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随着科学技术的不断创新,通讯事业飞速发展,千家万户都安上了电话,家畜繁育改良工作也由过去在繁育中心坐家配种转变为主动到农户家中服务,母畜保定就成了当前比较棘手的问题.为了解决母畜保定问题,我们采用了以下几种方法仅供参考. 相似文献
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二十世纪前半期一、意大利蜂的引入1903￣1920年,西方蜂种(主要是意蜂)及新养蜂法先传入福建、广东、香港、天津、北京等地,不久也传入黑龙江省。民国初年的养蜂情况《珠河县志》有以下记载:"民国初年,西洋蜂种及养蜂法传来以后, 相似文献
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(一)病因类型 1.消化不良型:母猪产前精料喂的过多,或突然更换饲料,加重胃肠负担,引起消化不良.此病常发于分娩之后,体温正常,食欲不振,粪便先干后稀,有的病猪喜欢喝点成汤,有的吃点鲜块茎和生米等食物,但数量不大,严重者食欲废绝. 相似文献
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随着年关临近，为了确保产区农民收入稳定增长，近日，政府有关部门出台了东北储备粮收购计划。在该重大利好政策拉动之下，我国部分产区玉米价格有望触底反弹，但受市场供应依然充足、需求整体依旧偏弱影响，国内玉米市场行情涨跌两难，具体分析如下： 相似文献
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这里所说的省级兽药经销商并不是一个确切的概念,而是泛指在省内跨地区经营的较大规模的兽药经销商,一般分布在地区级城市或养殖业发达的县城、乡镇。在吉林省内数量不多,但其影响很大,对市场起主导作用,代表着兽药市场的现状及今后的发展方向,研究他们的经营模式及每一种模 相似文献
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2007年4月3日晚,云南公安边防总队德宏边防支队江桥警犬复训基地执勤官兵在公开查缉过程中,使用警犬"辉杰"对车体实施搜嗅,当场从空调内查获用黄色胶带包裹的毒品海洛因一坨,净重1410克。这是该基地今年以来使用警犬破获的第11起千克贩毒大案。 相似文献
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<正>河南省地处黄河中下游，蚕业生产历史悠久。建国50年以来，尤其是近20g间，经过“七·五”至“八·五”的迅速发展和“九·五”、“十·五”的稳步调整，河南蚕业生产规模基本稳定，生产水平得到提高。目前全省桑园面积1．67万hm~2，年产桑蚕茧6000t，与建国时相比，桑园面积和蚕茧产量分别增长了24倍和42．2倍，与改革开放初期的1978年相比，分别增长了2．25倍和4．18倍；蚕业深加工等综合产值达到10亿元，农民收入达5亿元，出口创汇8600多万美元。“九·五”、“十·五”期间，河南茧丝绸业保持着北方诸省(山东、陕西省除外)生产、出口主要基地和传统优势产业、出口创汇大户的地位。蚕业生产已成为不少平原和山区农民脱贫致富奔小康的支柱产业。 1 “九·五”、“十·五”实际生产情况 1．1 实际生产情况 1．1．1 生产规模保持基本稳定桑蚕生产在经历了1995年“全面下滑”桑园规模大幅度缩减后，“九·五”期间，全省蚕茧的总产和年产量也相应减少，但集中产 相似文献
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Campylobacter jejuni is a microorganism that only recently has been implicated in gastroenteritis in humans. As appropriate methods used for detection of the bacterium have been developed, the rates of illness caused by the pathogen were found to approach or surpass those attributed to Salmonella. Substantial evidence has been gathered to document that the route for human infection is through the ingestion of adulterated food and drink. Some slaughter animals harbor this potential pathogen among the intestinal flora and, consequently, transfer of the organism to carcasses and to the resulting meat products does occur. The most frequently implicated meat is poultry, with an incidence of recovery of C. jejuni from the store-bought poultry meat reported to be at least 50%. Red meat from slaughter animals have also yielded this bacterium from carcasses, but at lower incidence levels. Foodborne disease has been associated most frequently with the ingestion of raw milk, but poultry, hamburger, and other foods have all been implicated as potential sources. However, cause and effect relating the presence of C. jejuni in meat and human gastroenteritis has not been demonstrated. Additional research is needed to determine whether C. jejuni isolated from meat causes gastroenteritis and whether all strains of the organism are virulent. Recognition of C. jejuni as a potential meatborne pathogen by the meat industry is necessary, and appropriate sanitary practices to prevent passage of the organism through meat products should be implemented. 相似文献
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乳房炎作为全球性奶牛养殖业的重要疾病,因对社会经济、养殖行业和人类健康的巨大影响使人们从发病机理、疾病诊断、预防等方面对其进行了不断的研究与探讨。作者立足于前期尤其是近几年的研究文献,以引起奶牛乳房炎的重要原因——病原菌为中心展开,探讨其感染类型、奶牛与病原菌及病原菌相互之间的关系。奶牛乳房炎是由包括病原菌的侵袭及宿主奶牛自身抵抗力等多种因素共同作用导致,乳腺对病原菌的入侵应答能力,病原与病原之间或促进或抑制都对其发生产生影响。金黄色葡萄球菌是公认的奶牛乳房炎的主要传染性病原菌,其独特的生物学特性使得其在体内难以治疗,并且耐药性普遍存在;无乳链球菌是环境性还是传染性病原尚有争议,在中国感染率较高,对大部分抗生素仍旧敏感,相对于其他病原菌治愈率较高,畜群清除容易;大肠埃希氏菌被作为环境性病原体,乳房炎感染的分离率仍较高,抗生素治疗结果还有待商榷,耐药性普遍存在并增强;牛支原体近十年的感染率有所上升,在国内外都是严重的乳房炎致病因素,治疗效果不佳,且耐药性正在增强,疫苗开发困难。文章对上述几种主要病原菌的流行、危害与防治等研究进行综述,以期为奶牛生产管理和科学研究方面提供参考。 相似文献
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Sahin O Morishita TY Zhang Q 《Animal health research reviews / Conference of Research Workers in Animal Diseases》2002,3(2):95-105
Since its recognition as a human pathogen in the early 1970s, Campylobacter jejuni has now emerged as the leading bacterial cause of food-borne gastroenteritis in developed countries. Poultry, particularly chickens, account for the majority of human infections caused by Campylobacter. Reduction or elimination of this pathogen in the poultry reservoir is an essential step in minimizing the public health problem; however, farm-based intervention measures are still not available because of the lack of understanding of the ecological aspects of C. jejuni on poultry farms. Although Campylobacter is highly prevalent in poultry production systems, how poultry flocks become infected with this organism is still unknown. Many investigations indicate that horizontal transmission from environmental sources is the primary route of flock infections by Campylobacter. However, some recent studies also suggest the possibility of vertical transmission from breeder to progeny flocks. The transmission of the organism is not well understood, but it is likely to be through both vertical and horizontal transmission and may be affected by the immune status of the poultry host and the environmental conditions in the production system. Intervention strategies for Campylobacter infection in poultry should consider the complex nature of its transmission and may require the use of multiple approaches that target different segments of the poultry production system. 相似文献
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空肠弯曲杆菌是一种人畜共患的食物源性病原菌，可引起人和动物细菌性腹泻，且该菌的感染率逐年递增。鞭毛是细菌菌体的一种特殊结构，与菌体的运动性密切相关，有助于其躲避有害环境，同时鞭毛在细菌的致病性等方面也起着重要作用。研究发现，空肠弯曲杆菌的发病机制与鞭毛在宿主上皮细胞的定植力、黏附、侵袭力及毒素的产生密切相关。文章概述了空肠弯曲杆菌鞭毛结构、功能、调控机制及相关基因等方面的研究进展，通过归纳总结已知基因缺失突变对鞭毛的影响，从分子水平了解鞭毛的调控机制，从而探讨空肠弯曲杆菌的致病机理，以期为降低其感染率提供理论依据。 相似文献
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Rautenschlein S 《DTW. Deutsche tier?rztliche Wochenschrift》2005,112(8):310-312
Before the implementation of strategies to establish specified pathogen-free commercial poultry flocks, the ultimate goals need to be identified: 1) consumer protection by minimizing the risk for zoonotic diseases and food-borne pathogens, and/or 2) animal health protection against primary and secondary pathogens. The success for the establishment of specific pathogen-free poultry flocks depends on the biological characteristics, the epidemiological distribution and the transmission route of each pathogen. For zoonotic pathogens such as Salmonella Typhimurium, Salmonella Enteritidis, Campylobacter jejuni or the high pathogenic avian influenza virus, eradication has to be ultimate goal. Despite tremendous control efforts in field, only partial control of these pathogens has been achieved so far. In the future it will be necessary to continue these eradication efforts by combining optimized hygiene programs at all production levels with intensive monitoring and immunoprophylaxis. For primary pathogens affecting the health condition of poultry without known zoonotic potential, such as Salmonella Gallinarum, avian Mycoplasma or leucosis virus, specified pathogen free flocks have been established on the parent and grandparent level. In order to achieve a status free of these pathogens, rigid hygiene control, especially on the hatchery level and monitoring programs combined with elimination of pathogen- and antibody-positive birds were implemented. Nevertheless, the economically most important diseases of modern poultry production are of multifactorial origin. Ubiquitous secondary pathogens in combination with insufficient management or immunosuppressive agents induce great economic losses for the poultry producers. These secondary pathogens can not be eliminated due to their ubiquitous distribution. In the future only a reduction of these factorial diseases will be possible combining hygiene management and optimization of poultry husbandry. For the establishment of specified pathogen free poultry flocks in the field, risk analysis is necessary and the structure of poultry production has to be considered before and eradication program can be carried out successfully. 相似文献
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Several methods were evaluated for collecting fecal and intestinal samples from wild birds found near broiler chicken houses. A few intestinal samples and cloacal swabs were obtained from European starlings and house sparrows. Most of the samples collected consisted of wild bird droppings found on or near the houses. Samples were collected from each of four farms of a broiler integrator during a grow-out cycle: a cycle in the summer for farm A, fall for farm B, and spring, summer, fall, and winter for farms C and D. Of the 25 wild bird intestinal and fecal samples collected from a broiler house on farm A during a grow-out cycle in July-August 1997, 24% were positive for Salmonella spp., 4% for Campylobacter jejuni, and 28% for Clostridium perfringens. Of the nine fecal samples collected from broiler house B in a grow-out cycle in September-November 1997, 33% were positive for Salmonella spp., 11% for C. jejuni, and 22% for C. perfringens. For farms C and D, of the 23 samples collected in March-April 1998, 0 were positive for Salmonella spp., 11% for C. jejuni, and 52% for C. perfringens; of 27 samples collected in June-July 1998, 4% were positive for Salmonella spp., 0 for C. jejuni, and 13% for C. perfringens; of 24 samples collected in August-October 1998, 14% were positive for Salmonella spp., 5% for C. jejuni, and 4% for C. perfringens; of 14 samples collected December 1998-January 1999, 0 were positive for Salmonella, 50% for C. jejuni, and 14% for C. perfringens. The incidence of these bacterial enteropathogens in wild birds near the broiler chicken houses suggests that wild birds that gain entry to poultry grow-out houses have the potential to transmit these pathogens to poultry. 相似文献