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91.
92.
水飞蓟对动物机体免疫功能的影响研究   总被引:2,自引:0,他引:2  
将小鼠分为四组,分别饲喂10%水飞蓟、20%水飞蓟、环磷酰胺(0.01g/kg)和空白对照(常规饲料),研究对小鼠免疫功能的影响。实验结果证明,水飞蓟各剂量组能增高小鼠外周血白细胞数目(P<0.01、0.001);提高小鼠腹腔巨噬细胞的吞噬率(P<0.001,0.001)及吞噬指数(P<0.05、0.001)并随剂量加大有增强的趋势;能促进小鼠淋巴细胞转化,提高淋巴细胞转化百分率(P<0.01、0  相似文献   
93.
柑桔叶片相对含水量(RWC)随聚乙二醇(PEG)处理渗透势的降低而依次降低;叶片细胞质膜透性随PEG处理浓度的增加而依次增大;幼苗叶片累积脯氨酸的数量随水分胁迫时间和强度递增。  相似文献   
94.
本文报道了江西三种危害食用菌的绿色霉菌的生物学特性。它们是:绿色木霉(Trichoderma Viride pers exFn)。产黄青霉(Penicillium Chrysoenum Thom)和构巢曲霉(Aspergillus nidulcms(Eidzm)Winter)。  相似文献   
95.
草地类型梯度分析   总被引:4,自引:0,他引:4  
紫泥泉地区位于天山北坡低山带,具有代表性的冬春秋放牧场。本文应用数量分类(TWINSPAN)、排序(DCA)和回归分析方法研究了草地类型的分类及其分布的梯度规律。研究结果表明:该地区的草地类型按传统分类划分出18个型,TWINSPAN分类结合DCA排序归纳出8个型,其中6个型为地带性草地类型,2个型为非地带性草池类型;地带性草地类型沿水热梯度分布,非地带性草地类型沿质地梯度分布。  相似文献   
96.
华夏慈姑种质资源及其研究(上)   总被引:2,自引:0,他引:2  
介绍了华夏慈姑种质资源的分布、植物学和园艺学分类、生物学特性及生长规律、营养成分,对华夏慈姑的细胞生物学、植物学、栽培学以及病虫害防治等方面的研究进展作了概述,提出了华夏慈姑种质资源研究的基本思路。  相似文献   
97.
The purpose of this study was to compare responsiveness to environment as well as the stability of newly developed promising lines with traditional commercial cultivars. Subject research was conducted in Ankara between 1983-1989 on common and durum wheat cultivars and lines. Regression coefficient (b) was used as the criterion of genotypes' responsiveness to environment whereas deviation from regression (S2d) and coefficient of determination (r2) were used as stability parameters. Each experiment year was regarded as an environment and yield average of each year was used as the environmental index.
In consequence of the research, it was determined that new varieties with high yield, adaptable to diverse environments could be developed by means of hybridizations between parents having different genetic characteristics which were provided from diverse ecological regions.  相似文献   
98.
1991年10月至1993年7月,笔者用Co-27等12个菌株做了四批十二次金针菇品种比较试验,菌株Co-27比优良品种三明一号,F908分别增产14.26%和12.39%,差异显著性测验表明,它们之间的差异均达到了显著程度;Co-26,Co-14,Co-23,Co-15,Co-24,Co-13等菌株与两个对照品种相比,其产量都有不同程度的提高,除Co-25之外,各菌株之间菌丝生长速度没有表现出显  相似文献   
99.
Five clinically normal five year old dogs were used in this study. From a randomised table inter ver tebral discs were each injected with either collagenase or calcium chloride diluent. The surgically exposed cervical discs were injected with 50 units whereas thoracic and lumbar discs were injected under fluoroscopic guidance with 100 units of the enzyme. Postinjection radiographs revealed significant (p ≤ .05) disc space narrowing in enzyme injected discs. The cervical discs had the highest frequency of radiographic narrowing (87%) followed by the thoracic (70%) and lumbar (53%) discs. Spondylosis deformans developed at the sites of cervical enzyme injections. None of the dogs had neurologic abnormalities one year postinjection.  相似文献   
100.
The effect of salinity on seed germination, plant yield parameters, and plant Na, Cl and K concentrations of chickpea and lentil varieties was studied. Results showed that in both crops percentage emergence was significantly reduced by increasing NaCl levels (0–8dSm?1). From the plant growth studies it was found that differences existed among chickpea and lentil varieties in their response to NaCl application. In chickpea, the variety Mariye showed the comparatively lowest germination percentage and the lowest seedling shoot dry weight in response to salinity and was also among the two varieties which had the lowest relative plant height, shoot and root dry weight and grain yield at maturity. Similarly, variety DZ-10-16-2, which was the second best in germination percentage and the highest in terms of seedling shoot dry weight, also had the highest relative plant height, shoot and root dry weights, and grain yield at maturity. In lentil, however, such relationships were less pronounced. Chloride concentration (mg g?1) in the plant parts at salt levels other than the control was about 2–5 times that of Na. K concentration in the plants was significantly reduced by increasing NaCl levels. Chickpea was generally more sensitive to NaCl salinity than lentil. While no seeds were produced at salinity levels beyond 2dSm?1 in chickpea (no seeds were produced at this salt level in the most sensitive variety, Mariye), most lentil varieties could produce some seeds up to the highest level of NaCl application. Overall, varieties R-186 (lentil) and Mariye (chickpea) were the most sensitive of all varieties. On the other hand, lentil variety NEL-2704 and chickpea variety DZ-10-16-2 gave comparatively higher mean relative shoot and root dry weights, and grain yield, thus showing some degree of superiority over the others. The observed variations among the varieties may be useful indications for screening varieties of both crops for salt tolerance.  相似文献   
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