. Diet A provided high values of eicosapentaenoic acid (EPA). Gonads of sea urchins fed with diet A were found mostly in growth and maturation stages of gametogenesis and showed the lowest lipid content. Sea urchins fed with diet B presented their gonads in the reabsorption stage and had the highest values of omega‐3 polyunsaturated fatty acids (PUFAs). Sea urchins fed with diet C were in the early stages of gametogenesis and had the highest values of lipid content, plus omega‐6 PUFAs. Once as an ingredient in a balanced mix with vegetables, C. tomentosum can be a key factor to the development of new promising high‐quality and low‐cost feed for P. lividus roe enhancement.  相似文献   

Physicochemical property guidelines for modern agrochemicals          下载免费PDF全文

Yu Zhang  Beth A Lorsbach  Scott Castetter  William T Lambert  Jeremy Kister  Nick X Wang  Carla J R Klittich  Joshua Roth  Thomas C Sparks  Mike R Loso 《Pest management science》2018,74(9):1979-1991

The relentless need for the discovery and development of new agrochemicals continues as a result of driving forces such as loss of existing products through the development of resistance, the necessity for products with more favorable environmental and toxicological profiles, shifting pest spectra, and the changing agricultural needs and practices of the farming community. These new challenges underscore the demand for novel, high‐quality starting points to accelerate the discovery of new agrochemicals that address market challenges. This article discusses the efforts to identify the optimum ranges of physicochemical properties of agrochemicals through analysis of modern commercial products. Specifically, we reviewed literature studies examining physicochemical property effects and analyzed the properties typical of successful fungicides, herbicides, and insecticides (chewing and sap‐feeding pests). From the analysis, a new set of physicochemical property guidelines for each discipline, as well as building block class, are proposed. These new guidelines should significantly aid in the discovery of next‐generation agrochemicals. © 2018 Society of Chemical Industry  相似文献   

Effects of Agave fructans (<Emphasis Type="Italic">Agave tequilana</Emphasis> Weber var. azul) on Body Fat and Serum Lipids in Obesity     

Eduardo Padilla-Camberos  Carla P. Barragán-Álvarez  Nestor E. Diaz-Martinez  Vineet Rathod  José Miguel Flores-Fernández 《Plant foods for human nutrition (Dordrecht, Netherlands)》2018,73(1):34-39

Obesity affects millions of people worldwide, constituting a public health problem associated with premature mortality. Agave fructans decrease fat mass, body and liver weight, and generate satiety in rodents. In the present study the effects of agave fructans on weight control, lipid profile, and physical tolerability were evaluated in obese people. Twenty-eight obese volunteers were randomly divided into two groups. In the first group, 96 mg/bw of agave fructans was administered for 12 weeks; in the second group, maltodextrin as a placebo was administered for 12 weeks. All participants consumed a low-calorie diet of 1500 kcal/day. Anthropometric and biochemical measurements were taken at baseline and at the end of the study. The body mass index (BMI) of the agave fructans treated group was reduced significantly from the baseline to the final measurements. Hip and waist circumferences decreased statistically in both groups. A decrease of 10% in total body fat was observed in the agave fructans treated group, resulting in a statistically significant difference in the final versus baseline measurements between the Agave fructans treated group and the placebo treated group. Triglycerides were reduced significantly in the agave fructans treated group. Glucose values did not change in either group. Agave fructans intake was safe and well tolerated throughout the study. The results showed that the ingestion of agave fructans enhanced the decrease in BMI, the decrease in total body fat, and the decrease in triglycerides in obese individuals who consume a low-calorie diet.  相似文献   

Intraguild predation of Geocoris punctipes on Eretmocerus eremicus and its influence on the control of the whitefly Trialeurodes vaporariorum          下载免费PDF全文

Lourdes Bao‐Fundora  Ricardo Ramirez‐Romero  Carla V Sánchez‐Hernández  José Sánchez‐Martínez  Nicolas Desneux 《Pest management science》2016,72(6):1110-1116

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Controlling Dactylopius opuntiae with Fusarium incarnatum–equiseti species complex and extracts of Ricinus communis and Poincianella pyramidalis     

Ana Carla da Silva Santos  Rafael Leão Soares Oliveira  Antonio Félix da Costa  Patricia Vieira Tiago  Neiva Tinti de Oliveira 《Journal of pest science》2016,89(2):539-547

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